Obtenção e padronização de extrato seco de Mikania laevigata (guaco)

Detalhes bibliográficos
Ano de defesa: 2011
Autor(a) principal: PINTO, Mariana Viana lattes
Orientador(a): BARA, Maria Teresa Freitas lattes
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Goiás
Programa de Pós-Graduação: Mestrado em Ciências Farmacêuticas
Departamento: Ciências da Saúde - Farmácia
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.bc.ufg.br/tede/handle/tde/2105
Resumo: Mikania laevigata Sch.Bip. ex Baker., popularly known as guaco, is a Brazilian medicinal plant belonging to Asteraceae family and widely used in medicine to treat coughs and respiratory disorders. It presents bronchodilator and antiulcer activities among others. Coumarins, terpenes and organic acids are the main chemical constituents of this specie. In the literature no studies were found concerning the production of standardized dried extracts from this plant specie, therefore the aim of this study was the obtaining and the characterization of standardized dry extract of this plant specie. M. laevigata leaves were collected, dried and crushed, resulting in the plant drug. The hydroalcoholic extract was obtained by percolation of the drug plant and the extraction liquid used was ethanol 80% (v/v). After drying experiments were carried out in order to investigate the influences of the extract feed rate and the drying adjuvant ratio in the characteristics of the dried extracts obtained.-coumaric acid and coumarin were used as chemical markers and were quantified by High Performance Liquid Chromatography (HPLC) in all stages of the process. An analytical method was validated following the criteria proposed by the Agência Nacional de Vigilância Sanitária (ANVISA), proving to be selective, linear, precise, accurate, sensitive and robust. In the characterization of plant drug the volatile content obtained was 9.00 ± 1.75%, the coumarin content was 0.72 ± 0.02% and the acid -coumaric content was 0.13 ± 0.005%. The average particle size was 444.823 m and swelling index was 3.2 in ethanol 80%, 4.27 in ethanol 50% and 10.13 in water. The hydroalcoholic extract presented a density of 0.9256 ± 0.0006 g / mL, total solids content of 5.18 ± 0.21%, pH 6.1 ± 0.00, alcohol content of 56% and viscosity of 5.57 mPas. The drying yields ranged from 11.35 to 54.11%, and all dried products presented volatiles content and water activity below 5% and 0.5, respectively. The selected condition to be used to obtain standardized dried extracts of M. laevigata was that performed with a smaller proportion of colloidal silicon dioxide (15%) and increased extract feed rate (6mL/min), in which levels were obtained coumarin and -coumaric acid content of 1.83 ± 0.004% and 0.80 ± 0.012%, respectively. The dry extract obtained in these conditions showed spherical particles and their antiulcer activity in the model of indomethacin induced ulcers was demonstrated, suggesting a gastroprotective effect of this extract. Comparison of powder, hydroalcoholic and dry extract chromatographic (TLC and HPLC) show that the hydroalcoholic extraction was suitable for the extraction of coumarin and -coumaric acid and the drying process did not cause changes in the chemical profile of the extract in relation to these substances. Thus, the production of dried extracts by spray drying from the leaves of M. laevigata can be an interesting and promising alternative for obtaining such an intermediate product.
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spelling BARA, Maria Teresa Freitashttp://lattes.cnpq.br/3914164125498267CONCEIÇÃO, Edemilson Cardoso dahttp://lattes.cnpq.br/7193007113950510http://lattes.cnpq.br/3018241105082618PINTO, Mariana Viana2014-07-29T16:11:49Z2012-02-062011-05-31PINTO, Mariana Viana. Collection and standardization of dry extract of Mikania laevigata (guaco). 2011. 59 f. Dissertação (Mestrado em Ciências da Saúde - Farmácia) - Universidade Federal de Goiás, Goiânia, 2011.http://repositorio.bc.ufg.br/tede/handle/tde/2105Mikania laevigata Sch.Bip. ex Baker., popularly known as guaco, is a Brazilian medicinal plant belonging to Asteraceae family and widely used in medicine to treat coughs and respiratory disorders. It presents bronchodilator and antiulcer activities among others. Coumarins, terpenes and organic acids are the main chemical constituents of this specie. In the literature no studies were found concerning the production of standardized dried extracts from this plant specie, therefore the aim of this study was the obtaining and the characterization of standardized dry extract of this plant specie. M. laevigata leaves were collected, dried and crushed, resulting in the plant drug. The hydroalcoholic extract was obtained by percolation of the drug plant and the extraction liquid used was ethanol 80% (v/v). After drying experiments were carried out in order to investigate the influences of the extract feed rate and the drying adjuvant ratio in the characteristics of the dried extracts obtained.