Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS

Detalhes bibliográficos
Ano de defesa: 2013
Autor(a) principal: Volpatto, Fernanda lattes
Orientador(a): Adaime, Martha Bohrer lattes
Banca de defesa: Pizzolato, Tânia Mara lattes, Martins, Manoel Leonardo lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Programa de Pós-Graduação: Programa de Pós-Graduação em Química
Departamento: Química
País: BR
Palavras-chave em Português:
Uva
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufsm.br/handle/1/10551
Resumo: The regulatory agencies are becoming increasingly stringent as regards the quality of the food. Thus, the development of analytical methods that help monitoring of pesticide residues, and it is essential in routine laboratories. This study aimed at the development and validation of an analytical method for sample preparation and determination of multiclass pesticide residues in grape variety Isabel. The sample preparation was based on the QuEChERS procedure with determination by gas chromatography coupled to mass spectrometry. Several sorbent materials were tested in the cleaning step of the sample preparation, such as PSA, C18, Florisil, alumina and active carbon, with the sorbent with the highest efficiency in cleaning the extract was the Florisil. The method was defined as follows: 10 g of the sample, peel, pulp and seeds, processed in a blender was added 10 mL of acetonitrile with 1% acetic acid, 4 g of magnesium sulfate and 1 g of sodium acetate. This mixture was stirred manually for 1 minute, centrifuged at 3,000 rpm for 20 minutes. 2 mL of the supernatant was collected and mixed with 300 mg of magnesium sulfate and 400 mg of florisil, which were agitated and centrifuged again. 1 mL of the supernatant was pipetted and brought to a concentrator and the volume reduced to 200l. The efficiency of the method was proven through validation, with detection limits below the maximum residue limits allowed by regulators and recoveries between 70 and 120% with RSD lower than 20% for most pesticides studied, except for trifloxystrobin, tebuconazole and tetradifon. Using the technique matrix matched is extremely important, since it was observed that there was a large positive influence on the performance of the array analysis by increasing the signal chromatographic all analytes studied.
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spelling 2017-05-162017-05-162013-07-29VOLPATTO, Fernanda. Study method for determination of pesticide residues in grape by GC-MS. 2013. 130 f. Dissertação (Mestrado em Química) - Universidade Federal de Santa Maria, Santa Maria, 2013.http://repositorio.ufsm.br/handle/1/10551The regulatory agencies are becoming increasingly stringent as regards the quality of the food. Thus, the development of analytical methods that help monitoring of pesticide residues, and it is essential in routine laboratories. This study aimed at the development and validation of an analytical method for sample preparation and determination of multiclass pesticide residues in grape variety Isabel. The sample preparation was based on the QuEChERS procedure with determination by gas chromatography coupled to mass spectrometry. Several sorbent materials were tested in the cleaning step of the sample preparation, such as PSA, C18, Florisil, alumina and active carbon, with the sorbent with the highest efficiency in cleaning the extract was the Florisil. The method was defined as follows: 10 g of the sample, peel, pulp and seeds, processed in a blender was added 10 mL of acetonitrile with 1% acetic acid, 4 g of magnesium sulfate and 1 g of sodium acetate. This mixture was stirred manually for 1 minute, centrifuged at 3,000 rpm for 20 minutes. 2 mL of the supernatant was collected and mixed with 300 mg of magnesium sulfate and 400 mg of florisil, which were agitated and centrifuged again. 