Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho

Detalhes bibliográficos
Ano de defesa: 2011
Autor(a) principal: Diniz, Ellen Rúbia
Orientador(a): Santos, Ricardo Henrique Silva lattes
Banca de defesa: Puiatti, Mário lattes, Freitas, Gilberto Bernardo de lattes, Sediyama, Maria Aparecida Nogueira lattes, Vidigal, Sanzio Mollica lattes
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Viçosa
Programa de Pós-Graduação: Doutorado em Fitotecnia
Departamento: Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://locus.ufv.br/handle/123456789/1147
Resumo: The objective of the research was to study the effect of rates of the green manure velvet bean (Mucuna pruriens) on the growth, yield, partition of dry matter and the nitrogen in the plant of broccoli; study the growth and yield of broccoli on rates of the green manure sunnhemp (Crotalaria juncea) in field conditions and to study the decomposition and mineralization of nitrogen from the green manure and to evaluate the residual effect and rates of green manure. Four experiments were conducted, the first in the greenhouse and the others on the field. Two experiments consisted of four main treatments with rates of 0, 3, 6, 9 t ha-1 of green manure on a dry matter base, with the addition of 12 t ha-1 compost and two control treatments: 100% recommendation of mineral nitrogen and absolute control. The green manure was applied on the transplanting of broccoli and in the first experiment was used velvet bean and the second was used sunnhemp. Along the field experiment was performed another experiment in an annexed area, to study the decomposition and nitrogen mineralization of sunnhemp in the field, the treatments consist of three rates of green manure: 3, 6 and 9 t ha-1 in a dry matter base. For this, the samples of green manure were added to the soil in a defined area and in an amount equal to the amount of green manure and then covered with nylon fabric. The samples were collected at 0, 7, 15, 25, 40, 60, 90, 120 and 150 days. The fourth experiment evaluated the residual effect of green manure on the same plots of the second experiment, in sequence of crops: broccoli, zucchini and followed by maize. There was no source of nutrients added in subsequent crops. In a greenhouse, the rate of 9 t ha-1 of green manure showed higher growth of broccoli. There was no effect of treatments and rates on the proportion of nitrogen allocated in different parts of broccoli plants in relation to the total mass allocated in the whole plant. The proportion of nitrogen accumulated in plant parts of broccoli for the whole plant was: stem (15,26%), petioles (5,51%), leaf (38,69%), inflorescence (33,51%) and root (6,84%). Increasing the rate of green manure velvet bean increased broccoli yields. The concentration of nitrogen in plant parts that received rate of green manure was: leaf (2,07%), petiole (0,84%), stem (1,31%) and inflorescence (3,28%). The rate of harvest index in plants that received mineral fertilizer was higher than the harvest index for plants receiving rates of green manure. The mineral fertilization allocates proportionally more mass in the inflorescence. The broccoli yield in pots increased linearly with increasing rates of green manure at the highest rate reaching 276,5 g plant-1. In field conditions, the application of green manure also takes to higher growth of broccoli as the rate increased and also increased the broccoli yield with the largest yield of 344,29 g plant-1 of broccoli at a green manure rate of 9 t ha-1. No effect of rates of green manure on the nitrogen content in the leaves of broccoli plants. The total amount of nitrogen accumulated in the whole plant, leaves and petioles in medium with mineral fertilizer was greater than the amount of nitrogen accumulated in plants grown with green manure. The amount of nitrogen accumulated in the inflorescence of plants grown with 9 t ha-1 green manure was similar to that produced with mineral fertilizers. The highest yield of broccoli was achieved at rate 9 t ha-1 and green manure production was similar with mineral fertilizer. Both of the decomposition of green manure biomass and the mineralization of nitrogen of sunnhemp were not proportional to the applied rates. The nitrogen mineralization was faster than the mineralization of green manure mass. The overall time required for decomposition of 50% of the mass in rates of 3, 6 and 9 t ha-1 was 50, 102 and 119 days and the release of the total quantity of nitrogen was 9, 24 and 32 days respectively. The mass and mineralization of nitrogen was more rapid in the lowest rate and up to 12 days the amount of nitrogen released into the 6 rate was higher than the rate of 9 t ha-1. It was observed residual effect of green manure applied in the cultivation of broccoli in succession of zucchini plants. There was residual effect of nitrogen from green manure in maize production in subsequent zucchini crop in rate of 9 t ha-1, for absolute control.