-coumaric acid and coumarin were used as chemical markers and were quantified by High Performance Liquid Chromatography (HPLC) in all stages of the process. An analytical method was validated following the criteria proposed by the Agência Nacional de Vigilância Sanitária (ANVISA), proving to be selective, linear, precise, accurate, sensitive and robust. In the characterization of plant drug the volatile content obtained was 9.00 ± 1.75%, the coumarin content was 0.72 ± 0.02% and the acid -coumaric content was 0.13 ± 0.005%. The average particle size was 444.823 m and swelling index was 3.2 in ethanol 80%, 4.27 in ethanol 50% and 10.13 in water. The hydroalcoholic extract presented a density of 0.9256 ± 0.0006 g / mL, total solids content of 5.18 ± 0.21%, pH 6.1 ± 0.00, alcohol content of 56% and viscosity of 5.57 mPas. The drying yields ranged from 11.35 to 54.11%, and all dried products presented volatiles content and water activity below 5% and 0.5, respectively. The selected condition to be used to obtain standardized dried extracts of M. laevigata was that performed with a smaller proportion of colloidal silicon dioxide (15%) and increased extract feed rate (6mL/min), in which levels were obtained coumarin and -coumaric acid content of 1.83 ± 0.004% and 0.80 ± 0.012%, respectively. The dry extract obtained in these conditions showed spherical particles and their antiulcer activity in the model of indomethacin induced ulcers was demonstrated, suggesting a gastroprotective effect of this extract. Comparison of powder, hydroalcoholic and dry extract chromatographic (TLC and HPLC) show that the hydroalcoholic extraction was suitable for the extraction of coumarin and -coumaric acid and the drying process did not cause changes in the chemical profile of the extract in relation to these substances. Thus, the production of dried extracts by spray drying from the leaves of M. laevigata can be an interesting and promising alternative for obtaining such an intermediate product.Mikania laevigata Sch.Bip. ex Baker., conhecida popularmente como guaco, é uma planta medicinal brasileira, pertencente à família Asteraceae, muito utilizada em medicamentos para tratar a tosse e distúrbios respiratórios. Apresenta atividades broncodilatadora, antiulcerogênica entre outras. Cumarinas, terpenos e ácidos orgânicos são os principais constituintes químicos desta espécie. Na literatura pesquisada não foram encontrados trabalhos abordando a produção de extratos secos padronizados de guaco, por isso o objetivo deste trabalho foi a obtenção e a caracterização do extrato seco padronizado desta espécie vegetal. As folhas de guaco foram coletadas, secas em estufa e trituradas, obtendo-se a droga vegetal. O extrato hidroalcoólico foi obtido através da percolação da droga vegetal utilizando como líquido extrator etanol 80%(v/v). Em seguida foram realizados diversos experimentos de secagem por spray drying com o intuito de investigar as influências da vazão de alimentação do extrato e da proporção de diferentes adjuvantes de secagem nas características dos extratos secos obtidos. A cumarina e o ácido -cumárico foram utilizados como marcadores químicos e foram quantificados por Cromatografia Líquida de Alta Eficiência (CLAE) em todas as etapas do processo. Foi validado um método analítico seguindo os critérios propostos pela Agência Nacional de Vigilância Sanitária (ANVISA), o qual foi seletivo, linear, preciso, exato, sensível e robusto. Na caracterização da droga vegetal o teor de voláteis obtido foi de 9,00 ± 1,75%, o teor de cumarina foi de 0,72 ± 0,02% e o teor de ácido -cumárico foi de 0,13 ± 0,005%. O tamanho médio de partículas foi de 444,823 μm e o índice de intumescência foi de 3,2 em etanol 80%, 4,27 em etanol 50% e 10,13 em água. O extrato hidroalcoólico apresentou densidade 0,9256 ± 0,0006 g/mL, teor de sólidos totais de 5,18 ± 0,21%, pH 6,1 ± 0,00, teor alcoólico de 56% e viscosidade de 5,57 mPas. Os rendimentos de secagem variaram de 11,35 a 54,11%, sendo que em todos os produtos secos, foram observados teores de voláteis e atividade de água abaixo de 5% e 0,5, respectivamente. A condição selecionada para ser empregada na obtenção de extratos secos padronizados de guaco foi aquela realizada com menor proporção de dióxido de silício coloidal (15%), maior vazão de alimentação do extrato (6mL/min), na qual obteve-se teores de cumarina e ácido cumárico de 1,83 ± 0,004 e 0,80 ± 0,012, respectivamente. O extrato seco obtido nestas condições apresentou partículas esféricas e a sua atividade antiulcerogênica no modelo de úlceras induzidas por indometacina foi demonstrada, sugerindo-se um efeito gastroprotetor. O perfil cromatográfico (CCD e CLAE) do pó, do extrato hidroalcoólico e do extrato seco demonstrou que a extração hidroalcoólica foi adequada para a extração de cumarina e ácido-cumárico e o processo de secagem não ocasionou alterações no perfil químico do extrato em relação a estas substâncias. Dessa forma, a produção de extratos secos por spray drying a partir das folhas de M. laevigata pode ser uma alternativa interessante e promissora para a obtenção desse produto intermediário.Made available in DSpace on 2014-07-29T16:11:49Z (GMT). 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dc.title.por.fl_str_mv Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
dc.title.alternative.eng.fl_str_mv Collection and standardization of dry extract of Mikania laevigata (guaco)
title Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
spellingShingle Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
PINTO, Mariana Viana
Guaco. Cumarina. Fitoterápico. Controle de qualidade. Plantas medicinais. Spray drying.
