Caracterização e avaliação de acessos de bucha vegetal
Ano de defesa: | 2015 |
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Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | |
Tipo de documento: | Dissertação |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Federal Rural do Semi-Árido
BR Centro de Ciências Agrárias - CCA UFERSA Programa de Pós-Graduação em Fitotecnia |
Programa de Pós-Graduação: |
Não Informado pela instituição
|
Departamento: |
Não Informado pela instituição
|
País: |
Não Informado pela instituição
|
Palavras-chave em Português: | |
Link de acesso: | https://repositorio.ufersa.edu.br/handle/tede/100 |
Resumo: | This study aimed to characterize accessions and evaluate the physiological maturity in accessions of sponge gourd seeds collected in Rio Grande do Norte. The accessions belonging to the germplasm collection of cucurbits of the Plant Genetic Resources Laboratory of Universidade Federal Rural do Semi-Árido. The characterization experiments were conducted at the experimental garden and Laboratory of Plant Genetic Resources, Department of Plant Sciences of UFERSA Mossoro - RN. In the test characterization of accessions, used the an incomplete block design, consisting of two experiments in a randomized block design with four regular treatment and two treatments common to experiments, totaling ten treatments with three replications. For characterization of the accessions were applied 11 morphological descriptors: fruit weight, fiber mass, bark mass, fruit length, diameter in the lower, middle and upper portions, textured at inferior, middle and top of the fibers, and ease of release seeds. The data were subjected to joint analysis, mean comparison test Scott-Knott at 5% probability, multivariate analysis using clustering methods of Tocher and UPGMA and importance of descriptors based on generalized Mahalanobis distance using Singh method. In the study of physiological maturity in sponge gourd accessions seeds, an experiment was conducted in a seed laboratory in a completely randomized design with four replications in a factorial scheme 3x5 (three sponge gourd accessions and five seasons of harvest). In this, fruits of three accessions were harvested from the tenth day after anthesis (DAA) to the fiftieth DAA, at intervals of ten days. After each harvest was recorded fresh fruit weight, then the seeds were extracted manually fruit and subjected to the following determinations: 100 seeds, moisture content, seeds dry mass, seedling emergence and emergence speed index. There was variation among accessions studied for length and diameter of the fruits, the fiber texture, and the weight of the fruits, fiber and bark. The characterization showed genetic divergence among accessions. At ten DAA were not formed seeds observed in fruits harvested in any of the accessions. Results have show that the best physiological performance of the seeds of sponge gourd accesses, in the studied conditions, were observed at 50 DAA |
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Caracterização e avaliação de acessos de bucha vegetalCharacterization and evaluation of accessions of sponge gourdPlant geneticsLoofahPhysiological maturityPlant breedingCropGenética vegetalBucha vegetalMaturação fisiológicaMelhoramento vegetalFitotecniaCNPQ::CIENCIAS AGRARIAS::AGRONOMIAThis study aimed to characterize accessions and evaluate the physiological maturity in accessions of sponge gourd seeds collected in Rio Grande do Norte. The accessions belonging to the germplasm collection of cucurbits of the Plant Genetic Resources Laboratory of Universidade Federal Rural do Semi-Árido. The characterization experiments were conducted at the experimental garden and Laboratory of Plant Genetic Resources, Department of Plant Sciences of UFERSA Mossoro - RN. In the test characterization of accessions, used the an incomplete block design, consisting of two experiments in a randomized block design with four regular treatment and two treatments common to experiments, totaling ten treatments with three replications. For characterization of the accessions were applied 11 morphological descriptors: fruit weight, fiber mass, bark mass, fruit length, diameter in the lower, middle and upper portions, textured at inferior, middle and top of the fibers, and ease of release seeds. The data were subjected to joint analysis, mean comparison test Scott-Knott at 5% probability, multivariate analysis using clustering methods of Tocher and UPGMA and importance of descriptors based on generalized Mahalanobis distance using Singh method. In the study of physiological maturity in sponge gourd accessions seeds, an experiment was conducted in a seed laboratory in a completely randomized design with four replications in a factorial scheme 3x5 (three sponge gourd accessions and five seasons of harvest). In this, fruits of three accessions were harvested from the tenth day after anthesis (DAA) to the fiftieth DAA, at intervals of ten days. After each harvest was recorded fresh fruit weight, then the seeds were extracted manually fruit and subjected to the following determinations: 100 seeds, moisture