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spelling Diniz, Ellen Rúbiahttp://lattes.cnpq.br/9496947520824395Peternelli, Luiz Alexandrehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723301Z7Caballero, Segundo Sacramento Urquiagahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4780327Z5Santos, Ricardo Henrique Silvahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723069A2Puiatti, Máriohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783362Z2Freitas, Gilberto Bernardo dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723149T6Sediyama, Maria Aparecida Nogueirahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783366Z4Vidigal, Sanzio Mollicahttp://lattes.cnpq.br/53652385423994392015-03-26T12:43:39Z2011-11-032015-03-26T12:43:39Z2011-02-25DINIZ, Ellen Rúbia. Rate effects of green manure on subsequent broccoli, zucchini andmaize crops. 2011. 101 f. Tese (Doutorado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2011.http://locus.ufv.br/handle/123456789/1147The objective of the research was to study the effect of rates of the green manure velvet bean (Mucuna pruriens) on the growth, yield, partition of dry matter and the nitrogen in the plant of broccoli; study the growth and yield of broccoli on rates of the green manure sunnhemp (Crotalaria juncea) in field conditions and to study the decomposition and mineralization of nitrogen from the green manure and to evaluate the residual effect and rates of green manure. Four experiments were conducted, the first in the greenhouse and the others on the field. Two experiments consisted of four main treatments with rates of 0, 3, 6, 9 t ha-1 of green manure on a dry matter base, with the addition of 12 t ha-1 compost and two control treatments: 100% recommendation of mineral nitrogen and absolute control. The green manure was applied on the transplanting of broccoli and in the first experiment was used velvet bean and the second was used sunnhemp. Along the field experiment was performed another experiment in an annexed area, to study the decomposition and nitrogen mineralization of sunnhemp in the field, the treatments consist of three rates of green manure: 3, 6 and 9 t ha-1 in a dry matter base. For this, the samples of green manure were added to the soil in a defined area and in an amount equal to the amount of green manure and then covered with nylon fabric. The samples were collected at 0, 7, 15, 25, 40, 60, 90, 120 and 150 days. The fourth experiment evaluated the residual effect of green manure on the same plots of the second experiment, in sequence of crops: broccoli, zucchini and followed by maize. There was no source of nutrients added in subsequent crops. In a greenhouse, the rate of 9 t ha-1 of green manure showed higher growth of broccoli. There was no effect of treatments and rates on the proportion of nitrogen allocated in different parts of broccoli plants in relation to the total mass allocated in the whole plant. The proportion of nitrogen accumulated in plant parts of broccoli for the whole plant was: stem (15,26%), petioles (5,51%), leaf (38,69%), inflorescence (33,51%) and root (6,84%). Increasing the rate of green manure velvet bean increased broccoli yields. The concentration of nitrogen in plant parts that received rate of green manure was: leaf (2,07%), petiole (0,84%), stem (1,31%) and inflorescence (3,28%). The rate of harvest index in plants that received mineral fertilizer was higher than the harvest index for plants receiving rates of green manure. The mineral fertilization allocates proportionally more mass in the inflorescence. The broccoli yield in pots increased linearly with increasing rates of green manure at the highest rate reaching 276,5 g plant-1. In field conditions, the application of green manure also takes to higher growth of broccoli as the rate increased and also increased the broccoli yield with the largest yield of 344,29 g plant-1 of broccoli at a green manure rate of 9 t ha-1. No effect of rates of green manure on the nitrogen content in the leaves of broccoli plants. The total amount of nitrogen accumulated in the whole plant, leaves and petioles in medium with mineral fertilizer was greater than the amount of nitrogen accumulated in plants grown with green manure. The amount of nitrogen accumulated in the inflorescence of plants grown with 9 t ha-1 green manure was similar to that produced with mineral fertilizers. The highest yield of broccoli was achieved at rate 9 t ha-1 and green manure production was similar with mineral fertilizer. Both of the decomposition of green manure biomass and the mineralization of nitrogen of sunnhemp were not proportional to the applied rates. The nitrogen mineralization was faster than the mineralization of green manure mass. The overall time required for decomposition of 50% of the mass in rates of 3, 6 and 9 t ha-1 was 50, 102 and 119 days and the release of the total quantity of nitrogen was 9, 24 and 32 days