Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha

Detalhes bibliográficos
Ano de defesa: 2017
Autor(a) principal: HAMILTON, Santiago lattes
Orientador(a): SEVERI, William
Banca de defesa: FRÉDOU, Flavia Lucena, CAVALLI, Ronaldo Olivera, PINHEIRO, Patrícia Barros, LEITÃO, Sigrid Neumann
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal Rural de Pernambuco
Programa de Pós-Graduação: Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura
Departamento: Departamento de Pesca e Aquicultura
País: Brasil
Palavras-chave em Português:
Área do conhecimento CNPq:
Link de acesso: http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/7072
Resumo: Cobia Rachycentron canadum is considered an excellent species for marine aquaculture. However, little is known regarding its biology in the coastal waters of Brazil. The aim of the present study was to describe the reproductive biology and feeding habits of cobia along the coast of Pernambuco state (northeastern Brazil). The work was carried out between February / 2004 and August / 2006, with samples collected from artisanal and sport fishing. Total length ranged from 42.0 to 141.0 cm (mean and standard deviation: 95.8 ± 19.8 cm) and total weight ranged from 0.4 to 29.8 kg (7.5 ± 4.3 kg). The type and time of spawning, length at fisrt maturity (L50) and fecundity was evaluated. Furthermore, it was analyzed the food strategy and the importance of each food item in the diet using the index of relative importance (IRI). Histological analysis of the 99 gonads (42 females and 57 males) evidenced the presence of mature females throughout the year. Length at 50% maturity was 69.8 cm of furcal length (FL) for females, with 100% of adult females in the length class of length above 90-100 cm FL. Batch fecundity ranged from 192,063 to 1,600,513 oocyte and the mean relative batch fecundity was 32.9 to 104.8 oocytes / gram of female weight. A total of 110 stomachs were analyzed (54 females and 56 males), 92 (83.6%) contained food items and 18 (16.4%) were empty. Bony fish were the main food item (IRI = 98.7%). The squirrelfish (Holocentrus adscensionis) and porcupine fish (Diodon sp.) were the most frequent prey itmes (30.7% and 8.2% IRI, respectively). Elasmobranchs, crustaceans and cephalopods were also present in small proportions (IRI < 1% for each). No significant differences in diet were found between sexes or size classes (zoological length: < or ≥ 69.8 cm; estimated L50 for the species). The present data demonstrate that cobia along the coast of Pernambuco state (northeastern Brazil) had a protracted reproduction throughout the year, but with peake between January and April, when the highest gonadosomatic index are verified for females and is a carnivorous predator with a preference for demersal bony fish, independently of the size and sex of the individuals analyzed.
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spelling SEVERI, WilliamFRÉDOU, Flavia LucenaCAVALLI, Ronaldo OliveraPINHEIRO, Patrícia BarrosLEITÃO, Sigrid Neumannhttp://lattes.cnpq.br/5824965404435438HAMILTON, Santiago2017-10-06T13:56:08Z2017-08-02HAMILTON, Santiago. Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha. 2017. 115 f. Tese (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/7072Cobia Rachycentron canadum is considered an excellent species for marine aquaculture. However, little is known regarding its biology in the coastal waters of Brazil. The aim of the present study was to describe the reproductive biology and feeding habits of cobia along the coast of Pernambuco state (northeastern Brazil). The work was carried out between February / 2004 and August / 2006, with samples collected from artisanal and sport fishing. Total length ranged from 42.0 to 141.0 cm (mean and standard deviation: 95.8 ± 19.8 cm) and total weight ranged from 0.4 to 29.8 kg (7.5 ± 4.3 kg). The type and time of spawning, length at fisrt maturity (L50) and fecundity was evaluated. Furthermore, it was analyzed the food strategy and the importance of each food item in the diet using the index of relative importance (IRI). Histological analysis of the 99 gonads (42 females and 57 males) evidenced the presence of mature females throughout the year. Length at 50% maturity was 69.8 cm of furcal length (FL) for females, with 100% of adult females in the length class of length above 90-100 cm FL. Batch fecundity ranged from 192,063 to 1,600,513 oocyte and the mean relative batch fecundity was 32.9 to 104.8 oocytes / gram of female weight. A total of 110 stomachs were analyzed (54 females and 56 males), 92 (83.6%) contained food items and 18 (16.4%) were empty. Bony fish were the main food item (IRI = 98.7%). The squirrelfish (Holocentrus adscensionis) and porcupine fish (Diodon sp.) were the most frequent prey itmes (30.7% and 8.2% IRI, respectively). Elasmobranchs, crustaceans and cephalopods were also present in small proportions (IRI < 1% for each). No significant differences in diet were found between sexes or size classes (zoological length: < or ≥ 69.8 cm; estimated L50 for the species). The present data demonstrate that cobia along the coast of Pernambuco state (northeastern Brazil) had a protracted reproduction throughout the year, but with peake between January and April, when the highest gonadosomatic index are verified for females and is a carnivorous predator with a preference for demersal bony fish, independently of the size and sex of the individuals analyzed.O beijupirá Rachycentron canadum vem se destacando como uma excelente espécie para a piscicultura marinha, entretanto pouco se conhece acerca da sua biologia no Brasil. O presente trabalho tem como objetivo descrever a biologia reprodutiva e o hábito alimentar do beijupirá, na região Nordeste do Brasil. O trabalho foi realizado entre fevereiro/2004 e agosto/2006, com exemplares procedentes da pesca artesanal e esportiva, com comprimento total entre 42,0 e 141,0 cm ( = 95,8 cm) e peso total entre 0,4 e 29,8 kg ( = 7,5 kg ). Foram avaliadas o tipo e época da desova, o tamanho de primeira maturação, a fecundidade, a importância de cada item alimentar na dieta da espécie pelo índice de importância relativa (IIR) e a estratégia alimentar. A análise histológica de 99 gônadas (42 fêmeas e 57 machos) evidenciou a presença de fêmeas maduras em todos os bimestres do ano. O tamanho de primeira maturação (L50) para as fêmeas foi de 69,8 cm comprimento zoológico (CZ), com 100% das fêmeas adultas na classe de comprimento acima de 90-100 cm CZ. A fecundidade do lote variou de 192.063 a 1.600.513 e a fecundidade relativa média do lote foi de 32,9 a 104,8 ovócitos/grama de peso da fêmea. Foram analisados 110 estômagos (54 fêmeas e 56 machos), sendo 92 (83,6%) com algum item alimentar e 18 (16,4%) vazios. Os peixes ósseos foram os principais itens consumidos na dieta alimentar, com 98,7% do IIR, entre os quais a mariquita (Holocentrus adscensionis), com 30,7%, e o baiacu (Diodon sp.), com 8,2%, foram as presas mais consumidas. A dieta foi composta, ainda, por elasmobrânquios, crustáceos e cefalópodes (<1% IIR cada). A dieta não apresentou variação entre os sexos e tamanho (< ou ≥ 69,8 cm de comprimento zoológico, L50 estimado para a espécie). Os dados analisados demonstram que, na costa de Pernambuco, Brasil, o beijupirá se reproduz de forma parcelada ao longo do ano, porém com picos entre janeiro e abril, época em que são verificados os índices gonadossomáticos mais elevados para as fêmeas, e que é um predador carnívoro com preferência por peixes ósseos demersais, independente do tamanho e sexo dos indivíduos analisados.Submitted by Mario BC (mario@bc.ufrpe.br) on 2017-10-06T13:56:08Z No. of bitstreams: 1 Santiago Hamilton.pdf: 2013100 bytes, checksum: b8b0100dbc8cb560b9292fbb546548be (MD5)Made available in DSpace on 2017-10-06T13:56:08Z (GMT). No. of bitstreams: 1 Santiago Hamilton.pdf: 2013100 bytes, checksum: b8b0100dbc8cb560b9292fbb546548be (MD5) Previous issue date: 2017-08-02Conselho Nacional de Pesquisa e Desenvolvimento Científico e Tecnológico - CNPqCoordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfporUniversidade Federal Rural de PernambucoPrograma de Pós-Graduação em Recursos Pesqueiros e AquiculturaUFRPEBrasilDepartamento de Pesca e AquiculturaBeijupiráRachycentron canadumHábito alimentarBiologia reprodutivaPiscicultura marinhaCIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCABiologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinhainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesis80217415640343225476006006006006007231936942857037408-6131750198709519811-25559114369857136592075167498588264571info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFRPEinstname:Universidade Federal Rural de Pernambuco (UFRPE)instacron:UFRPELICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/7072/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51ORIGINALSantiago Hamilton.pdfSantiago Hamilton.pdfapplication/pdf2013100http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/7072/2/Santiago+Hamilton.pdfb8b0100dbc8cb560b9292fbb546548beMD52tede2/70722017-10-06 10:56:08.601oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttp://www.tede2.ufrpe.br:8080/tede/PUBhttp://www.tede2.ufrpe.br:8080/oai/requestbdtd@ufrpe.br ||bdtd@ufrpe.bropendoar:2017-10-06T13:56:08Biblioteca Digital de Teses e Dissertações da UFRPE - Universidade Federal Rural de Pernambuco (UFRPE)false
dc.title.por.fl_str_mv Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
title Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
spellingShingle Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
HAMILTON, Santiago
Beijupirá
Rachycentron canadum
Hábito alimentar
Biologia reprodutiva
Piscicultura marinha
CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
title_short Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
title_full Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
title_fullStr Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
title_full_unstemmed Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
title_sort Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha
author HAMILTON, Santiago
author_facet HAMILTON, Santiago
author_role author
dc.contributor.advisor1.fl_str_mv SEVERI, William
dc.contributor.referee1.fl_str_mv FRÉDOU, Flavia Lucena
dc.contributor.referee2.fl_str_mv CAVALLI, Ronaldo Olivera
dc.contributor.referee3.fl_str_mv PINHEIRO, Patrícia Barros
dc.contributor.referee4.fl_str_mv LEITÃO, Sigrid Neumann
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5824965404435438
dc.contributor.author.fl_str_mv HAMILTON, Santiago
contributor_str_mv SEVERI, William
FRÉDOU, Flavia Lucena
CAVALLI, Ronaldo Olivera
PINHEIRO, Patrícia Barros
LEITÃO, Sigrid Neumann
dc.subject.por.fl_str_mv Beijupirá
Rachycentron canadum
Hábito alimentar
Biologia reprodutiva
Piscicultura marinha
topic Beijupirá
Rachycentron canadum
Hábito alimentar
Biologia reprodutiva
Piscicultura marinha
CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::RECURSOS PESQUEIROS E ENGENHARIA DE PESCA
description Cobia Rachycentron canadum is considered an excellent species for marine aquaculture. However, little is known regarding its biology in the coastal waters of Brazil. The aim of the present study was to describe the reproductive biology and feeding habits of cobia along the coast of Pernambuco state (northeastern Brazil). The work was carried out between February / 2004 and August / 2006, with samples collected from artisanal and sport fishing. Total length ranged from 42.0 to 141.0 cm (mean and standard deviation: 95.8 ± 19.8 cm) and total weight ranged from 0.4 to 29.8 kg (7.5 ± 4.3 kg). The type and time of spawning, length at fisrt maturity (L50) and fecundity was evaluated. Furthermore, it was analyzed the food strategy and the importance of each food item in the diet using the index of relative importance (IRI). Histological analysis of the 99 gonads (42 females and 57 males) evidenced the presence of mature females throughout the year. Length at 50% maturity was 69.8 cm of furcal length (FL) for females, with 100% of adult females in the length class of length above 90-100 cm FL. Batch fecundity ranged from 192,063 to 1,600,513 oocyte and the mean relative batch fecundity was 32.9 to 104.8 oocytes / gram of female weight. A total of 110 stomachs were analyzed (54 females and 56 males), 92 (83.6%) contained food items and 18 (16.4%) were empty. Bony fish were the main food item (IRI = 98.7%). The squirrelfish (Holocentrus adscensionis) and porcupine fish (Diodon sp.) were the most frequent prey itmes (30.7% and 8.2% IRI, respectively). Elasmobranchs, crustaceans and cephalopods were also present in small proportions (IRI < 1% for each). No significant differences in diet were found between sexes or size classes (zoological length: < or ≥ 69.8 cm; estimated L50 for the species). The present data demonstrate that cobia along the coast of Pernambuco state (northeastern Brazil) had a protracted reproduction throughout the year, but with peake between January and April, when the highest gonadosomatic index are verified for females and is a carnivorous predator with a preference for demersal bony fish, independently of the size and sex of the individuals analyzed.
publishDate 2017
dc.date.accessioned.fl_str_mv 2017-10-06T13:56:08Z
dc.date.issued.fl_str_mv 2017-08-02
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dc.identifier.citation.fl_str_mv HAMILTON, Santiago. Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha. 2017. 115 f. Tese (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.
dc.identifier.uri.fl_str_mv http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/7072
identifier_str_mv HAMILTON, Santiago. Biologia reprodutiva e hábito alimentar do beijupirá Rachycentron canadum (Linnaeus, 1766), como base para o desenvolvimento da piscicultura marinha. 2017. 115 f. Tese (Programa de Pós-Graduação em Recursos Pesqueiros e Aquicultura) - Universidade Federal Rural de Pernambuco, Recife.
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dc.publisher.country.fl_str_mv Brasil
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publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
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