Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica

Detalhes bibliográficos
Ano de defesa: 2007
Autor(a) principal: Fernandes, Flávio Lemes
Orientador(a): Picanço, Marcelo Coutinho lattes
Banca de defesa: Sakiyama, Ney Sussumu lattes, Lima, Eraldo Rodrigues de lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Viçosa
Programa de Pós-Graduação: Mestrado em Entomologia
Departamento: Ciência entomológica; Tecnologia entomológica
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://locus.ufv.br/handle/123456789/3998
Resumo: The green cochineal Coccus viridis (green) (Hemipetera: Coccidae) causes problems in sapling plants of Coffea arabica and in parts of the canopy under low luminosity. Plant fertilization with nutrients like nitrogen and potassium may influence the survival, the development, the growth, the reproduction and the behavior of insects. The impact of the application of nitrogen and potassium doses may have direct effects (via nutrients on leaves) and indirect (on phytochemists) on C. viridis. Another impact of nitrogen and potassium fertilization on the interaction of C. viridis on coffee trees is on the tolerance of the plants to the losses caused by this insect-pest. So far, this work aimed to study the relation among nitrogen and potassium doses given to the plants, concentration of foliar phytochemical compounds and attack of C. viridis and also to determine the losses incurred to plants of C. Arabica by this insect. This research was conducted in a green house. Deficient, normal and excessive nitrogen and potassium fertilizations were used. Each treatment was composed of two plants (infested and uninfested). Nymphs and adults were counted every week. The phytochemical and nutrient levels on leaves were determined for infested plants, and dry material of roots, stem, leaves and overall for uninfested plants. The analysis conducted were those of Pearson´s correlation, path and multiple linear regressions. Raised the nitrogen levels in the nutritive solution, the intensity of nymph and adult attacks of C. viridis were observed throughout the experiment period. A direct impact of those nutrients was observed through the increasing levels of nitrogen on leaves. On the other hand, the indirect effect is due to the decreasing of caffeine levels, chlorogenic acid and cafeic acid on leaves that may act as alomones on C. viridis. It was also observed that plants when fertilized with larger doses of nitrogen and potassium presented smaller loss of foliar, stem and total dry material as well as a smaller diameter reduction when attacked by that pest.
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spelling Fernandes, Flávio Lemeshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4737804A8Martinez, Hermínia Emília Prietohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788276P4Barreto, Robert Weingarthttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783300H6Picanço, Marcelo Coutinhohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786700U4Sakiyama, Ney Sussumuhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4781483H8Lima, Eraldo Rodrigues dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783762J52015-03-26T13:30:53Z2007-07-092015-03-26T13:30:53Z2007-02-14FERNANDES, Flávio Lemes. Nitrogen and potassium effect on the interaction between Coccus viridis and Coffea arabica. 2007. 48 f. Dissertação (Mestrado em Ciência entomológica; Tecnologia entomológica) - Universidade Federal de Viçosa, Viçosa, 2007.http://locus.ufv.br/handle/123456789/3998The green cochineal Coccus viridis (green) (Hemipetera: Coccidae) causes problems in sapling plants of Coffea arabica and in parts of the canopy under low luminosity. Plant fertilization with nutrients like nitrogen and potassium may influence the survival, the development, the growth, the reproduction and the behavior of insects. The impact of the application of nitrogen and potassium doses may have direct effects (via nutrients on leaves) and indirect (on phytochemists) on C. viridis. Another impact of nitrogen and potassium fertilization on the interaction of C. viridis on coffee trees is on the tolerance of the plants to the losses caused by this insect-pest. So far, this work aimed to study the relation among nitrogen and potassium doses given to the plants, concentration of foliar phytochemical compounds and attack of C. viridis and also to determine the losses incurred to plants of C. Arabica by this insect. This research was conducted in a green house. Deficient, normal and excessive nitrogen and potassium fertilizations were used. Each treatment was composed of two plants (infested and uninfested). Nymphs and adults were counted every week. The phytochemical and nutrient levels on leaves were determined for infested plants, and dry material of roots, stem, leaves and overall for uninfested plants. The analysis conducted were those of Pearson´s correlation, path and multiple linear