respectively. The mass and mineralization of nitrogen was more rapid in the lowest rate and up to 12 days the amount of nitrogen released into the 6 rate was higher than the rate of 9 t ha-1. It was observed residual effect of green manure applied in the cultivation of broccoli in succession of zucchini plants. There was residual effect of nitrogen from green manure in maize production in subsequent zucchini crop in rate of 9 t ha-1, for absolute control.O objetivo do trabalho foi estudar o efeito de doses do adubo verde mucunacinza (Mucuna pruriens) sobre o crescimento, a produção do brócolis, a partição da massa da matéria seca e do nitrogênio na planta; estudar o crescimento e produção do brócolis cultivado com doses do adubo verde crotalária juncea (Crotalaria juncea) em condições de campo; estudar a decomposição e a mineralização do nitrogênio proveniente do adubo verde e avaliar o efeito residual e doses do adubo verde. Foram realizados quatro experimentos, sendo o primeiro em casa de vegetação e os outros em campo. Dois experimentos consistiram de quatro tratamentos principais com doses de 0, 3, 6, 9 t ha-1 de adubo verde em base de massa seca, com adição de 12 t ha-1 de composto orgânico e, dois tratamentos testemunhas: 100% da recomendação de nitrogênio mineral e testemunha absoluta. O adubo verde foi aplicado no dia do transplantio do brócolis, sendo que no primeiro experimento foi utilizado mucuna-cinza e no segundo foi utilizado crotalária juncea. Conjuntamente ao experimento de campo foi realizado outro experimento, em área anexa, para estudar a decomposição e a mineralização do nitrogênio da crotalária juncea no campo, sendo os tratamentos constituídos de três doses de adubo verde: 3, 6 e 9 t ha-1 em base de matéria seca. Para isso as amostras de adubo verde foram adicionadas ao solo em área delimitada e em quantidade equivalente as dose de adubo verde, em seguida coberto com a tela de nylon. As amostras foram coletadas aos 0, 7, 15, 25, 40, 60, 90, 120 e 150 dias após. O quarto experimento avaliou-se o efeito residual do adubo verde nas mesmas parcelas experimentais do segundo experimento, em sistema de sucessão de culturas: brócolis com cultivo subsequente de abobrinha italiana seguido de milho. Não foi adicionada nenhuma fonte de nutrientes nas culturas subsequentes. A dose de 9 t ha-1 de adubo verde, em casa de vegetação, proporcionou maior crescimento do brócolis. Não houve efeito dos tratamentos e nem das doses sobre a proporção de nitrogênio alocada nas diferentes partes das plantas de brócolis em relação ao total alocado na massa da planta inteira. Em média, a proporção de nitrogênio acumulada nas partes das plantas de brócolisem relação a planta inteira foram de: caule (15,26 %), pecíolo (5,51 %), folha (38,69 %), inflorescência (33,51 %) e raiz (6,84 %). O aumento da dose de adubo verde com mucuna-cinza aumentou a produção de brócolis. Em média, o teor de nitrogênio nas partes das plantas que receberam dose de adubo verde foi: limbo foliar (2,07 %), pecíolo (0,84 %), caule (1,31 %) e inflorescência (3,28 %). O índice de colheita nas plantas que receberam adubação mineral foi maior do que o índice de colheita das plantas que receberam as doses de adubo verde. A adubação mineral aloca proporcionalmente mais massa na inflorescência. A produção de brócolis em vasos aumentou linearmente com o aumento das doses de adubo verde alcançando na maior dose 276,5 g planta-1. Em condições de campo, a aplicação do adubo verde também favoreceu o maior crescimento do brócolis à medida que aumentou a dose, aumentou também a produção do brócolis, sendo a maior produção de brócolis de 344,29 g planta- 1 na dose de 9 t ha-1 de adubo verde. Não houve efeito das doses do adubo verde sobre o teor de nitrogênio no limbo foliar das plantas de brócolis. A quantidade total de nitrogênio acumulada na planta inteira, folhas e pecíolo no cultivo com adubação mineral foi maior que a quantidade de nitrogênio acumulada nas plantas produzidas com adubo verde. A quantidade de nitrogênio acumulada na inflorescência das plantas produzidas com 9 t ha-1 de adubo verde foi similar à produzida com adubação mineral. A maior produção de brócolis foi alcançada na dose 9 t ha-1 de adubo verde e foi similar à produção com adubação mineral. Tanto a decomposição do adubo verde quanto a mineralização do nitregênio da crotalária juncea não foram proporcionais às doses aplicadas. A mineralização do nitrogênio foi mais rápida que a mineralização da massa do adubo verde. O tempo geral necessário para a decomposição de 50% da massa nas doses 3, 6 e 9 t ha-1 foi de 50, 102 e 119 dias e para a liberação da quantidade total do nitrogênio foi de 9, 24 e 32 dias, respectivamente. A mineralização da massa e do nitrogênio foi mais rápida na menor dose e até aos 12 dias a quantidade de nitrogênio liberada na dose 6 foi maior do que na dose 9 t ha-1. Foi constatado efeito residual do adubo verde aplicado no