1 mL of the supernatant was pipetted and brought to a concentrator and the volume reduced to 200l. The efficiency of the method was proven through validation, with detection limits below the maximum residue limits allowed by regulators and recoveries between 70 and 120% with RSD lower than 20% for most pesticides studied, except for trifloxystrobin, tebuconazole and tetradifon. Using the technique matrix matched is extremely important, since it was observed that there was a large positive influence on the performance of the array analysis by increasing the signal chromatographic all analytes studied.Os órgãos regulamentadores estão se tornando cada vez mais rigorosos no que se refere à qualidade dos alimentos. Assim, o desenvolvimento de métodos analíticos, que auxiliem monitoramento de resíduos de agrotóxicos, e torna-se fundamental em laboratórios de rotina. Este estudo objetivou o desenvolvimento e validação de um método analítico para o preparo da amostra e determinação multiclasse de resíduos de agrotóxicos em uva da variedade Isabel. O preparo de amostra baseou-se no procedimento QuEChERS com determinação por Cromatografia Gasosa acoplada à Espectrometria de Massas. Diversos materiais sorventes foram testados na etapa de limpeza do preparo da amostra, como PSA, C18, Florisil, Carvão ativo e alumina, sendo que o sorvente que apresentou maior eficiência na limpeza do extrato foi o Florisil. O método ficou assim definido: a 10 g da amostra, casca, polpa e sementes, processada em liquidificador foram adicionados 10 mL de acetonitrila com 1% de ácido acético, 4 g de sulfato de magnésio e 1 g de acetato de sódio. Essa mistura foi agitada manualmente por 1 minuto, centrifugada a 3.000 rpm por 20 minutos. 2 mL do sobrenadante foram coletados e misturados com 300 mg de sulfato de magnésio e 400 mg de Florisil, que foram novamente agitados e centrifugados. 1 mL do sobrenadante foi pipetado e levado a um concentrador e o volume reduzido a 200 μL. A eficiência do método foi comprovada através da validação, apresentando limites de detecção abaixo dos Limites Máximos de Resíduos permitidos pelos órgãos reguladores e recuperações entre 70 e 120% com RSD menor que 20%, para a maioria dos agrotóxicos estudados, com exceção para trifloxistrobina, tebuconazol e tetradifona. A utilização da técnica matrix matched é de extrema importância, uma vez que foi observado que houve grande influência positiva da matriz na realização da análise, aumentando o sinal cromatográfico de todos os analitos estudados.application/pdfporUniversidade Federal de Santa MariaPrograma de Pós-Graduação em QuímicaUFSMBRQuímicaQuEChERSUvaAgrotóxicosGC-MSQuEChERSGrapePesticidesGC-MSCNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICAEstudo de método para determinação de resíduos de agrotóxicos em uva por GC-MSStudy method for determination of pesticide residues in grape by GC-MSinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisAdaime, Martha Bohrerhttp://lattes.cnpq.br/4385786922516848Pizzolato, Tânia Marahttp://lattes.cnpq.br/6392594590302380Martins, Manoel Leonardohttp://lattes.cnpq.br/4404290090180984http://lattes.cnpq.br/5306436314128202Volpatto, Fernanda1006000000004005003003003007a851b28-0ef7-4e7d-9bed-bfbacf6d9791e24fe78b-dca9-40e3-b325-e63e5b9bfe7602daebba-0379-470c-a256-d94daca9b11972f05bf0-a74b-4221-b1e1-573a89d1841einfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALVOLPATTO, FERNANDA.pdfapplication/pdf1807712http://repositorio.ufsm.br/bitstream/1/10551/1/VOLPATTO%2c%20FERNANDA.pdf412530aafaa7085f063d36bb835cc3e8MD51TEXTVOLPATTO, FERNANDA.pdf.txtVOLPATTO, FERNANDA.pdf.txtExtracted texttext/plain221986http://repositorio.ufsm.br/bitstream/1/10551/2/VOLPATTO%2c%20FERNANDA.pdf.txtf12ff9f251af6c7f73fcbc28418a1196MD52THUMBNAILVOLPATTO, FERNANDA.pdf.jpgVOLPATTO, FERNANDA.pdf.jpgIM Thumbnailimage/jpeg4502http://repositorio.ufsm.br/bitstream/1/10551/3/VOLPATTO%2c%20FERNANDA.pdf.jpg62ea08c3392481cf8b8b111aab672812MD531/105512022-01-26 10:56:15.359oai:repositorio.ufsm.br:1/10551Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2022-01-26T13:56:15Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.por.fl_str_mv Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
dc.title.alternative.eng.fl_str_mv Study method for determination of pesticide residues in grape by GC-MS
title Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
