Assunto em inglês
Antioxidant activity
3
Wine
3
Atomic force microscopy
2
Gold electrode
2
Total phenol concentration
2
Voltammetry
2
Anthocyanin pigments
1
Aroma
1
Brazilian terroir
1
Malvidin-3-monoglucoside
1
Native fruit
1
Phenolic compounds
1
Polyphenolic content
1
Scavenging properties
1
Volatile profile
1
Wine color
1