brócolis no cultivo de abobrinha em sucessão. Houve efeito residual do nitrogênio do adubo verde na produção do milho em sucessão a abobrinha na dose de 9 t ha-1, em relação a testemunha absoluta.Conselho Nacional de Desenvolvimento Científico e Tecnológicoapplication/pdfporUniversidade Federal de ViçosaDoutorado em FitotecniaUFVBRPlantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita deCrotalaria junceaMucuna pruriensNitrogênioEfeito residualCucurbita pepoCrotalaria junceaMucuna pruriensNitrogenResidual effectsCucurbita pepoCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIAEfeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milhoRate effects of green manure on subsequent broccoli, zucchini andmaize cropsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf856473https://locus.ufv.br//bitstream/123456789/1147/1/texto%20completo.pdf1dd6474282ecb913204dccf2f919c6b7MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain210380https://locus.ufv.br//bitstream/123456789/1147/2/texto%20completo.pdf.txt7e1bc1a92cdbb85280da123a49b9a4d1MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3643https://locus.ufv.br//bitstream/123456789/1147/3/texto%20completo.pdf.jpg2f3d4159dd97b6eacd3410dbf6712dd4MD53123456789/11472016-04-06 23:22:46.163oai:locus.ufv.br:123456789/1147Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-07T02:22:46LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
dc.title.alternative.eng.fl_str_mv Rate effects of green manure on subsequent broccoli, zucchini andmaize crops
title Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
spellingShingle Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
Diniz, Ellen Rúbia
Crotalaria juncea
Mucuna pruriens
Nitrogênio
Efeito residual
Cucurbita pepo
Crotalaria juncea
Mucuna pruriens
Nitrogen
Residual effects
Cucurbita pepo
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
title_short Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
title_full Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
title_fullStr Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
title_full_unstemmed Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
title_sort Efeito de doses de adubo verde em cultivos sucessivos de brócolis, abobrinha e milho
author Diniz, Ellen Rúbia
author_facet Diniz, Ellen Rúbia
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://lattes.cnpq.br/9496947520824395
dc.contributor.author.fl_str_mv Diniz, Ellen Rúbia
dc.contributor.advisor-co1.fl_str_mv Peternelli, Luiz Alexandre
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723301Z7
dc.contributor.advisor-co2.fl_str_mv Caballero, Segundo Sacramento Urquiaga
dc.contributor.advisor-co2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4780327Z5
dc.contributor.advisor1.fl_str_mv Santos, Ricardo Henrique Silva
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723069A2
dc.contributor.referee1.fl_str_mv Puiatti, Mário
dc.contributor.referee1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783362Z2
dc.contributor.referee2.fl_str_mv Freitas, Gilberto Bernardo de
dc.contributor.referee2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723149T6
dc.contributor.referee3.fl_str_mv Sediyama, Maria Aparecida Nogueira
dc.contributor.referee3Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783366Z4
dc.contributor.referee4.fl_str_mv Vidigal, Sanzio Mollica
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/5365238542399439
contributor_str_mv Peternelli, Luiz Alexandre
Caballero, Segundo Sacramento Urquiaga
Santos, Ricardo Henrique Silva
Puiatti, Mário
Freitas, Gilberto Bernardo de
Sediyama, Maria Aparecida Nogueira
Vidigal, Sanzio Mollica
dc.subject.por.fl_str_mv Crotalaria juncea
Mucuna pruriens
Nitrogênio
Efeito residual
Cucurbita pepo
topic Crotalaria juncea
Mucuna pruriens
Nitrogênio
Efeito residual
Cucurbita pepo
Crotalaria juncea
Mucuna pruriens
Nitrogen
Residual effects
Cucurbita pepo
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
dc.subject.eng.fl_str_mv Crotalaria juncea
Mucuna pruriens
Nitrogen
Residual effects
Cucurbita pepo
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
description The objective of the research was to study the effect of rates of the green manure velvet bean (Mucuna pruriens) on the growth, yield, partition of dry matter and the nitrogen in the plant of broccoli; study the growth and yield of broccoli on rates of the green manure sunnhemp (Crotalaria juncea) in field conditions and to study the decomposition and mineralization of nitrogen from the green manure and to evaluate the residual effect and rates of green manure. Four experiments were conducted, the first in the greenhouse and the others on the field. Two experiments consisted of four main treatments with rates of 0, 3, 6, 9 t ha-1 of green manure on a dry matter base, with the addition of 12 t ha-1 compost and two control treatments: 100% recommendation of mineral nitrogen and absolute control. The green manure was applied on the