Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás

Detalhes bibliográficos
Ano de defesa: 2014
Autor(a) principal: Camargo, Mariel Fernanda lattes
Orientador(a): Correchel, Vladia lattes
Banca de defesa: Correchel, Vladia, Leandro, Wilson Mozena, Alves, Rilner, Morais, Nara Rubia de, Ferreira, Luciana Domingues B.
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Goiás
Programa de Pós-Graduação: Programa de Pós-graduação em Agronomia (EAEA)
Departamento: Escola de Agronomia e Engenharia de Alimentos - EAEA (RG)
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.bc.ufg.br/tede/handle/tede/6787
Resumo: Organic farming is conquering ground in the global agricultural scenario. Given the interest and growth potential of this market, Brazil has developed an infrastructure, which will allow the contest for leadership in this very dynamic sector of the world market. When implemented organic cultivation of cane sugar, will be necessary to make itself a better understanding of the nutritional dynamics of this culture in order to base the procedures fertilization of sugarcane. Faced with this new situation of advance the sugarcane sector associated with organic agriculture, this research aimed to establish critical levels and DRIS norms for the culture of sugarcane (Saccharum officinarum) in commercial production areas of cane sugar organic in area of Goiatuba-GO. The study was conducted at the plant Goiasa in Goiatuba-GO. Soil and foliar samples were collected from organic sugarcane harvests in 2009/2010 and 2010/2011. The two years of collection totaled 128 points sampled in areas of plant cane. The data were tabulated, analyzed by the method of Critical Levels or Tracks Sufficiency, and the DRIS. The results demonstrate lack in researches that establish regional criteria of fertilization, such as the cultivation of cane sugar. Critical Levels and DRIS method showed differences between the diagnoses of disability and excess nutrients in the culture. The method DRIS indicated the need to monitor the application of vinasse and filter cake in the culture of cane sugar since the soil is with high contents of K and micronutrients Fe, Mn, Cu and Zn getting the order of limitation for excess in this area of Fe = Mn> pH> Cu> V%> Zn. The DRIS established regional criteria of sufficiency ranges for cycle plant cane for cane cultivation of organic sugar for the sheet variable. We observed that research in the area of fertility and fertilization of Cerrado soils can bring greater gains for the cultivation of cane sugar organic, either by increased production, by optimizing the use of organic inputs and the preservation of natural resources.
id UFG-2_c3f3182d5e51e8959d6bf719d4f292f3
oai_identifier_str oai:repositorio.bc.ufg.br:tede/6787
network_acronym_str UFG-2
network_name_str Repositório Institucional da UFG
repository_id_str
spelling Correchel, Vladiahttp://lattes.cnpq.br/4781536691286837Correchel, VladiaLeandro, Wilson MozenaAlves, RilnerMorais, Nara Rubia deFerreira, Luciana Domingues B.http://lattes.cnpq.br/3135838246513109Camargo, Mariel Fernanda2017-01-26T11:01:54Z2014-02-28CAMARGO, M. F. Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás. 2014. 77 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2014.http://repositorio.bc.ufg.br/tede/handle/tede/6787Organic farming is conquering ground in the global agricultural scenario. Given the interest and growth potential of this market, Brazil has developed an infrastructure, which will allow the contest for leadership in this very dynamic sector of the world market. When implemented organic cultivation of cane sugar, will be necessary to make itself a better understanding of the nutritional dynamics of this culture in order to base the procedures fertilization of sugarcane. Faced with this new situation of advance the sugarcane sector associated with organic agriculture, this research aimed to establish critical levels