content, seeds dry mass, seedling emergence and emergence speed index. There was variation among accessions studied for length and diameter of the fruits, the fiber texture, and the weight of the fruits, fiber and bark. The characterization showed genetic divergence among accessions. At ten DAA were not formed seeds observed in fruits harvested in any of the accessions. Results have show that the best physiological performance of the seeds of sponge gourd accesses, in the studied conditions, were observed at 50 DAAO presente trabalho teve como objetivo caracterizar acessos e avaliar a maturação fisiológica de sementes de acessos de bucha vegetal coletados no Rio Grande do Norte. Os acessos pertencem à coleção de germoplasma de cucurbitáceas do Laboratório de Recursos Genéticos Vegetais da Universidade Federal Rural do Semi-Árido. Os experimentos de caracterização foram conduzidos na Horta experimental e no Laboratório de Recursos Genéticos Vegetais do Departamento de Ciências Vegetais da UFERSA em Mossoró RN. No ensaio de caracterização dos acessos, utilizou-se o delineamento em blocos incompletos, sendo composto por dois experimentos em blocos casualizados completos com quatro tratamentos regulares e dois tratamentos comuns aos experimentos, totalizando dez tratamentos, com três repetições. Para caracterização dos acessos, foram aplicados 11 descritores morfoagronômicos: massa de fruto, massa da fibra, massa da casca, comprimento do fruto, diâmetro nas porções inferior, mediana e superior, textura nas porções inferior, mediana e superior das fibras, e facilidade de soltura das sementes. Os dados foram submetidos à análise da variância conjunta, teste de comparação de médias de Scott-Knott a 5% de probabilidade, análise multivariada, utilizando os métodos de agrupamento de Tocher e UPGMA e importância dos descritores com base na distância generalizada de Mahalanobis pelo método de Singh. No estudo da maturação fisiológica de sementes de acessos de bucha, foi instalado experimento no Laboratório de Sementes em delineamento inteiramente casualizado, com quatro repetições, em esquema fatorial 3x5 (três acessos de bucha e cinco épocas de colheita). Neste, frutos de três acessos foram colhidos a partir do décimo dia após a antese (DAA) até o quinquagésimo DAA, com intervalos de dez dias. Após cada coleta registrou-se a massa fresca dos frutos, em seguida as sementes foram extraídas manualmente dos frutos e submetidas às seguintes determinações: massa de 100 sementes, teor de água, conteúdo de matéria seca, emergência de plântulas e índice de velocidade de emergência. Observou-se variação entre os acessos estudados quanto ao comprimento e diâmetro dos frutos, à textura da fibra, à massa dos frutos, da fibra e da casca. A caracterização evidenciou divergência genética entre os acessos estudados. Aos dez DAA não foram observadas sementes formadas nos frutos colhidos em nenhum dos acessos. O melhor desempenho fisiológico das sementes dos acessos de bucha, nas condições de estudadas, foi verificado aos 50 DAAConselho Nacional de Desenvolvimento Científico e TecnológicoUniversidade Federal Rural do Semi-ÁridoBRCentro de Ciências Agrárias - CCAUFERSAPrograma de Pós-Graduação em FitotecniaQueiroz, Manoel Abilio deCPF:02441160400http://lattes.cnpq.br/6974682293187231Antonio, Rafaela PriscilaCPF:01172281416http://lattes.cnpq.br/4570230133800020Silveira, Lindomar Maria daCPF:88207340444http://lattes.cnpq.br/2988333573887017Torres, Salvador BarrosCPF:27039200406http://lattes.cnpq.br/9145696078446298Medeiros, Marcelo Gurgel2016-08-12T19:15:33Z2016-02-182015-02-13info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/pdfMEDEIROS, Marcelo Gurgel. Characterization and evaluation of accessions of sponge gourd. 2015. 75 f. Dissertação (Mestrado em Agricultura Tropical) - Universidade Federal Rural do Semi-Árido, Mossoró, 2015.https://repositorio.ufersa.edu.br/handle/tede/100porCC-BY-SAinfo:eu-repo/semantics/openAccessreponame:Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU)instname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSA2023-09-13T23:32:46Zoai:repositorio.ufersa.edu.br:tede/100Repositório Institucionalhttps://repositorio.ufersa.edu.br/PUBhttps://repositorio.ufersa.edu.br/server/oai/requestrepositorio@ufersa.edu.br || admrepositorio@ufersa.edu.bropendoar:2023-09-13T23:32:46Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) - Universidade Federal Rural do Semi-Árido (UFERSA)false |
dc.title.none.fl_str_mv |
Caracterização e avaliação de acessos de bucha vegetal Characterization and evaluation of accessions of sponge gourd |
title |
Caracterização e avaliação de acessos de bucha vegetal |
spellingShingle |
Caracterização e avaliação de acessos de bucha vegetal Medeiros, Marcelo Gurgel Plant genetics Loofah Physiological maturity Plant breeding Crop Genética vegetal Bucha vegetal Maturação fisiológica Melhoramento vegetal Fitotecnia CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
title_short |
Caracterização e avaliação de acessos de bucha vegetal |
title_full |
Caracterização e avaliação de acessos de bucha vegetal |
title_fullStr |
