Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey

Detalhes bibliográficos
Ano de defesa: 2007
Autor(a) principal: Bortoli, Anderson
Orientador(a): Viegas, Julio lattes
Banca de defesa: Machado, João Armando Dessimon lattes, Olivo, Clair Jorge lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Programa de Pós-Graduação: Programa de Pós-Graduação em Zootecnia
Departamento: Zootecnia
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufsm.br/handle/1/10911
Resumo: The experiment was carried out at Itaboapaba Farm, in Silveira Martins RS, Brazil, and was conducted from March 1 up to June 30, 2006, taking 122 days. This study was composed by 20 heifers Jersey race, with average weight of 199 kg and average age of 12 months. The heifers were divided randomly into two treatments: (1) control, in which the basic diet was supplied; (2) Rumex®, in which five gram/animal of phytogenic additive based on vegetal extract were added to the commercial concentrated. The blood sample analysed was removed from the tail vein, between 2º and 3º tail vertebra. The experimental delineation was entirely casualized, with two treatments and ten repetitions. For effect of evaluation of the zootecnic variables, they were taken into account: initial average weight, final average weight, gain of daily average weight. For effect of evaluation of the biochemist variables, they were taken into account: amino aspartate transferase (AST), creatinine, urea, glucose, lactate, proteins, triacilglycerol, cholesterol, albumen, lipoprotein of high density (HDL). For effect of evaluation of the hematologic variables, they were taken into account: counting of hemácias, level of hemoglobin, percentage of hematócrito, counting of leukocytes, counting of segmented neutrófilos, counting of linfócitos, counting of monócitos and counting of eosinófilos. For effect of evaluation of the physiological variables, they were taken into account: body temperature, respiratory frequency and cardiac frequency. The control group animals gained 40.62Kg in 122 days of experiment while the animals supplemented with Rumex® gained 45.39Kg in the same period, presenting a difference of 10.51%, however not significant (P> 0.05). The levels of glucose and triacilglycerol presented significant difference of 5 and 13% respectively between the treatments, demonstrating superior average values in the Rumex®. The linfócitos presented significant difference of 18.29% between the treatments having demonstrated superior average in the Control. The other variables did not present significant difference (P> 0.05) between the treatments. The body temperature, respiratory frequency and cardiac frequency did not present significant difference (P> 0.05) between the treatments. Thus, we can conclude that the use of hytogenic additives is recommended for animals of high production that need a better exploitation the food in an energetic deficit or for animals just weaned
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spelling 2017-06-052017-06-052007-03-13BORTOLI, Anderson. Influence of a phytogenic additive on the blood levels of heifers jersey. 2007. 68 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2007.http://repositorio.ufsm.br/handle/1/10911The experiment was carried out at Itaboapaba Farm, in Silveira Martins RS, Brazil, and was conducted from March 1 up to June 30, 2006, taking 122 days. This study was composed by 20 heifers Jersey race, with average weight of 199 kg and average age of 12 months. The heifers were divided randomly into two treatments: (1) control, in which the basic diet was supplied; (2) Rumex®, in which five gram/animal of phytogenic additive based on vegetal extract were added to the commercial concentrated. The blood sample analysed was removed from the tail vein, between 2º and 3º tail vertebra. The experimental delineation was entirely casualized, with two treatments and ten repetitions. For effect of evaluation of the zootecnic variables, they were taken into account: initial average weight, final average weight, gain of daily average weight. For effect of evaluation of the biochemist variables, they were taken into account: amino aspartate transferase (AST), creatinine, urea, glucose, lactate, proteins, triacilglycerol, cholesterol, albumen, lipoprotein of high density (HDL). For effect of evaluation of the hematologic variables, they were taken into account: counting of hemácias, level of hemoglobin, percentage of hematócrito, counting of leukocytes, counting of segmented neutrófilos, counting of linfócitos, counting of monócitos and counting of eosinófilos. For effect of evaluation of the physiological variables, they were taken into account: body temperature, respiratory frequency and cardiac frequency. The control group animals gained 40.62Kg in 122 days of experiment while the animals supplemented with Rumex® gained 45.39Kg in the same