spellingShingle Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
Volpatto, Fernanda
QuEChERS
Uva
Agrotóxicos
GC-MS
QuEChERS
Grape
Pesticides
GC-MS
CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
title_short Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
title_full Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
title_fullStr Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
title_full_unstemmed Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
title_sort Estudo de método para determinação de resíduos de agrotóxicos em uva por GC-MS
author Volpatto, Fernanda
author_facet Volpatto, Fernanda
author_role author
dc.contributor.advisor1.fl_str_mv Adaime, Martha Bohrer
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/4385786922516848
dc.contributor.referee1.fl_str_mv Pizzolato, Tânia Mara
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/6392594590302380
dc.contributor.referee2.fl_str_mv Martins, Manoel Leonardo
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/4404290090180984
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5306436314128202
dc.contributor.author.fl_str_mv Volpatto, Fernanda
contributor_str_mv Adaime, Martha Bohrer
Pizzolato, Tânia Mara
Martins, Manoel Leonardo
dc.subject.por.fl_str_mv QuEChERS
Uva
Agrotóxicos
GC-MS
topic QuEChERS
Uva
Agrotóxicos
GC-MS
QuEChERS
Grape
Pesticides
GC-MS
CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
dc.subject.eng.fl_str_mv QuEChERS
Grape
Pesticides
GC-MS
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
description The regulatory agencies are becoming increasingly stringent as regards the quality of the food. Thus, the development of analytical methods that help monitoring of pesticide residues, and it is essential in routine laboratories. This study aimed at the development and validation of an analytical method for sample preparation and determination of multiclass pesticide residues in grape variety Isabel. The sample preparation was based on the QuEChERS procedure with determination by gas chromatography coupled to mass spectrometry. Several sorbent materials were tested in the cleaning step of the sample preparation, such as PSA, C18, Florisil, alumina and active carbon, with the sorbent with the highest efficiency in cleaning the extract was the Florisil. The method was defined as follows: 10 g of the sample, peel, pulp and seeds, processed in a blender was added 10 mL of acetonitrile with 1% acetic acid, 4 g of magnesium sulfate and 1 g of sodium acetate. This mixture was stirred manually for 1 minute, centrifuged at 3,000 rpm for 20 minutes. 2 mL of the supernatant was collected and mixed with 300 mg of magnesium sulfate and 400 mg of florisil, which were agitated and centrifuged again. 1 mL of the supernatant was pipetted and brought to a concentrator and the volume reduced to 200l. The efficiency of the method was proven through validation, with detection limits below the maximum residue limits allowed by regulators and recoveries between 70 and 120% with RSD lower than 20% for most pesticides studied, except for trifloxystrobin, tebuconazole and tetradifon. Using the technique matrix matched is extremely important, since it was observed that there was a large positive influence on the performance of the array analysis by increasing the signal chromatographic all analytes studied.
publishDate 2013
dc.date.issued.fl_str_mv 2013-07-29
dc.date.accessioned.fl_str_mv 2017-05-16
dc.date.available.fl_str_mv 2017-05-16
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dc.identifier.citation.fl_str_mv VOLPATTO, Fernanda. Study method for determination of pesticide residues in grape by GC-MS. 2013. 130 f. Dissertação (Mestrado em Química) - Universidade Federal de Santa Maria, Santa Maria, 2013.
dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/10551
identifier_str_mv VOLPATTO, Fernanda. Study method for determination of pesticide residues in grape by GC-MS. 2013. 130 f. Dissertação (Mestrado em Química) - Universidade Federal de Santa Maria, Santa Maria, 2013.
url http://repositorio.ufsm.br/handle/1/10551
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