Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER
Ano de defesa: | 2017 |
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Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | , , , |
Tipo de documento: | Dissertação |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Federal de Goiás
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Programa de Pós-Graduação: |
Programa de Pós-graduação em Agronomia (EAEA)
|
Departamento: |
Escola de Agronomia e Engenharia de Alimentos - EAEA (RG)
|
País: |
Brasil
|
Palavras-chave em Português: | |
Palavras-chave em Inglês: | |
Área do conhecimento CNPq: | |
Link de acesso: | http://repositorio.bc.ufg.br/tede/handle/tede/7388 |
Resumo: | Sugarcane is the main irrigated crop in Brazil (more than 25% of all irrigated areas in the country), requiring cumulative rainfall during its 1,000 mm year-1 cycle. Thus, evapotranspiration is a fundamental information for planning, hydro-hydraulic design, water management along the cycle and management of water resources for culture. Irrigation planning based on empirical values of the crop coefficient (Kc) can increase production costs, reduce product quality and yield. The use of remote sensing associated with orbital images and algorithms, aid in the estimation of evapotranspiration when combined with physical models. The SAFER is a simplified algorithm when compared to the others that are also used to determine the current evapotranspiration of the crop, since it is based on the Penman-Monteith equation to obtain the evapotranspiration, being this factor the main one to choose this algorithm for its use . In this way, the objective of this study was to determine the evapotranspiration of the sugarcane crop (first cycle), as well as the respective crop coefficients (Kc) for the region of the São Patrício Valley in Goiás, by energy balance (Using the remote sensing allied to the SAFER algorithm) and water balance (monitoring the atmosphere and water in the soil). Thus, this study had the objective of estimating crop evapotranspiration (ETa) of the variety IAC 91-1099 of sugarcane by the SAFER (Simple Algorithm for Evapotranspiration Retrieving) energy balance model using images from Landsat 8 OLI / TIRS, and comparison with soil water balance method (ETBHS) using soil moisture sensors (EC-5) and reference evapotranspiration (ETo Penman-Monteith). The study was carried out at Esplanada Farm, in Goianésia / Goiás, from June / 2015 to July / 2016, in medium texture soil with conventional tillage and transplanting of seedlings in irrigated areas of 100 ha (central pivot). In addition, plant height, stem diameter, leaf temperature, yield and juice quality were monitored. The water status of the soil and the plant revealed that there was no water deficit during the cycle of 398 days. The results also showed that for the estimation of sugarcane evapotranspiration the SAFER method overestimated the ETBHS in 22.89%. Despite of the ETa estimated by the SAFER method to present a significant correlation with the water balance method (R2 = 0.7778), other studies must be conducted before being recommended for estimation of sugarcane ETa in the region. |
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Alves Júnior, Joséhttp://lattes.cnpq.br/3418524049655817Evangelista, Adão Wagner Pegohttp://lattes.cnpq.br/5171893735359718Alves Júnior, JoséEvangelista, Adão Wagner PegoCasaroli, DerblaiSouza, João Maurício Fernandeshttp://lattes.cnpq.br/9521581794275764Mussi, Rodolfo Fernandes2017-05-30T10:42:45Z2017-03-15MUSSI, R. F. Evapotranspiração máxima da cana de açúcar estimada pelo algoritmo SAFER. 2017. 