Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás

Detalhes bibliográficos
Ano de defesa: 2022
Autor(a) principal: Wehrmann, Francisco Germano Soares de Faria Kitzmann
Orientador(a): Prado Junior, Servio Tulio
Banca de defesa: Não Informado pela instituição
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: eng
Instituição de defesa: Não Informado pela instituição
Programa de Pós-Graduação: Não Informado pela instituição
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Palavras-chave em Inglês:
Link de acesso: https://hdl.handle.net/10438/32153
Resumo: The State of Goias in Brazil was famous for its agricultural production. Over its history, the State consolidated itself as one of the most important cattle raising regions in the country. However, especially after the decade of 1970, another agricultural crop gained importance in Goias: soybeans. Such is the importance of the grain that not only it was more scalable than cattle raising, but also it gains productivity and profitability with new technologies. Within the state, there are two regions that are not yet saturated with soybean production. In them, there is also abundance of native vegetation. Additionally, over the past decades, there has been an increase in the global concern with environmental protection. One of the most critical industries that deals with such concerns within their core activities is the Agricultural Industry. Reasons for such include the fact that the industry operates in the border between native vegetation and human activities and given its scale, it has potential to cause serious ecological harm if abused. Therefore, within the selected regions of the State of Goias, where the presence of soybeans is still not saturated this project seeks to explore the intention that local producers to switch from cattle to soybeans; how do they perceive environmental preservation; and, while transitioning (having surplus land), if given the opportunity to increase their already mandatory native vegetation protection areas for some sort of compensation, would they?
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spelling Wehrmann, Francisco Germano Soares de Faria KitzmannEscolas::EAESPGelis Filho, AntonioOliveira Júnior, Moacir de MirandaPrado Junior, Servio Tulio2022-06-23T14:54:16Z2022-06-23T14:54:16Z2022-03-29https://hdl.handle.net/10438/32153The State of Goias in Brazil was famous for its agricultural production. Over its history, the State consolidated itself as one of the most important cattle raising regions in the country. However, especially after the decade of 1970, another agricultural crop gained importance in Goias: soybeans. Such is the importance of the grain that not only it was more scalable than cattle raising, but also it gains productivity and profitability with new technologies. Within the state, there are two regions that are not yet saturated with soybean production. In them, there is also abundance of native vegetation. Additionally, over the past decades, there has been an increase in the global concern with environmental protection. One of the most critical industries that deals with such concerns within their core activities is the Agricultural Industry. Reasons for such include the fact that the industry operates in the border between native vegetation and human activities and given its scale, it has potential to cause serious ecological harm if abused. Therefore, within the selected regions of the State of Goias, where the presence of soybeans is still not saturated this project seeks to explore the intention that local producers to switch from cattle to soybeans; how do they perceive environmental preservation; and, while transitioning (having surplus land), if given the opportunity to increase their already mandatory native vegetation protection areas for some sort of compensation, would they?O estado de Goias sempre foi famoso por sua produção agrícola. Ao decorrer de sua história, o estado se consolidou como um dos mais importantes polos de criação de gado no país. Contudo, especialmente após a década de 1970, outra cultura agrícola ganhou importância dentro do estado: a soja. Tal é a importância desse grão que não somente sua produção é mais escalável do que a criação de gado, como também cultivou produtividade e lucratividade com a chegada de novas tecnologias. Dentro do estado, existem duas regiões que ainda não saturaram sua produção desse grão. Nelas, ainda, existe abundância de vegetação nativa. Ainda, nas últimas décadas, ocorreu um aumento global no que diz respeito à preocupação com proteção ambiental. Umas das indústrias mais importantes que lida diretamente com tais preocupações em suas atividades principais é justamente a indústria agropecuária. Motivos para tal incluem o fato que essa indústria opera na borda entre atividades humanas e áreas de vegetação nativa e, dada sua escala, potencial para causar graves incidente ecológicos. Dessa forma, dentro dessas específicas áreas dentro do estado de Goias, onde a presença da produção de soja ainda não se encontra saturada, esse projeto procura explorar as intenções de produtores locais em trocar sua atividade de criação de gado para cultivo de soja; sua percepção sobre preservação ambiental; e, se contemplarem a possibilidade de transição, (e, dessa forma, possuindo sobra de terras), se dada a oportunidade de