period, presenting a difference of 10.51%, however not significant (P> 0.05). The levels of glucose and triacilglycerol presented significant difference of 5 and 13% respectively between the treatments, demonstrating superior average values in the Rumex®. The linfócitos presented significant difference of 18.29% between the treatments having demonstrated superior average in the Control. The other variables did not present significant difference (P> 0.05) between the treatments. The body temperature, respiratory frequency and cardiac frequency did not present significant difference (P> 0.05) between the treatments. Thus, we can conclude that the use of hytogenic additives is recommended for animals of high production that need a better exploitation the food in an energetic deficit or for animals just weanedO experimento foi conduzido na Granja Itaboapaba localizada no município de Silveira Martins - RS, de 01 de março a 30 de junho de 2006, perfazendo um total de 122 dias. Foram utilizadas 20 novilhas da raça Jersey, com peso médio de 199 kg e idade média de 12 meses. As novilhas foram divididas aleatoriamente em dois tratamentos: (1) controle, no qual era fornecida a dieta básica; (2) Rumex®, no qual era adicionado ao concentrado comercial cinco gramas/animal de aditivo fitogênico, à base de extratos vegetais. O sangue para análise das variáveis foi retirado da veia caudal, entre a 2º e 3º vértebra caudal. O delineamento experimental utilizado foi o inteiramente casualizado, com dois tratamentos e dez repetições. Para efeito de avaliação das variáveis zootécnicas foram considerados os seguintes itens: peso médio inicial, peso médio final, ganho de peso médio diário. Para efeito de avaliação das variáveis bioquímicas foram considerados os seguintes itens: aspartato amino transferase (AST), creatinina, uréia, glicose, lactato, proteínas, triacilglicerol, colesterol, albumina, lipoproteína de alta densidade (HDL). Para efeito de avaliação das variáveis hematológicas foram considerados os seguintes itens: contagem de hemácias, nível de hemoglobina, percentual de hematócrito, contagem de leucócitos, contagem de neutrófilos segmentados, contagem de linfócitos, contagem de monócitos e contagem de eosinófilos. Para efeito de avaliação das variáveis fisiológicas foram considerados os seguintes itens: temperatura corporal, freqüência respiratória e freqüência cardíaca. Os animais do grupo controle ganharam 40,62kg em 122 dias de experimento já os animais suplementados com Rumex® ganharam 45,39kg no mesmo período, não significativa (P>0,05). Os níveis de glicose e de triacilglicerol apresentaram diferença significativa de 5 e 13% respectivamente entre os tratamentos, demonstrando valores de média superiores no Rumex®. Os linfócitos apresentaram diferença significativa (P<0,05) de 18,29% entre os tratamentos demonstrando média superior no Controle. As demais variáveis não apresentaram diferença significativa (P>0,05) entre os tratamentos. A temperatura corporal, freqüência respiratória e freqüência cardíaca não apresentaram diferença significativa (P>0,05) entre os tratamentos. Assim podemos concluir que o uso de aditivos fitogênicos é indicado para animais que necessitam um melhor aproveitamento do alimento em situações onde há um déficit de pesoapplication/pdfporUniversidade Federal de Santa MariaPrograma de Pós-Graduação em ZootecniaUFSMBRZootecniaPerfil metabólicoPerfil hematológicoÓleos essenciaisSaponinasLevedurasMetabolic profileHematologic profileEssential oilsSaponinsYealdsCNPQ::CIENCIAS AGRARIAS::ZOOTECNIAInfluência de um aditivo fitogênico nos níveis sangüíneos de novilhas jerseyInfluence of a phytogenic additive on the blood levels of heifers jerseyinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisViegas, Juliohttp://lattes.cnpq.br/6750187644177333Machado, João Armando Dessimonhttp://lattes.cnpq.br/9583873223268882Olivo, Clair Jorgehttp://lattes.cnpq.br/7352405107578701Bortoli, Anderson5004000000024005003003003009145ae2f-1c4c-4328-a7f8-ead9c9a8f0fde3aefcf6-2c05-4ace-9790-9805bcf4c3088088fe92-945c-4e29-920f-f073d9945c8096678af6-1a6e-4cb2-ac5e-383be978d317info:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALAnderson.pdfapplication/pdf365730http://repositorio.ufsm.br/bitstream/1/10911/1/Anderson.pdf13222f97fb8bc39c7c7fe5aab9b83321MD51TEXTAnderson.pdf.txtAnderson.pdf.txtExtracted texttext/plain123397http://repositorio.ufsm.br/bitstream/1/10911/2/Anderson.pdf.txt2562e736ccd6739a14bb7d24152f4c5dMD52THUMBNAILAnderson.pdf.jpgAnderson.pdf.jpgIM Thumbnailimage/jpeg5850http://repositorio.ufsm.br/bitstream/1/10911/3/Anderson.pdf.jpg2779741344a455c66080171eea4ade52MD531/109112023-01-02 09:07:14.839oai:repositorio.ufsm.br:1/10911Repositório Institucionalhttp://repositorio.ufsm.br/PUBhttp://repositorio.ufsm.br/oai/requestopendoar:39132023-01-02T12:07:14Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.por.fl_str_mv Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