Caracterização e avaliação de acessos de bucha vegetal |
title_full_unstemmed |
Caracterização e avaliação de acessos de bucha vegetal |
title_sort |
Caracterização e avaliação de acessos de bucha vegetal |
author |
Medeiros, Marcelo Gurgel |
author_facet |
Medeiros, Marcelo Gurgel |
author_role |
author |
dc.contributor.none.fl_str_mv |
Queiroz, Manoel Abilio de CPF:02441160400 http://lattes.cnpq.br/6974682293187231 Antonio, Rafaela Priscila CPF:01172281416 http://lattes.cnpq.br/4570230133800020 Silveira, Lindomar Maria da CPF:88207340444 http://lattes.cnpq.br/2988333573887017 Torres, Salvador Barros CPF:27039200406 http://lattes.cnpq.br/9145696078446298 |
dc.contributor.author.fl_str_mv |
Medeiros, Marcelo Gurgel |
dc.subject.por.fl_str_mv |
Plant genetics Loofah Physiological maturity Plant breeding Crop Genética vegetal Bucha vegetal Maturação fisiológica Melhoramento vegetal Fitotecnia CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
topic |
Plant genetics Loofah Physiological maturity Plant breeding Crop Genética vegetal Bucha vegetal Maturação fisiológica Melhoramento vegetal Fitotecnia CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
description |
This study aimed to characterize accessions and evaluate the physiological maturity in accessions of sponge gourd seeds collected in Rio Grande do Norte. The accessions belonging to the germplasm collection of cucurbits of the Plant Genetic Resources Laboratory of Universidade Federal Rural do Semi-Árido. The characterization experiments were conducted at the experimental garden and Laboratory of Plant Genetic Resources, Department of Plant Sciences of UFERSA Mossoro - RN. In the test characterization of accessions, used the an incomplete block design, consisting of two experiments in a randomized block design with four regular treatment and two treatments common to experiments, totaling ten treatments with three replications. For characterization of the accessions were applied 11 morphological descriptors: fruit weight, fiber mass, bark mass, fruit length, diameter in the lower, middle and upper portions, textured at inferior, middle and top of the fibers, and ease of release seeds. The data were subjected to joint analysis, mean comparison test Scott-Knott at 5% probability, multivariate analysis using clustering methods of Tocher and UPGMA and importance of descriptors based on generalized Mahalanobis distance using Singh method. In the study of physiological maturity in sponge gourd accessions seeds, an experiment was conducted in a seed laboratory in a completely randomized design with four replications in a factorial scheme 3x5 (three sponge gourd accessions and five seasons of harvest). In this, fruits of three accessions were harvested from the tenth day after anthesis (DAA) to the fiftieth DAA, at intervals of ten days. After each harvest was recorded fresh fruit weight, then the seeds were extracted manually fruit and subjected to the following determinations: 100 seeds, moisture content, seeds dry mass, seedling emergence and emergence speed index. There was variation among accessions studied for length and diameter of the fruits, the fiber texture, and the weight of the fruits, fiber and bark. The characterization showed genetic divergence among accessions. At ten DAA were not formed seeds observed in fruits harvested in any of the accessions. Results have show that the best physiological performance of the seeds of sponge gourd accesses, in the studied conditions, were observed at 50 DAA |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-02-13 2016-08-12T19:15:33Z 2016-02-18 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
MEDEIROS, Marcelo Gurgel. Characterization and evaluation of accessions of sponge gourd. 2015. 75 f. Dissertação (Mestrado em Agricultura Tropical) - Universidade Federal Rural do Semi-Árido, Mossoró, 2015. https://repositorio.ufersa.edu.br/handle/tede/100 |
identifier_str_mv |
MEDEIROS, Marcelo Gurgel. Characterization and evaluation of accessions of sponge gourd. 2015. 75 f. Dissertação (Mestrado em Agricultura Tropical) - Universidade Federal Rural do Semi-Árido, Mossoró, 2015. |
url |
https://repositorio.ufersa.edu.br/handle/tede/100 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
CC-BY-SA info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
CC-BY-SA |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido BR Centro de Ciências Agrárias - CCA UFERSA Programa de Pós-Graduação em Fitotecnia |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido BR Centro de Ciências Agrárias - CCA UFERSA Programa de Pós-Graduação em Fitotecnia |
dc.source.none.fl_str_mv |
reponame:Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
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Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) |
collection |
Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) |
repository.name.fl_str_mv |
Repositório Digital da Universidade Federal Rural do Semi-Árido (RDU) - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
repositorio@ufersa.edu.br || admrepositorio@ufersa.edu.br |
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1809747945099100160 |