and DRIS norms for the culture of sugarcane (Saccharum officinarum) in commercial production areas of cane sugar organic in area of Goiatuba-GO. The study was conducted at the plant Goiasa in Goiatuba-GO. Soil and foliar samples were collected from organic sugarcane harvests in 2009/2010 and 2010/2011. The two years of collection totaled 128 points sampled in areas of plant cane. The data were tabulated, analyzed by the method of Critical Levels or Tracks Sufficiency, and the DRIS. The results demonstrate lack in researches that establish regional criteria of fertilization, such as the cultivation of cane sugar. Critical Levels and DRIS method showed differences between the diagnoses of disability and excess nutrients in the culture. The method DRIS indicated the need to monitor the application of vinasse and filter cake in the culture of cane sugar since the soil is with high contents of K and micronutrients Fe, Mn, Cu and Zn getting the order of limitation for excess in this area of Fe = Mn> pH> Cu> V%> Zn. The DRIS established regional criteria of sufficiency ranges for cycle plant cane for cane cultivation of organic sugar for the sheet variable. We observed that research in the area of fertility and fertilization of Cerrado soils can bring greater gains for the cultivation of cane sugar organic, either by increased production, by optimizing the use of organic inputs and the preservation of natural resources.A agricultura orgânica vem conquistando espaço no cenário agrícola mundial. Diante do interesse e da perspectiva de crescimento deste mercado, o Brasil vem desenvolvendo uma infraestrutura, a qual permitirá a disputa pela liderança neste setor tão dinâmico do mercado mundial. Ao se implementar o cultivo orgânico da cana-de-açúcar, far-se-á necessário um melhor entendimento da dinâmica nutricional desta cultura, afim de embasar os procedimentos de adubação dos canaviais. Frente a esta nova situação de avanço do setor sucroalcooleiro associado à agricultura orgânica, a presente pesquisa objetivou estabelecer níveis críticos e normas DRIS para a cultura da cana-de-açúcar (Saccharum officinarum) em áreas comerciais de produção de cana-de-açúcar orgânica na região de Goiatuba-GO. O trabalho foi desenvolvido na usina Goiasa, em Goiatuba-GO. Foram coletadas amostras de solo e foliares em canaviais orgânicos nas safras 2009/2010 e 2010/2011. Os dois anos de coletas totalizaram 128 pontos amostrados em áreas de cana-planta. Os dados foram tabulados, analisados pelo método dos Níveis Críticos ou Faixas de Suficiência, e pelo DRIS. Os resultados mostram carência em pesquisas que estabeleçam critérios regionais de adubação, como é o caso da cultura da cana-de-açucar. Os métodos DRIS e Níveis Críticos apresentaram diferenças entre os diagnósticos de deficiência e excesso de nutrientes na cultura. O método DRIS indicou a necessidade de se monitorar a aplicação de vinhaça e torta de filtro na cultura da cana-de-açucar uma vez que o solo encontra-se com elevados teores de K e dos micronutrientes Fe, Mn, Cu e Zn ficando a ordem de limitação por excesso nesta área de Fe = Mn > pH > Cu > V% > Zn. O DRIS estabeleceu critérios regionais de faixas de suficiência para o ciclo cana-planta para a cultura da cana-de-açúcar orgânica para a variável folha. Foram observadas que as pesquisas na área da fertilidade e adubação dos solos do Cerrado podem trazer ganhos maiores à cultura da cana-de-açúcar orgânica, seja por aumentos na produção, pela otimização no uso dos insumos orgânicos e pela preservação dos recursos naturais.Submitted by Cássia Santos (cassia.bcufg@gmail.com) on 2017-01-26T09:45:08Z No. of bitstreams: 2 Tese - Mariel Fernanda Camargo - 2014.pdf: 2093429 bytes, checksum: bfd97d39b3804937ad27d40370a07d6b (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2017-01-26T11:01:54Z (GMT) No. of bitstreams: 2 Tese - Mariel Fernanda Camargo - 2014.pdf: 2093429 bytes, checksum: