Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão

Detalhes bibliográficos
Ano de defesa: 2015
Autor(a) principal: Simões, Fernanda de Souza Britto lattes
Orientador(a): Pires, Cleber Cassol lattes
Banca de defesa: Carvalho, Sergio lattes, Corrêa, Gladis Ferreira lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Programa de Pós-Graduação: Programa de Pós-Graduação em Zootecnia
Departamento: Zootecnia
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufsm.br/handle/1/10877
Resumo: This study was conducted at Sheep Laboratory of the Federal University of Santa Maria (UFSM), and to evaluate nutrient intake, performance, feeding behavior, the quantitative and qualitative characteristics of Tifton-85 pasture (Chapter I) as well as carcass characteristics, tissue composition and non-carcass of lambs weaned constituents finished in different feeding systems (Chapter II). Twenty-six male, weaned, castrated lambs cross-bred from Texel and Ile de France breeds were used. The treatments were the following: T1 - Containment: Concentrate + Tifton 85 hay (ad libitum) (CONF); T2 - Tifton-85 pasture + concentrate (ad libitum) (PSA) and T3 - Tifton-85 pasture + concentrate (1.0% body weight) (PSR). The animals were slaughtered when they reached the body condition (BC) pre-established 3.0. The consumption, performance, feeding behavior, carcass characteristics, the commercial cuts and non-carcass of the lambs were influenced (P<0.05) by different feeding systems. In treatments where the energy level in the diet was higher (CONF and PSA) animals showed DM, OM and CP higher, but lower NDF (P<0.05). Performed better (P<0.05). But the feeding behavior of the parameters of the lambs have changed (P<0.05) through the lower intake of NDF, but without compromising the rumination activity. Also showed superiority (P <0.05) on carcass traits, heavier commercial cuts (P<0.05) and the least developed gastrointestinal tract (P<0.05) compared to the lambs of PSR. However, the body measurements in vivo and on carcass, the tissue composition of the palette and the quantitative and qualitative characteristics of Tifton-85 pasture were not affected (P>0.05) by different systems terminus, except for the conformation and leg width (P<0.05) in lambs PSR. Thus, the confinement, the pasture with supplementation ad libitum or restricted characterized as viable alternatives of technical and productive point of view for finishing lambs weaned. Introducing potential for production carcasses with excellent quality, meeting the demands of actual consumer market.
id UFSM_0f88d5399aed6b1d72a52de4145e42af
oai_identifier_str oai:repositorio.ufsm.br:1/10877
network_acronym_str UFSM
network_name_str Biblioteca Digital de Teses e Dissertações do UFSM
repository_id_str
spelling 2017-07-032017-07-032015-03-16SIMÕES, Fernanda de Souza Britto. Termination of lambs supplemented in tifton-85 pasture or confined with high-grain diet. 2015. 97 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2015.http://repositorio.ufsm.br/handle/1/10877This study was conducted at Sheep Laboratory of the Federal University of Santa Maria (UFSM), and to evaluate nutrient intake, performance, feeding behavior, the quantitative and qualitative characteristics of Tifton-85 pasture (Chapter I) as well as carcass characteristics, tissue composition and non-carcass of lambs weaned constituents finished in different feeding systems (Chapter II). Twenty-six male, weaned, castrated lambs cross-bred from Texel and Ile de France breeds were used. The treatments were the following: T1 - Containment: Concentrate + Tifton 85 hay (ad libitum) (CONF); T2 - Tifton-85 pasture + concentrate (ad libitum) (PSA) and T3 - Tifton-85 pasture + concentrate (1.0% body weight) (PSR). The animals were slaughtered when they reached the body condition (BC) pre-established 3.0. The consumption, performance, feeding behavior, carcass characteristics, the commercial cuts and non-carcass of the lambs were influenced (P<0.05) by different feeding systems. In treatments where the energy level in the diet was higher (CONF and PSA) animals showed DM, OM and CP higher, but lower NDF (P<0.05). Performed better (P<0.05). But the feeding behavior of the parameters of the lambs have changed (P<0.05) through the lower intake of NDF, but without compromising the rumination activity. Also showed superiority (P <0.05) on carcass traits, heavier commercial cuts (P<0.05) and the least developed gastrointestinal tract (P<0.05) compared to the lambs of PSR. However, the body measurements in vivo and on carcass, the tissue composition of the palette and the quantitative and qualitative characteristics of Tifton-85 pasture were not affected (P>0.05) by different systems terminus, except for the conformation and leg width (P<0.05) in lambs PSR. Thus, the confinement, the pasture with supplementation ad libitum or restricted characterized as viable alternatives of technical and productive point of view for finishing lambs weaned. Introducing potential for production carcasses with excellent quality, meeting the demands of actual consumer market.O presente estudo foi conduzido no Laboratório de Ovinocultura da