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“... antioxidant, anti-inflammatory, provitamin A and anticancer actions, such as β-carotene and lycopene. The...”
Food structure design to modulate bioaccessibility of carotenoids from brazilian native fruits after screening of eleven non-conventional tropical fruits
Tese
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“... considerable phenolic content and antioxidant activity, especially the mango byproduct. The results of the...”
Characterization and application of fruit byproducts in the development of beef burger and corn extruded product
Tese
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“... composition, and antioxidant properties of peanut skin. Gamma-irradiation at 5.0 kGy decreased the...”
Hurdles and potentials in value-added use of peanut and grape by-products as sources of phenolic compounds
Tese