Mikania laevigata
Coumarin
Phytomedicines
Quality control
Medicinal plants
Spray drying
CNPQ::CIENCIAS DA SAUDE::FARMACIA
title_short Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
title_full Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
title_fullStr Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
title_full_unstemmed Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
title_sort Obtenção e padronização de extrato seco de Mikania laevigata (guaco)
author PINTO, Mariana Viana
author_facet PINTO, Mariana Viana
author_role author
dc.contributor.advisor1.fl_str_mv BARA, Maria Teresa Freitas
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/3914164125498267
dc.contributor.advisor-co1.fl_str_mv CONCEIÇÃO, Edemilson Cardoso da
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/7193007113950510
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/3018241105082618
dc.contributor.author.fl_str_mv PINTO, Mariana Viana
contributor_str_mv BARA, Maria Teresa Freitas
CONCEIÇÃO, Edemilson Cardoso da
dc.subject.por.fl_str_mv Guaco. Cumarina. Fitoterápico. Controle de qualidade. Plantas medicinais. Spray drying.
topic Guaco. Cumarina. Fitoterápico. Controle de qualidade. Plantas medicinais. Spray drying.
Mikania laevigata
Coumarin
Phytomedicines
Quality control
Medicinal plants
Spray drying
CNPQ::CIENCIAS DA SAUDE::FARMACIA
dc.subject.eng.fl_str_mv Mikania laevigata
Coumarin
Phytomedicines
Quality control
Medicinal plants
Spray drying
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS DA SAUDE::FARMACIA
description Mikania laevigata Sch.Bip. ex Baker., popularly known as guaco, is a Brazilian medicinal plant belonging to Asteraceae family and widely used in medicine to treat coughs and respiratory disorders. It presents bronchodilator and antiulcer activities among others. Coumarins, terpenes and organic acids are the main chemical constituents of this specie. In the literature no studies were found concerning the production of standardized dried extracts from this plant specie, therefore the aim of this study was the obtaining and the characterization of standardized dry extract of this plant specie. M. laevigata leaves were collected, dried and crushed, resulting in the plant drug. The hydroalcoholic extract was obtained by percolation of the drug plant and the extraction liquid used was ethanol 80% (v/v). After drying experiments were carried out in order to investigate the influences of the extract feed rate and the drying adjuvant ratio in the characteristics of the dried extracts obtained.-coumaric acid and coumarin were used as chemical markers and were quantified by High Performance Liquid Chromatography (HPLC) in all stages of the process. An analytical method was validated following the criteria proposed by the Agência Nacional de Vigilância Sanitária (ANVISA), proving to be selective, linear, precise, accurate, sensitive and robust. In the characterization of plant drug the volatile content obtained was 9.00 ± 1.75%, the coumarin content was 0.72 ± 0.02% and the acid -coumaric content was 0.13 ± 0.005%. The average particle size was 444.823 m and swelling index was 3.2 in ethanol 80%, 4.27 in ethanol 50% and 10.13 in water. The hydroalcoholic extract presented a density of 0.9256 ± 0.0006 g / mL, total solids content of 5.18 ± 0.21%, pH 6.1 ± 0.00, alcohol content of 56% and viscosity of 5.57 mPas. The drying yields ranged from 11.35 to 54.11%, and all dried products presented volatiles content and water activity below 5% and 0.5, respectively. The selected condition to be used to obtain standardized dried extracts of M. laevigata was that performed with a smaller proportion of colloidal silicon dioxide (15%) and increased extract feed rate (6mL/min), in which levels were obtained coumarin and -coumaric acid content of 1.83 ± 0.004% and 0.80 ± 0.012%, respectively. The dry extract obtained in these conditions showed spherical particles and their antiulcer activity in the model of indomethacin induced ulcers was demonstrated, suggesting a gastroprotective effect of this extract. Comparison of powder, hydroalcoholic and dry extract chromatographic (TLC and HPLC) show that the hydroalcoholic extraction was suitable for the extraction of coumarin and -coumaric acid and the drying process did not cause changes in the chemical profile of the extract in relation to these substances. Thus, the production of dried extracts by spray drying from the leaves of M. laevigata can be an interesting and promising alternative for obtaining such an intermediate product.
publishDate 2011
dc.date.issued.fl_str_mv 2011-05-31
dc.date.available.fl_str_mv 2012-02-06
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dc.identifier.citation.fl_str_mv PINTO, Mariana Viana. Collection and standardization of dry extract of Mikania laevigata (guaco). 2011. 59 f. Dissertação (Mestrado em Ciências da Saúde - Farmácia) - Universidade Federal de Goiás, Goiânia, 2011.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tde/2105
identifier_str_mv PINTO, Mariana Viana. Collection and standardization of dry extract of Mikania laevigata (guaco). 2011. 59 f. Dissertação (Mestrado em Ciências da Saúde - Farmácia) - Universidade Federal de Goiás, Goiânia, 2011.
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dc.publisher.country.fl_str_mv BR
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