regressions. Raised the nitrogen levels in the nutritive solution, the intensity of nymph and adult attacks of C. viridis were observed throughout the experiment period. A direct impact of those nutrients was observed through the increasing levels of nitrogen on leaves. On the other hand, the indirect effect is due to the decreasing of caffeine levels, chlorogenic acid and cafeic acid on leaves that may act as alomones on C. viridis. It was also observed that plants when fertilized with larger doses of nitrogen and potassium presented smaller loss of foliar, stem and total dry material as well as a smaller diameter reduction when attacked by that pest.A cochonilha verde Coccus viridis (Green) (Hemiptera: Coccidae) causa problemas em plantas jovens de Coffea arabica e em partes do dossel com baixa luminosidade. A adubação das plantas com nutrientes como o nitrogênio e o potássio pode influenciar a sobrevivência, o desenvolvimento, o crescimento, a reprodução e o comportamento dos insetos. O impacto da aplicação de doses do nitrogênio e do potássio pode ter efeitos diretos (via nutrientes na folha) e indiretos (sobre os fitoquímicos) sobre C. viridis. Outro impacto da adubação nitrogenada e potássica sobre a interação de C. viridis no cafeeiro é na tolerância das plantas às perdas causadas por este inseto-praga. Assim este trabalho teve por objetivo estudar as relações entre doses de nitrogênio e de potássio fornecidas às plantas, concentração de compostos fitoquímicos foliares e ataque de C. viridis, e ainda, determinar as perdas em vigor causadas por este inseto a plantas de C. arabica. Esta pesquisa foi conduzida em casa de vegetação. Utilizaram-se adubações de nitrogênio e de potássio em deficiência, normal e excessiva. Cada tratamento foi composto por duas plantas (infestada e não infestada). Semanalmente, contaram-se os números de adultos e de ninfas nas plantas. Foram determinados os teores dos fitoquímicos e nutrientes nas folhas para plantas infestadas e matéria seca das raízes, caule, folhas e total para plantas não infestadas. Realizou-se análise de correlação de Pearson, análise de trilha e regressão linear múltipla. Verificou-se que com a elevação dos teores de nitrogênio na solução nutritiva ocorreu aumento da intensidade de ataque de ninfas e de adultos de C. viridis ao cafeeiro ao longo do tempo. Verificou-se que estes nutrientes têm impacto direto através do aumento dos teores de nitrogênio nas folhas. Já o efeito indireto deve-se à redução dos teores de cafeína, ácido clorogênico e ácido cafeico nas folhas, os quais atuam possivelmente como alomônios sobre C. viridis. Observou-se que plantas adubadas com maiores doses de nitrogênio e de potássio tiveram menores perdas de matéria seca total, foliar, caule e menor redução do diâmetro quando atacadas pela praga.Universidade Federal de Viçosaapplication/pdfporUniversidade Federal de ViçosaMestrado em EntomologiaUFVBRCiência entomológica; Tecnologia entomológicaCochonilha verde do cafeeiroTolerância ao ataque de insetosÁcido clorogênicoÁcido cafeicoCafeínaCoccus viridisCoffea arabicaCoffee green cochinelTolerance to insects attackChlorogenic acidCafeic acidCaffeineCoccus viridisCoffea arabicaCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::ENTOMOLOGIA AGRICOLAEfeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabicaNitrogen and potassium effect on the interaction between Coccus viridis and Coffea arabicainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf1175860https://locus.ufv.br//bitstream/123456789/3998/1/texto%20completo.pdf8d49f98b8b8a4ab64b4d0d84434f5297MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain83657https://locus.ufv.br//bitstream/123456789/3998/2/texto%20completo.pdf.txta6e091cbe469e925fa4ef1a80f0d0a11MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3545https://locus.ufv.br//bitstream/123456789/3998/3/texto%20completo.pdf.jpgf4e45ac885ee705d4b334b5febd759e0MD53123456789/39982016-04-09 23:12:58.072oai:locus.ufv.br:123456789/3998Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-10T02:12:58LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
dc.title.alternative.eng.fl_str_mv Nitrogen and potassium effect on the interaction between Coccus viridis and Coffea arabica
title Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
spellingShingle Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
Fernandes, Flávio Lemes
Cochonilha verde do cafeeiro
Tolerância ao ataque de insetos
Ácido clorogênico
Ácido cafeico
Cafeína
Coccus viridis
Coffea arabica
Coffee green cochinel
Tolerance to insects attack
Chlorogenic acid
Cafeic acid
Caffeine
Coccus viridis
Coffea arabica
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::ENTOMOLOGIA AGRICOLA
title_short Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
title_full Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
title_fullStr Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
title_full_unstemmed Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