bfd97d39b3804937ad27d40370a07d6b (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2017-01-26T11:01:54Z (GMT). No. of bitstreams: 2 Tese - Mariel Fernanda Camargo - 2014.pdf: 2093429 bytes, checksum: bfd97d39b3804937ad27d40370a07d6b (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2014-02-28Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfporUniversidade Federal de GoiásPrograma de Pós-graduação em Agronomia (EAEA)UFGBrasilEscola de Agronomia e Engenharia de Alimentos - EAEA (RG)http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessFertilidadeAgricultura orgânicaEstado nutricionalFertilityOrganic agricultureNutritional statusAGRONOMIA::CIENCIA DO SOLODris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, GoiásDris and levels of adequacy in nutritional diagnosis of organic cane sugar in Goiatuba, Goiásinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesis8421195611339883816006006006004500684695727928426-59198405272323756712075167498588264571reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://repositorio.bc.ufg.br/tede/bitstreams/3a523639-0d5f-45d3-ab9b-1c9aa551b841/downloadbd3efa91386c1718a7f26a329fdcb468MD51CC-LICENSElicense_urllicense_urltext/plain; charset=utf-849http://repositorio.bc.ufg.br/tede/bitstreams/34dbc4d9-d361-44f6-af89-08742bc459da/download4afdbb8c545fd630ea7db775da747b2fMD52license_textlicense_texttext/html; charset=utf-80http://repositorio.bc.ufg.br/tede/bitstreams/0e4d0121-e791-4e30-8ad6-364fa87f0407/downloadd41d8cd98f00b204e9800998ecf8427eMD53license_rdflicense_rdfapplication/rdf+xml; charset=utf-80http://repositorio.bc.ufg.br/tede/bitstreams/3331e3e4-0fe1-42b3-8953-d19a8206ea2c/downloadd41d8cd98f00b204e9800998ecf8427eMD54ORIGINALTese - Mariel Fernanda Camargo - 2014.pdfTese - Mariel Fernanda Camargo - 2014.pdfapplication/pdf2093429http://repositorio.bc.ufg.br/tede/bitstreams/90c52ff5-30ca-4f86-aa97-04e0192c7466/downloadbfd97d39b3804937ad27d40370a07d6bMD55tede/67872017-01-26 09:01:54.74http://creativecommons.org/licenses/by-nc-nd/4.0/Acesso Abertoopen.accessoai:repositorio.bc.ufg.br:tede/6787http://repositorio.bc.ufg.br/tedeRepositório InstitucionalPUBhttp://repositorio.bc.ufg.br/oai/requesttasesdissertacoes.bc@ufg.bropendoar:2017-01-26T11:01:54Repositório Institucional da UFG - Universidade Federal de Goiás (UFG)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
dc.title.por.fl_str_mv Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
dc.title.alternative.eng.fl_str_mv Dris and levels of adequacy in nutritional diagnosis of organic cane sugar in Goiatuba, Goiás
title Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
spellingShingle Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
Camargo, Mariel Fernanda
Fertilidade
Agricultura orgânica
Estado nutricional
Fertility
Organic agriculture
Nutritional status
AGRONOMIA::CIENCIA DO SOLO
title_short Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
title_full Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
title_fullStr Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
title_full_unstemmed Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
title_sort Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás
author Camargo, Mariel Fernanda
author_facet Camargo, Mariel Fernanda
author_role author
dc.contributor.advisor1.fl_str_mv Correchel, Vladia
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/4781536691286837
dc.contributor.referee1.fl_str_mv Correchel, Vladia
dc.contributor.referee2.fl_str_mv Leandro, Wilson Mozena
dc.contributor.referee3.fl_str_mv Alves, Rilner
dc.contributor.referee4.fl_str_mv Morais, Nara Rubia de
dc.contributor.referee5.fl_str_mv Ferreira, Luciana Domingues B.
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/3135838246513109
dc.contributor.author.fl_str_mv Camargo, Mariel Fernanda
contributor_str_mv Correchel, Vladia
Correchel, Vladia
Leandro, Wilson Mozena
Alves, Rilner
Morais, Nara Rubia de
Ferreira, Luciana Domingues B.