transplanting of broccoli and in the first experiment was used velvet bean and the second was used sunnhemp. Along the field experiment was performed another experiment in an annexed area, to study the decomposition and nitrogen mineralization of sunnhemp in the field, the treatments consist of three rates of green manure: 3, 6 and 9 t ha-1 in a dry matter base. For this, the samples of green manure were added to the soil in a defined area and in an amount equal to the amount of green manure and then covered with nylon fabric. The samples were collected at 0, 7, 15, 25, 40, 60, 90, 120 and 150 days. The fourth experiment evaluated the residual effect of green manure on the same plots of the second experiment, in sequence of crops: broccoli, zucchini and followed by maize. There was no source of nutrients added in subsequent crops. In a greenhouse, the rate of 9 t ha-1 of green manure showed higher growth of broccoli. There was no effect of treatments and rates on the proportion of nitrogen allocated in different parts of broccoli plants in relation to the total mass allocated in the whole plant. The proportion of nitrogen accumulated in plant parts of broccoli for the whole plant was: stem (15,26%), petioles (5,51%), leaf (38,69%), inflorescence (33,51%) and root (6,84%). Increasing the rate of green manure velvet bean increased broccoli yields. The concentration of nitrogen in plant parts that received rate of green manure was: leaf (2,07%), petiole (0,84%), stem (1,31%) and inflorescence (3,28%). The rate of harvest index in plants that received mineral fertilizer was higher than the harvest index for plants receiving rates of green manure. The mineral fertilization allocates proportionally more mass in the inflorescence. The broccoli yield in pots increased linearly with increasing rates of green manure at the highest rate reaching 276,5 g plant-1. In field conditions, the application of green manure also takes to higher growth of broccoli as the rate increased and also increased the broccoli yield with the largest yield of 344,29 g plant-1 of broccoli at a green manure rate of 9 t ha-1. No effect of rates of green manure on the nitrogen content in the leaves of broccoli plants. The total amount of nitrogen accumulated in the whole plant, leaves and petioles in medium with mineral fertilizer was greater than the amount of nitrogen accumulated in plants grown with green manure. The amount of nitrogen accumulated in the inflorescence of plants grown with 9 t ha-1 green manure was similar to that produced with mineral fertilizers. The highest yield of broccoli was achieved at rate 9 t ha-1 and green manure production was similar with mineral fertilizer. Both of the decomposition of green manure biomass and the mineralization of nitrogen of sunnhemp were not proportional to the applied rates. The nitrogen mineralization was faster than the mineralization of green manure mass. The overall time required for decomposition of 50% of the mass in rates of 3, 6 and 9 t ha-1 was 50, 102 and 119 days and the release of the total quantity of nitrogen was 9, 24 and 32 days respectively. The mass and mineralization of nitrogen was more rapid in the lowest rate and up to 12 days the amount of nitrogen released into the 6 rate was higher than the rate of 9 t ha-1. It was observed residual effect of green manure applied in the cultivation of broccoli in succession of zucchini plants. There was residual effect of nitrogen from green manure in maize production in subsequent zucchini crop in rate of 9 t ha-1, for absolute control.
publishDate 2011
dc.date.available.fl_str_mv 2011-11-03
2015-03-26T12:43:39Z
dc.date.issued.fl_str_mv 2011-02-25
dc.date.accessioned.fl_str_mv 2015-03-26T12:43:39Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv DINIZ, Ellen Rúbia. Rate effects of green manure on subsequent broccoli, zucchini andmaize crops. 2011. 101 f. Tese (Doutorado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2011.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/1147
identifier_str_mv DINIZ, Ellen Rúbia. Rate effects of green manure on subsequent broccoli, zucchini andmaize crops. 2011. 101 f. Tese (Doutorado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2011.
url http://locus.ufv.br/handle/123456789/1147
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.publisher.program.fl_str_mv Doutorado em Fitotecnia
dc.publisher.initials.fl_str_mv UFV
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de
publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.source.none.fl_str_mv reponame:LOCUS Repositório Institucional da UFV
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str LOCUS Repositório Institucional da UFV
collection LOCUS Repositório Institucional da UFV
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repository.name.fl_str_mv LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv fabiojreis@ufv.br
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