title_sort Efeito de nitrogênio e de potássio na interação entre Coccus viridis e Coffea arabica
author Fernandes, Flávio Lemes
author_facet Fernandes, Flávio Lemes
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4737804A8
dc.contributor.author.fl_str_mv Fernandes, Flávio Lemes
dc.contributor.advisor-co1.fl_str_mv Martinez, Hermínia Emília Prieto
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788276P4
dc.contributor.advisor-co2.fl_str_mv Barreto, Robert Weingart
dc.contributor.advisor-co2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783300H6
dc.contributor.advisor1.fl_str_mv Picanço, Marcelo Coutinho
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786700U4
dc.contributor.referee1.fl_str_mv Sakiyama, Ney Sussumu
dc.contributor.referee1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4781483H8
dc.contributor.referee2.fl_str_mv Lima, Eraldo Rodrigues de
dc.contributor.referee2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783762J5
contributor_str_mv Martinez, Hermínia Emília Prieto
Barreto, Robert Weingart
Picanço, Marcelo Coutinho
Sakiyama, Ney Sussumu
Lima, Eraldo Rodrigues de
dc.subject.por.fl_str_mv Cochonilha verde do cafeeiro
Tolerância ao ataque de insetos
Ácido clorogênico
Ácido cafeico
Cafeína
Coccus viridis
Coffea arabica
topic Cochonilha verde do cafeeiro
Tolerância ao ataque de insetos
Ácido clorogênico
Ácido cafeico
Cafeína
Coccus viridis
Coffea arabica
Coffee green cochinel
Tolerance to insects attack
Chlorogenic acid
Cafeic acid
Caffeine
Coccus viridis
Coffea arabica
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::ENTOMOLOGIA AGRICOLA
dc.subject.eng.fl_str_mv Coffee green cochinel
Tolerance to insects attack
Chlorogenic acid
Cafeic acid
Caffeine
Coccus viridis
Coffea arabica
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOSSANIDADE::ENTOMOLOGIA AGRICOLA
description The green cochineal Coccus viridis (green) (Hemipetera: Coccidae) causes problems in sapling plants of Coffea arabica and in parts of the canopy under low luminosity. Plant fertilization with nutrients like nitrogen and potassium may influence the survival, the development, the growth, the reproduction and the behavior of insects. The impact of the application of nitrogen and potassium doses may have direct effects (via nutrients on leaves) and indirect (on phytochemists) on C. viridis. Another impact of nitrogen and potassium fertilization on the interaction of C. viridis on coffee trees is on the tolerance of the plants to the losses caused by this insect-pest. So far, this work aimed to study the relation among nitrogen and potassium doses given to the plants, concentration of foliar phytochemical compounds and attack of C. viridis and also to determine the losses incurred to plants of C. Arabica by this insect. This research was conducted in a green house. Deficient, normal and excessive nitrogen and potassium fertilizations were used. Each treatment was composed of two plants (infested and uninfested). Nymphs and adults were counted every week. The phytochemical and nutrient levels on leaves were determined for infested plants, and dry material of roots, stem, leaves and overall for uninfested plants. The analysis conducted were those of Pearson´s correlation, path and multiple linear regressions. Raised the nitrogen levels in the nutritive solution, the intensity of nymph and adult attacks of C. viridis were observed throughout the experiment period. A direct impact of those nutrients was observed through the increasing levels of nitrogen on leaves. On the other hand, the indirect effect is due to the decreasing of caffeine levels, chlorogenic acid and cafeic acid on leaves that may act as alomones on C. viridis. It was also observed that plants when fertilized with larger doses of nitrogen and potassium presented smaller loss of foliar, stem and total dry material as well as a smaller diameter reduction when attacked by that pest.
publishDate 2007
dc.date.available.fl_str_mv 2007-07-09
2015-03-26T13:30:53Z
dc.date.issued.fl_str_mv 2007-02-14
dc.date.accessioned.fl_str_mv 2015-03-26T13:30:53Z
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dc.identifier.citation.fl_str_mv FERNANDES, Flávio Lemes. Nitrogen and potassium effect on the interaction between Coccus viridis and Coffea arabica. 2007. 48 f. Dissertação (Mestrado em Ciência entomológica; Tecnologia entomológica) - Universidade Federal de Viçosa, Viçosa, 2007.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/3998
identifier_str_mv FERNANDES, Flávio Lemes. Nitrogen and potassium effect on the interaction between Coccus viridis and Coffea arabica. 2007. 48 f. Dissertação (Mestrado em Ciência entomológica; Tecnologia entomológica) - Universidade Federal de Viçosa, Viçosa, 2007.
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dc.publisher.department.fl_str_mv Ciência entomológica; Tecnologia entomológica
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