Universidade Federal de Santa Maria (UFSM), tendo por objetivo avaliar o consumo de nutrientes, o desempenho, o comportamento ingestivo, as características quanti-qualitativas da pastagem de tifton-85 (capítulo I), assim como, as características da carcaça, a composição tecidual e os constituintes não-carcaça de cordeiros desmamados terminados em diferentes sistemas de alimentação (capítulo II). Foram utilizados 26 cordeiros, desmamados, machos castrados, cruza Texel x Ile de France. Os tratamentos foram: T1 Confinamento: Concentrado + Feno de tifton-85 (ad libitum) (CONF), T2 Pastagem cultivada de tifton-85 + Concentrado (ad libitum) (PSA) e T3 Pastagem cultivada de tifton-85 + Concentrado (1,0% do peso corporal) (PSR). Os animais foram abatidos quando atingiram a condição corporal (CC) pré-estabelecida 3,0. O consumo, o desempenho, o comportamento ingestivo, as características de carcaça, os cortes comerciais e os constituintes não-carcaça dos cordeiros foram influenciados (P<0,05) pelos distintos sistemas de alimentação. Nos tratamentos onde o nível energético na dieta foi superior (CONF e PSA) os animais apresentaram consumo de MS, MO e PB superior, mas inferior de FDN (P<0,05). Obtiveram melhor desempenho (P<0,05). Porém os parâmetros do comportamento ingestivo dos cordeiros foram alterados (P<0,05), através do menor consumo de FDN, mas sem comprometer a atividade de ruminação. Também apresentaram superioridade (P<0,05) nas características de carcaça, cortes comerciais mais pesados (P<0,05) e o trato gastrintestinal menos desenvolvido (P<0,05) em relação aos cordeiros da PSR. No entanto, as medidas corporais in vivo e na carcaça, a composição tecidual da paleta e as características quanti-qualitativas (P>0,05) da pastagem de tifton-85 não foram influenciadas (P>0,05) pelos diferentes sistemas de terminação, com exceção a conformação e largura de perna (P<0,05) para os cordeiros da PSR. Desta forma, o confinamento, a pastagem com suplementação à vontade ou restrita caracterizam-se como alternativas viáveis do ponto de vista técnico e produtivo para terminação de cordeiros desmamados. Apresentando potencial para produção de carcaças com excelente qualidade, atendendo as demandas do mercado consumidor atual.Conselho Nacional de Desenvolvimento Científico e Tecnológicoapplication/pdfporUniversidade Federal de Santa MariaPrograma de Pós-Graduação em ZootecniaUFSMBRZootecniaIngestãoGanho de pesoCortes comerciaisRendimentoComportamento ingestivoIngestionWeight gainCommercial cutsYieldIngestive behaviorCNPQ::CIENCIAS AGRARIAS::ZOOTECNIATerminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grãoTermination of lambs supplemented in tifton-85 pasture or confined with high-grain dietinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisPires, Cleber Cassolhttp://lattes.cnpq.br/5811435302893655Carvalho, Sergiohttp://lattes.cnpq.br/9114677690912835Corrêa, Gladis Ferreirahttp://lattes.cnpq.br/9046591323954835http://lattes.cnpq.br/3118528420386553Simões, Fernanda de Souza Britto50040000000240050030050030038c91256-5016-4aa4-a3bc-9059a5224a0e04ae7c99-0023-4b72-8740-5caaf1055b1ff0299130-04b7-4746-be0e-50b9638664286c29fe3f-6919-4535-8083-68567842884finfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALSIMOES, FERNANDA DE SOUZA BRITTO.pdfapplication/pdf1198582http://repositorio.ufsm.br/bitstream/1/10877/1/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdfed1a50ad04d16d9b78151db141bf0f97MD51TEXTSIMOES, FERNANDA DE SOUZA BRITTO.pdf.txtSIMOES, FERNANDA DE SOUZA BRITTO.pdf.txtExtracted texttext/plain212994http://repositorio.ufsm.br/bitstream/1/10877/2/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdf.txt7392c11936cb50feaa0c343c3b645e63MD52THUMBNAILSIMOES, FERNANDA DE SOUZA BRITTO.pdf.jpgSIMOES, FERNANDA DE SOUZA BRITTO.pdf.jpgIM Thumbnailimage/jpeg5157http://repositorio.ufsm.br/bitstream/1/10877/3/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdf.jpg3331aedcef8b7271cbf3b0aa9abed625MD531/108772022-06-01 10:52:23.183oai:repositorio.ufsm.br:1/10877Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2022-06-01T13:52:23Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.por.fl_str_mv Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
dc.title.alternative.eng.fl_str_mv Termination of lambs supplemented in tifton-85 pasture or confined with high-grain diet
title Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
spellingShingle Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
Simões, Fernanda de Souza Britto
Ingestão
Ganho de peso
Cortes comerciais
Rendimento
Comportamento ingestivo
Ingestion
Weight gain
Commercial cuts
Yield
Ingestive behavior
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
title_short Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
title_full Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
title_fullStr Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
title_full_unstemmed Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
title_sort Terminação de cordeiros suplementados em pastagem de tifton-85 ou confinados com dieta de alto grão
author Simões, Fernanda de Souza Britto
author_facet Simões, Fernanda de Souza Britto
author_role author
