Assunto em inglês
Milk
12
Cheese
6
Lipid profile
4
Milk composition
4
Probiotics
4
Aflatoxin M1
2
Bacteriocins
2
Bovine milk
2
Casein
2
Cattle
2
Chemometry
2
Chromatography
2
Climatic variables
2
Composition
2
Conjugated linoleic acid
2
Cow milk
2
Dairy cattle
2
Dairy dessert
2
Dairy products
2
Estimated daily ingestion
2
Estimated daily intake
2
Fatty acid profile
2
Fatty acids profile
2
Food safety
2
Functional foods
2
Genotypes
2
Good manufacturing practice
2
Holstein cows
2
Human milk
2
Human milk substitutes
2
Hygienic sanitary quality
2
Hygienic-sanitary quality
2
Innovative foods
2
Lactase
2
Lactic acid bacteria
2
Lactose hydrolysis
2
Lactose intolerance
2
Legislation
2
Microbiological
2
Microbiological analysis
2
Milk proteins
2
Milk quality
2
Minerals
2
Multivariate calibration
2
Mycotoxin
2
Normative Instruction 51
2
Nutritional assessment
2
Organic milk
2
Persistent organic pollutant
2
Pesticides
2
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