76 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2017.http://repositorio.bc.ufg.br/tede/handle/tede/7388Sugarcane is the main irrigated crop in Brazil (more than 25% of all irrigated areas in the country), requiring cumulative rainfall during its 1,000 mm year-1 cycle. Thus, evapotranspiration is a fundamental information for planning, hydro-hydraulic design, water management along the cycle and management of water resources for culture. Irrigation planning based on empirical values of the crop coefficient (Kc) can increase production costs, reduce product quality and yield. The use of remote sensing associated with orbital images and algorithms, aid in the estimation of evapotranspiration when combined with physical models. The SAFER is a simplified algorithm when compared to the others that are also used to determine the current evapotranspiration of the crop, since it is based on the Penman-Monteith equation to obtain the evapotranspiration, being this factor the main one to choose this algorithm for its use . In this way, the objective of this study was to determine the evapotranspiration of the sugarcane crop (first cycle), as well as the respective crop coefficients (Kc) for the region of the São Patrício Valley in Goiás, by energy balance (Using the remote sensing allied to the SAFER algorithm) and water balance (monitoring the atmosphere and water in the soil). Thus, this study had the objective of estimating crop evapotranspiration (ETa) of the variety IAC 91-1099 of sugarcane by the SAFER (Simple Algorithm for Evapotranspiration Retrieving) energy balance model using images from Landsat 8 OLI / TIRS, and comparison with soil water balance method (ETBHS) using soil moisture sensors (EC-5) and reference evapotranspiration (ETo Penman-Monteith). The study was carried out at Esplanada Farm, in Goianésia / Goiás, from June / 2015 to July / 2016, in medium texture soil with conventional tillage and transplanting of seedlings in irrigated areas of 100 ha (central pivot). In addition, plant height, stem diameter, leaf temperature, yield and juice quality were monitored. The water status of the soil and the plant revealed that there was no water deficit during the cycle of 398 days. The results also showed that for the estimation of sugarcane evapotranspiration the SAFER method overestimated the ETBHS in 22.89%. Despite of the ETa estimated by the SAFER method to present a significant correlation with the water balance method (R2 = 0.7778), other studies must be conducted before being recommended for estimation of sugarcane ETa in the region.A cana-de-açúcar é a principal cultura irrigada no Brasil (mais de 25% de toda área irrigada no país), necessitando de uma precipitação acumulada durante seu ciclo de 1.000 mm ano-1. Assim, a evapotranspiração é uma informação fundamental para se realizar o planejamento, o projeto hídráulico, o manejo da água ao longo do ciclo e a gestão dos recursos hídricos para cultura. O planejamento de irrigação baseado em valores empíricos do coeficiente de cultivo (Kc) pode aumentar os custos de produção, reduzir a qualidade do produto e o rendimento. O uso do sensoriamento remoto associado com imagens orbitais e algoritimos, auxiliam na estimativa da evapotranspiração quando aliado a modelos físicos. O SAFER é um algoritimo simplificado quando comparado com os outros que também são utilizados para determinar evapotranspiração atual da cultura, pois ele é baseado na equação de Penman-Monteith para obter a evapotranspiração, sendo esse fator o principal para a escolha deste algoritmo para sua utilização. Dessa maneira, o objetivo deste estudo foi determinar a evapotranspiração da cultura da cana-de-açúcar (primeiro ciclo), bem como os respectivos coeficientes de cultura (Kc) para a região do Vale do São Patrício em Goiás, por balanço de energia (utilizando o sensoriamento remoto aliado ao algoritimo SAFER) e por balanço hídrico (monitorando a atmosféra e a água no solo). Assim, este estudo teve o objetivo de estimar a evapotranspiração atual da cultura (ETa) da variedade IAC 91-1099 de cana-de-açúcar pelo modelo de balanço de energia SAFER (Simple Algorithm for Evapotranspiration Retrieving) utilizando imagens do satélite Landsat 8 OLI/TIRS, e comparação com método de balanço de água no solo utilizando sensores de umidade do solo (EC-5) e evapotranspiração de referência (ETo Penman-Monteith). O estudo foi realizado na Fazenda Esplanada, no município de Goianésia/Go, no período de Junho/2015 a Julho/2016, em solo de textura média com preparo convencional e transplantio de mudas em are irrigada por pivô central de 100 ha (manejo de irrigação plena). Além disso, foi monitorado altura de planta, diâmetro de colmo, temperatura foliar, produtividade e qualidade de caldo. O status hídrico do solo e da planta revelaram que não ocorreu déficit hídrico ao