dc.contributor.advisor1.fl_str_mv Pires, Cleber Cassol
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/5811435302893655
dc.contributor.referee1.fl_str_mv Carvalho, Sergio
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/9114677690912835
dc.contributor.referee2.fl_str_mv Corrêa, Gladis Ferreira
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/9046591323954835
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/3118528420386553
dc.contributor.author.fl_str_mv Simões, Fernanda de Souza Britto
contributor_str_mv Pires, Cleber Cassol
Carvalho, Sergio
Corrêa, Gladis Ferreira
dc.subject.por.fl_str_mv Ingestão
Ganho de peso
Cortes comerciais
Rendimento
Comportamento ingestivo
topic Ingestão
Ganho de peso
Cortes comerciais
Rendimento
Comportamento ingestivo
Ingestion
Weight gain
Commercial cuts
Yield
Ingestive behavior
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
dc.subject.eng.fl_str_mv Ingestion
Weight gain
Commercial cuts
Yield
Ingestive behavior
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
description This study was conducted at Sheep Laboratory of the Federal University of Santa Maria (UFSM), and to evaluate nutrient intake, performance, feeding behavior, the quantitative and qualitative characteristics of Tifton-85 pasture (Chapter I) as well as carcass characteristics, tissue composition and non-carcass of lambs weaned constituents finished in different feeding systems (Chapter II). Twenty-six male, weaned, castrated lambs cross-bred from Texel and Ile de France breeds were used. The treatments were the following: T1 - Containment: Concentrate + Tifton 85 hay (ad libitum) (CONF); T2 - Tifton-85 pasture + concentrate (ad libitum) (PSA) and T3 - Tifton-85 pasture + concentrate (1.0% body weight) (PSR). The animals were slaughtered when they reached the body condition (BC) pre-established 3.0. The consumption, performance, feeding behavior, carcass characteristics, the commercial cuts and non-carcass of the lambs were influenced (P<0.05) by different feeding systems. In treatments where the energy level in the diet was higher (CONF and PSA) animals showed DM, OM and CP higher, but lower NDF (P<0.05). Performed better (P<0.05). But the feeding behavior of the parameters of the lambs have changed (P<0.05) through the lower intake of NDF, but without compromising the rumination activity. Also showed superiority (P <0.05) on carcass traits, heavier commercial cuts (P<0.05) and the least developed gastrointestinal tract (P<0.05) compared to the lambs of PSR. However, the body measurements in vivo and on carcass, the tissue composition of the palette and the quantitative and qualitative characteristics of Tifton-85 pasture were not affected (P>0.05) by different systems terminus, except for the conformation and leg width (P<0.05) in lambs PSR. Thus, the confinement, the pasture with supplementation ad libitum or restricted characterized as viable alternatives of technical and productive point of view for finishing lambs weaned. Introducing potential for production carcasses with excellent quality, meeting the demands of actual consumer market.
publishDate 2015
dc.date.issued.fl_str_mv 2015-03-16
dc.date.accessioned.fl_str_mv 2017-07-03
dc.date.available.fl_str_mv 2017-07-03
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv SIMÕES, Fernanda de Souza Britto. Termination of lambs supplemented in tifton-85 pasture or confined with high-grain diet. 2015. 97 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2015.
dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/10877
identifier_str_mv SIMÕES, Fernanda de Souza Britto. Termination of lambs supplemented in tifton-85 pasture or confined with high-grain diet. 2015. 97 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2015.
url http://repositorio.ufsm.br/handle/1/10877
dc.language.iso.fl_str_mv por
language por
dc.relation.cnpq.fl_str_mv 500400000002
dc.relation.confidence.fl_str_mv 400
500
300
500
300
dc.relation.authority.fl_str_mv 38c91256-5016-4aa4-a3bc-9059a5224a0e
04ae7c99-0023-4b72-8740-5caaf1055b1f
f0299130-04b7-4746-be0e-50b963866428
6c29fe3f-6919-4535-8083-68567842884f
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Zootecnia
dc.publisher.initials.fl_str_mv UFSM
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Zootecnia
publisher.none.fl_str_mv Universidade Federal de Santa Maria
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações do UFSM
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Biblioteca Digital de Teses e Dissertações do UFSM
collection Biblioteca Digital de Teses e Dissertações do UFSM
bitstream.url.fl_str_mv http://repositorio.ufsm.br/bitstream/1/10877/1/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdf
http://repositorio.ufsm.br/bitstream/1/10877/2/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdf.txt
http://repositorio.ufsm.br/bitstream/1/10877/3/SIMOES%2c%20FERNANDA%20DE%20SOUZA%20BRITTO.pdf.jpg
bitstream.checksum.fl_str_mv ed1a50ad04d16d9b78151db141bf0f97
7392c11936cb50feaa0c343c3b645e63
3331aedcef8b7271cbf3b0aa9abed625
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)
repository.mail.fl_str_mv atendimento.sib@ufsm.br||tedebc@gmail.com
_version_ 1793240128884310016