Buscas alternativas:
decrease function » degree function (Expandir a busca), degree functions (Expandir a busca), reverse function (Expandir a busca)
processing method » processing with (Expandir a busca)
function testing » functional testing (Expandir a busca), friction testing (Expandir a busca), function teaching (Expandir a busca)
data processing » image processing (Expandir a busca)
testing data » missing data (Expandir a busca), testing and (Expandir a busca), testing mbt (Expandir a busca)
decrease function » degree function (Expandir a busca), degree functions (Expandir a busca), reverse function (Expandir a busca)
processing method » processing with (Expandir a busca)
function testing » functional testing (Expandir a busca), friction testing (Expandir a busca), function teaching (Expandir a busca)
data processing » image processing (Expandir a busca)
testing data » missing data (Expandir a busca), testing and (Expandir a busca), testing mbt (Expandir a busca)
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“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
Influência da adição de dextrina de trigo sobre características reológicas da massa e qualidade de biscoitos
Dissertação