dc.subject.por.fl_str_mv Fertilidade
Agricultura orgânica
Estado nutricional
topic Fertilidade
Agricultura orgânica
Estado nutricional
Fertility
Organic agriculture
Nutritional status
AGRONOMIA::CIENCIA DO SOLO
dc.subject.eng.fl_str_mv Fertility
Organic agriculture
Nutritional status
dc.subject.cnpq.fl_str_mv AGRONOMIA::CIENCIA DO SOLO
description Organic farming is conquering ground in the global agricultural scenario. Given the interest and growth potential of this market, Brazil has developed an infrastructure, which will allow the contest for leadership in this very dynamic sector of the world market. When implemented organic cultivation of cane sugar, will be necessary to make itself a better understanding of the nutritional dynamics of this culture in order to base the procedures fertilization of sugarcane. Faced with this new situation of advance the sugarcane sector associated with organic agriculture, this research aimed to establish critical levels and DRIS norms for the culture of sugarcane (Saccharum officinarum) in commercial production areas of cane sugar organic in area of Goiatuba-GO. The study was conducted at the plant Goiasa in Goiatuba-GO. Soil and foliar samples were collected from organic sugarcane harvests in 2009/2010 and 2010/2011. The two years of collection totaled 128 points sampled in areas of plant cane. The data were tabulated, analyzed by the method of Critical Levels or Tracks Sufficiency, and the DRIS. The results demonstrate lack in researches that establish regional criteria of fertilization, such as the cultivation of cane sugar. Critical Levels and DRIS method showed differences between the diagnoses of disability and excess nutrients in the culture. The method DRIS indicated the need to monitor the application of vinasse and filter cake in the culture of cane sugar since the soil is with high contents of K and micronutrients Fe, Mn, Cu and Zn getting the order of limitation for excess in this area of Fe = Mn> pH> Cu> V%> Zn. The DRIS established regional criteria of sufficiency ranges for cycle plant cane for cane cultivation of organic sugar for the sheet variable. We observed that research in the area of fertility and fertilization of Cerrado soils can bring greater gains for the cultivation of cane sugar organic, either by increased production, by optimizing the use of organic inputs and the preservation of natural resources.
publishDate 2014
dc.date.issued.fl_str_mv 2014-02-28
dc.date.accessioned.fl_str_mv 2017-01-26T11:01:54Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv CAMARGO, M. F. Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás. 2014. 77 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2014.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tede/6787
identifier_str_mv CAMARGO, M. F. Dris e níveis de suficiência na diagnose nutricional da cana-de-açúcar orgânica em Goiatuba, Goiás. 2014. 77 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia, 2014.
url http://repositorio.bc.ufg.br/tede/handle/tede/6787
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv 842119561133988381
dc.relation.confidence.fl_str_mv 600
600
600
600
dc.relation.department.fl_str_mv 4500684695727928426
dc.relation.cnpq.fl_str_mv -5919840527232375671
dc.relation.sponsorship.fl_str_mv 2075167498588264571
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Goiás
dc.publisher.program.fl_str_mv Programa de Pós-graduação em Agronomia (EAEA)
dc.publisher.initials.fl_str_mv UFG
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Escola de Agronomia e Engenharia de Alimentos - EAEA (RG)
publisher.none.fl_str_mv Universidade Federal de Goiás
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFG
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Repositório Institucional da UFG
collection Repositório Institucional da UFG
bitstream.url.fl_str_mv http://repositorio.bc.ufg.br/tede/bitstreams/3a523639-0d5f-45d3-ab9b-1c9aa551b841/download
http://repositorio.bc.ufg.br/tede/bitstreams/34dbc4d9-d361-44f6-af89-08742bc459da/download
http://repositorio.bc.ufg.br/tede/bitstreams/0e4d0121-e791-4e30-8ad6-364fa87f0407/download
http://repositorio.bc.ufg.br/tede/bitstreams/3331e3e4-0fe1-42b3-8953-d19a8206ea2c/download
http://repositorio.bc.ufg.br/tede/bitstreams/90c52ff5-30ca-4f86-aa97-04e0192c7466/download
bitstream.checksum.fl_str_mv bd3efa91386c1718a7f26a329fdcb468
4afdbb8c545fd630ea7db775da747b2f
d41d8cd98f00b204e9800998ecf8427e
d41d8cd98f00b204e9800998ecf8427e
bfd97d39b3804937ad27d40370a07d6b
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
MD5
MD5
repository.name.fl_str_mv Repositório Institucional da UFG - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv tasesdissertacoes.bc@ufg.br
_version_ 1793965616129900544