longo do ciclo de 398 dias. Os resultados mostraram ainda, que para estimativa da evapotranspiração de cana-de-açúcar o método SAFER superestimou o ETBHS em 22,89 %. E apesar da ETa estimada pelo método do SAFER apresentar significante correlação com o método de balanço hídrico (R2 = 0,7784), outros estudos precisam ser conduzidos antes de ser recomendado para estimativa da ETa da canade- açúcar na região.Submitted by Erika Demachki (erikademachki@gmail.com) on 2017-05-29T16:53:28Z No. of bitstreams: 2 Dissertação - Rodolfo Fernandes Mussi - 2017.pdf: 3719460 bytes, checksum: 543908dad281bc75d477959bbfede662 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2017-05-30T10:42:44Z (GMT) No. of bitstreams: 2 Dissertação - Rodolfo Fernandes Mussi - 2017.pdf: 3719460 bytes, checksum: 543908dad281bc75d477959bbfede662 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2017-05-30T10:42:45Z (GMT). No. of bitstreams: 2 Dissertação - Rodolfo Fernandes Mussi - 2017.pdf: 3719460 bytes, checksum: 543908dad281bc75d477959bbfede662 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2017-03-15Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfporUniversidade Federal de GoiásPrograma de Pós-graduação em Agronomia (EAEA)UFGBrasilEscola de Agronomia e Engenharia de Alimentos - EAEA (RG)http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessSaccharum officinarum L.Sensoriamento remotoSAFERNecessidade hídricaCerradoAlgorithm for evapotranspiration retrievingWater requirementBrazilian savannaAGRONOMIA::CIENCIA DO SOLOEvapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFERPotential evapotranspiration of sugarcane crop estimated by SAFER algorithminfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis8421195611339883816006006006004500684695727928426-59198405272323756712075167498588264571reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; 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dc.title.eng.fl_str_mv |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
dc.title.alternative.eng.fl_str_mv |
Potential evapotranspiration of sugarcane crop estimated by SAFER algorithm |
title |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
spellingShingle |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER Mussi, Rodolfo Fernandes Saccharum officinarum L. Sensoriamento remoto SAFER Necessidade hídrica Cerrado Algorithm for evapotranspiration retrieving Water requirement Brazilian savanna AGRONOMIA::CIENCIA DO SOLO |
title_short |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
title_full |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
title_fullStr |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
title_full_unstemmed |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
title_sort |
Evapotranspiração máxima da cana de açúcar estimada pelo algoritimo SAFER |
author |
Mussi, Rodolfo Fernandes |
author_facet |
Mussi, Rodolfo Fernandes |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Alves Júnior, José |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/3418524049655817 |
dc.contributor.advisor-co1.fl_str_mv |
Evangelista, Adão Wagner Pego |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://lattes.cnpq.br/5171893735359718 |
dc.contributor.referee1.fl_str_mv |
Alves Júnior, José |
dc.contributor.referee2.fl_str_mv |
Evangelista, Adão Wagner Pego |
dc.contributor.referee3.fl_str_mv |
Casaroli, Derblai |
dc.contributor.referee4.fl_str_mv |
Souza, João Maurício Fernandes |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/9521581794275764 |
dc.contributor.author.fl_str_mv |
Mussi, Rodolfo Fernandes |
contributor_str_mv |
Alves Júnior, José Evangelista, Adão Wagner Pego Alves Júnior, José Evangelista, Adão Wagner Pego Casaroli, Derblai Souza, João Maurício Fernandes |
dc.subject.por.fl_str_mv |
Saccharum officinarum L. Sensoriamento remoto SAFER Necessidade hídrica Cerrado |
topic |
Saccharum officinarum L. Sensoriamento remoto SAFER Necessidade hídrica Cerrado Algorithm for evapotranspiration retrieving Water requirement Brazilian savanna AGRONOMIA::CIENCIA DO SOLO |
dc.subject.eng.fl_str_mv |
Algorithm for evapotranspiration retrieving Water requirement Brazilian savanna |
dc.subject.cnpq.fl_str_mv |
AGRONOMIA::CIENCIA DO SOLO |
description |