aumentar suas áreas obrigatórias de proteção ambiental em troca de alguma forma de compensação, eles considerariam essa troca?engAgricultureCompetitive advantageSoybean industrySustainable developmentEnvironmental protectionAgriculturaIndústria da sojaProteção ambientalDesenvolvimento sustentávelVantagem competitivaAdministração de empresasAgricultura - Goiás (Estado)Soja - ComércioProteção ambientalDesenvolvimento sustentávelVantagem competitivaEnvironmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiásinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional do FGV (FGV Repositório Digital)instname:Fundação Getulio Vargas (FGV)instacron:FGVTHUMBNAILThesis Francisco Wehrmann Final Draft (Repaired).pdf.jpgThesis Francisco Wehrmann Final Draft (Repaired).pdf.jpgGenerated Thumbnailimage/jpeg1562http://bibliotecadigital.fgv.br:80/dspace/bitstream/10438/32153/8/Thesis%20Francisco%20Wehrmann%20Final%20Draft%20%20%28Repaired%29.pdf.jpgafe694bc4093b15b3029a15e2440e044MD58TEXTThesis Francisco Wehrmann Final Draft (Repaired).pdf.txtThesis Francisco Wehrmann Final Draft (Repaired).pdf.txtExtracted 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InstitucionalPRI
dc.title.eng.fl_str_mv Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
title Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
spellingShingle Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
Wehrmann, Francisco Germano Soares de Faria Kitzmann
Agriculture
Competitive advantage
Soybean industry
Sustainable development
Environmental protection
Agricultura
Indústria da soja
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
Administração de empresas
Agricultura - Goiás (Estado)
Soja - Comércio
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
title_short Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
title_full Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
title_fullStr Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
title_full_unstemmed Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
title_sort Environmental preservation as a mean to improve competitivity of the Brazilian agriculture in the international grain market: the case of soybean production in the North and North-West Mesoregions of the State of Goiás
author Wehrmann, Francisco Germano Soares de Faria Kitzmann
author_facet Wehrmann, Francisco Germano Soares de Faria Kitzmann
author_role author
dc.contributor.unidadefgv.por.fl_str_mv Escolas::EAESP
dc.contributor.member.none.fl_str_mv Gelis Filho, Antonio
Oliveira Júnior, Moacir de Miranda
dc.contributor.author.fl_str_mv Wehrmann, Francisco Germano Soares de Faria Kitzmann
dc.contributor.advisor1.fl_str_mv Prado Junior, Servio Tulio
contributor_str_mv Prado Junior, Servio Tulio
dc.subject.eng.fl_str_mv Agriculture
Competitive advantage
Soybean industry
Sustainable development
Environmental protection
topic Agriculture
Competitive advantage
Soybean industry
Sustainable development
Environmental protection
Agricultura
Indústria da soja
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
Administração de empresas
Agricultura - Goiás (Estado)
Soja - Comércio
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
dc.subject.por.fl_str_mv Agricultura
Indústria da soja
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
dc.subject.area.por.fl_str_mv Administração de empresas
dc.subject.bibliodata.por.fl_str_mv Agricultura - Goiás (Estado)
Soja - Comércio
Proteção ambiental
Desenvolvimento sustentável
Vantagem competitiva
description The State of Goias in Brazil was famous for its agricultural production. Over its history, the State consolidated itself as one of the most important cattle raising regions in the country. However, especially after the decade of 1970, another agricultural crop gained importance in Goias: soybeans. Such is the importance of the grain that not only it was more scalable than cattle raising, but also it gains productivity and profitability with new technologies. Within the state, there are two regions that are not yet saturated with soybean production. In them, there is also abundance of native vegetation. Additionally, over the past decades, there has been an increase in the global concern with environmental protection. One of the most critical industries that deals with such concerns within their core activities is the Agricultural Industry. Reasons for such include the fact that the industry operates in the border between native vegetation and human activities and given its scale, it has potential to cause serious ecological harm if abused. Therefore, within the selected regions of the State of Goias, where the presence of soybeans is still not saturated this project seeks to explore the intention that local producers to switch from cattle to soybeans; how do they perceive environmental preservation; and, while transitioning (having surplus land), if given the opportunity to increase their already mandatory native vegetation protection areas for some sort of compensation, would they?
publishDate 2022
dc.date.accessioned.fl_str_mv 2022-06-23T14:54:16Z
dc.date.available.fl_str_mv 2022-06-23T14:54:16Z
dc.date.issued.fl_str_mv 2022-03-29
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://hdl.handle.net/10438/32153
url https://hdl.handle.net/10438/32153
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
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