dc.title.alternative.eng.fl_str_mv Influence of a phytogenic additive on the blood levels of heifers jersey
title Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
spellingShingle Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
Bortoli, Anderson
Perfil metabólico
Perfil hematológico
Óleos essenciais
Saponinas
Leveduras
Metabolic profile
Hematologic profile
Essential oils
Saponins
Yealds
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
title_short Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
title_full Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
title_fullStr Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
title_full_unstemmed Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
title_sort Influência de um aditivo fitogênico nos níveis sangüíneos de novilhas jersey
author Bortoli, Anderson
author_facet Bortoli, Anderson
author_role author
dc.contributor.advisor1.fl_str_mv Viegas, Julio
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/6750187644177333
dc.contributor.referee1.fl_str_mv Machado, João Armando Dessimon
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/9583873223268882
dc.contributor.referee2.fl_str_mv Olivo, Clair Jorge
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/7352405107578701
dc.contributor.author.fl_str_mv Bortoli, Anderson
contributor_str_mv Viegas, Julio
Machado, João Armando Dessimon
Olivo, Clair Jorge
dc.subject.por.fl_str_mv Perfil metabólico
Perfil hematológico
Óleos essenciais
Saponinas
Leveduras
topic Perfil metabólico
Perfil hematológico
Óleos essenciais
Saponinas
Leveduras
Metabolic profile
Hematologic profile
Essential oils
Saponins
Yealds
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
dc.subject.eng.fl_str_mv Metabolic profile
Hematologic profile
Essential oils
Saponins
Yealds
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
description The experiment was carried out at Itaboapaba Farm, in Silveira Martins RS, Brazil, and was conducted from March 1 up to June 30, 2006, taking 122 days. This study was composed by 20 heifers Jersey race, with average weight of 199 kg and average age of 12 months. The heifers were divided randomly into two treatments: (1) control, in which the basic diet was supplied; (2) Rumex®, in which five gram/animal of phytogenic additive based on vegetal extract were added to the commercial concentrated. The blood sample analysed was removed from the tail vein, between 2º and 3º tail vertebra. The experimental delineation was entirely casualized, with two treatments and ten repetitions. For effect of evaluation of the zootecnic variables, they were taken into account: initial average weight, final average weight, gain of daily average weight. For effect of evaluation of the biochemist variables, they were taken into account: amino aspartate transferase (AST), creatinine, urea, glucose, lactate, proteins, triacilglycerol, cholesterol, albumen, lipoprotein of high density (HDL). For effect of evaluation of the hematologic variables, they were taken into account: counting of hemácias, level of hemoglobin, percentage of hematócrito, counting of leukocytes, counting of segmented neutrófilos, counting of linfócitos, counting of monócitos and counting of eosinófilos. For effect of evaluation of the physiological variables, they were taken into account: body temperature, respiratory frequency and cardiac frequency. The control group animals gained 40.62Kg in 122 days of experiment while the animals supplemented with Rumex® gained 45.39Kg in the same period, presenting a difference of 10.51%, however not significant (P> 0.05). The levels of glucose and triacilglycerol presented significant difference of 5 and 13% respectively between the treatments, demonstrating superior average values in the Rumex®. The linfócitos presented significant difference of 18.29% between the treatments having demonstrated superior average in the Control. The other variables did not present significant difference (P> 0.05) between the treatments. The body temperature, respiratory frequency and cardiac frequency did not present significant difference (P> 0.05) between the treatments. Thus, we can conclude that the use of hytogenic additives is recommended for animals of high production that need a better exploitation the food in an energetic deficit or for animals just weaned
publishDate 2007
dc.date.issued.fl_str_mv 2007-03-13
dc.date.accessioned.fl_str_mv 2017-06-05
dc.date.available.fl_str_mv 2017-06-05
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dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/10911
identifier_str_mv BORTOLI, Anderson. Influence of a phytogenic additive on the blood levels of heifers jersey. 2007. 68 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2007.
url http://repositorio.ufsm.br/handle/1/10911
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