Sugarcane is the main irrigated crop in Brazil (more than 25% of all irrigated areas in the country), requiring cumulative rainfall during its 1,000 mm year-1 cycle. Thus, evapotranspiration is a fundamental information for planning, hydro-hydraulic design, water management along the cycle and management of water resources for culture. Irrigation planning based on empirical values of the crop coefficient (Kc) can increase production costs, reduce product quality and yield. The use of remote sensing associated with orbital images and algorithms, aid in the estimation of evapotranspiration when combined with physical models. The SAFER is a simplified algorithm when compared to the others that are also used to determine the current evapotranspiration of the crop, since it is based on the Penman-Monteith equation to obtain the evapotranspiration, being this factor the main one to choose this algorithm for its use . In this way, the objective of this study was to determine the evapotranspiration of the sugarcane crop (first cycle), as well as the respective crop coefficients (Kc) for the region of the São Patrício Valley in Goiás, by energy balance (Using the remote sensing allied to the SAFER algorithm) and water balance (monitoring the atmosphere and water in the soil). Thus, this study had the objective of estimating crop evapotranspiration (ETa) of the variety IAC 91-1099 of sugarcane by the SAFER (Simple Algorithm for Evapotranspiration Retrieving) energy balance model using images from Landsat 8 OLI / TIRS, and comparison with soil water balance method (ETBHS) using soil moisture sensors (EC-5) and reference evapotranspiration (ETo Penman-Monteith). The study was carried out at Esplanada Farm, in Goianésia / Goiás, from June / 2015 to July / 2016, in medium texture soil with conventional tillage and transplanting of seedlings in irrigated areas of 100 ha (central pivot). In addition, plant height, stem diameter, leaf temperature, yield and juice quality were monitored. The water status of the soil and the plant revealed that there was no water deficit during the cycle of 398 days. The results also showed that for the estimation of sugarcane evapotranspiration the SAFER method overestimated the ETBHS in 22.89%. Despite of the ETa estimated by the SAFER method to present a significant correlation with the water balance method (R2 = 0.7778), other studies must be conducted before being recommended for estimation of sugarcane ETa in the region. |
publishDate |
2017 |
dc.date.accessioned.fl_str_mv |
2017-05-30T10:42:45Z |
dc.date.issued.fl_str_mv |
2017-03-15 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
MUSSI, R. F. Evapotranspiração máxima da cana de açúcar estimada pelo algoritmo SAFER. 2017. 76 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2017. |
dc.identifier.uri.fl_str_mv |
http://repositorio.bc.ufg.br/tede/handle/tede/7388 |
identifier_str_mv |
MUSSI, R. F. Evapotranspiração máxima da cana de açúcar estimada pelo algoritmo SAFER. 2017. 76 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2017. |
url |
http://repositorio.bc.ufg.br/tede/handle/tede/7388 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.program.fl_str_mv |
842119561133988381 |
dc.relation.confidence.fl_str_mv |
600 600 600 600 |
dc.relation.department.fl_str_mv |
4500684695727928426 |
dc.relation.cnpq.fl_str_mv |
-5919840527232375671 |
dc.relation.sponsorship.fl_str_mv |
2075167498588264571 |
dc.rights.driver.fl_str_mv |
http://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-nd/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Goiás |
dc.publisher.program.fl_str_mv |
Programa de Pós-graduação em Agronomia (EAEA) |
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UFG |
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Brasil |
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Escola de Agronomia e Engenharia de Alimentos - EAEA (RG) |
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Universidade Federal de Goiás |
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Repositório Institucional da UFG - Universidade Federal de Goiás (UFG) |
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tasesdissertacoes.bc@ufg.br |
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