ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus

Detalhes bibliográficos
Ano de defesa: 2020
Autor(a) principal: MARMENTINI, JÉSSICA lattes
Orientador(a): Knob, Adriana lattes
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Estadual do Centro-Oeste
Programa de Pós-Graduação: Programa de Pós-Graduação em Biologia Evolutiva (Mestrado)
Departamento: Unicentro::Departamento de Ciências Agrárias e Ambientais
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://tede.unicentro.br:8080/jspui/handle/jspui/1613
Resumo: The study of fungal biodiversity found in forest fragments is of great importance. Through knowledge of this biodiversity and the bioprospecting of biotechnological products, we seek to obtain subsidies to promote the conservation and valorisation of these remaining fragments. This work aimed to isolate thermophilous filamentous fungi from remnants of Araucaria Forest (AF), and to perform a bioprospecting for obtention of fungal strains xylanase producers. The objective was also to establish the optimal parameters for the production of these enzymes and to characterize them biochemically. In order to optimize production, the respective fungus was grown in Vogel liquid medium, in stationary condition at 45 ° C, for incubation periods and conditions specified by the Central Rotational Compound Design (DCCR) from planning 2 3 , where there was variation in cultivation time, pH of the medium and percentage of carbon source. In addition, the enzymes, in the non-purified form, were biochemically characterized in relation to the optimal temperature and pH of performance, thermal stability, stability against pH. The effect of adding ions and other substances to the reaction medium was also investigated. A total of 15 strains were isolated from AF soil and litter samples. Among these, the PJ10 strain distinghishes itself by the levels of xylanases produced when it grown in the presence of corn straw. The respective strain was molecularly characterized as belonging to the species Aspergillus fumigatus. Based on its growth potential under different temperatures, the respective strain was classified as thermotolerant. The highest levels of xilanase production were obtained when the fungus was grown for 72 hours, in the presence of 2% corn straw, at pH 9.0 and at 45 ° C, reaching 78,17 U/mL-1. Xylanases were more active at 65 ° C and at pH 6.0. They were not very stable at 60, 65 and 70 °C. Furthermore, the enzyme was stable in the pH range of 3.0 to 8.0, and it was activated by Mn2+ ,Cu2+, Mg2+ and β-mercaptoethanol and inhibited by Hg+ and SDS. From the results presented, it appears that the remaining fragments of AF exhibit great potential as sources of potentially new biological resources, such as the xylanase-producing thermophilic fungal strain described in the present investigation.
id UCEN_fcc834ba46a8e49f884b8f51e4da0826
oai_identifier_str oai:localhost:jspui/1613
network_acronym_str UCEN
network_name_str Biblioteca Digital de Teses e Dissertações do UNICENTRO
repository_id_str
spelling Knob, Adrianahttp://lattes.cnpq.br/1289646338155108Beitel, Susan Michelzhttp://lattes.cnpq.br/5929035791324142095.014.089-90http://lattes.cnpq.br/6921371166803184MARMENTINI, JÉSSICA2021-05-12T11:41:20Z2020-04-29MARMENTINI, JÉSSICA. ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus. 2020. 89 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR.http://tede.unicentro.br:8080/jspui/handle/jspui/1613The study of fungal biodiversity found in forest fragments is of great importance. Through knowledge of this biodiversity and the bioprospecting of biotechnological products, we seek to obtain subsidies to promote the conservation and valorisation of these remaining fragments. This work aimed to isolate thermophilous filamentous fungi from remnants of Araucaria Forest (AF), and to perform a bioprospecting for obtention of fungal strains xylanase producers. The objective was also to establish the optimal parameters for the production of these enzymes and to characterize them biochemically. In order to optimize production, the respective fungus was grown in Vogel liquid medium, in stationary condition at 45 ° C, for incubation periods and conditions specified by the Central Rotational Compound Design (DCCR) from planning 2 3 , where there was variation in cultivation time, pH of the medium and percentage of carbon source. In addition, the enzymes, in the non-purified form, were biochemically characterized in relation to the optimal temperature and pH of performance, thermal stability, stability against pH. The effect of adding ions and other substances to the reaction medium was also investigated. A total of 15 strains were isolated from AF soil and litter samples. Among these, the PJ10 strain distinghishes itself by the levels of xylanases produced when it grown in the presence of corn straw. The respective strain was molecularly characterized as belonging to the species Aspergillus fumigatus. Based on its growth potential under different temperatures, the respective strain was classified as thermotolerant. The highest levels of xilanase production were obtained when the fungus was grown for 72 hours, in the presence of 2% corn straw, at pH 9.0 and at 45 ° C, reaching 78,17 U/mL-1. Xylanases were more active at 65 ° C and at pH 6.0. They were not very stable at 60, 65 and 70 °C. Furthermore, the enzyme was stable in the pH range of 3.0 to 8.0, and it was activated by Mn2+ ,Cu2+, Mg2+ and β-mercaptoethanol and inhibited by Hg+ and SDS. From the results presented, it appears that the remaining fragments of AF exhibit great potential as sources of potentially new biological resources, such as the xylanase-producing thermophilic fungal strain described in the present investigation.O estudo da biodiversidade fúngica encontrada em fragmentos florestais é de grande importância. Busca-se, por meio do conhecimento dessa biodiversidade e da bioprospecção de produtos biotecnológicos, obter subsídios que promovam a conservação e valorização desses remanescentes. Este trabalho teve como objetivo isolar fungos filamentosos termófilos de remanescentes de Floresta Ombrófila Mista (FOM), e realizar uma bioprospecção quanto ao seu potencial de produção de xilanases. Objetivouse, ainda, estabelecer os parâmetros ótimos para a produção dessas enzimas e caracterizá-las bioquimicamente. A fim de otimizar a produção, o fungo obtido da bioprospecção foi cultivado em meio líquido de Vogel, em condição estacionária a 45 °C, por períodos de incubação e condições especificadas pelo Delineamento Central Composto Rotacional (DCCR), a partir de planejamento 23 , variando-se o tempo de cultivo, pH do meio e porcentagem da fonte de carbono. Em adição, as enzimas do extrato bruto foram bioquimicamente caracterizadas em relação à temperatura e o pH ótimos de atuação, estabilidade térmica e estabilidade frente ao pH. O efeito da adição de íons e de outras substâncias no meio reacional também foi investigado. Um total de 15 linhagens foram isoladas a partir de amostras de solo e de serapilheira. Dentre estas, a linhagem PJ10 se destacou pelos níveis de xilanases produzidos quando crescida na presença de palha de milho. A respectiva linhagem foi molecularmente caracterizada como pertencente à espécie Aspergillus fumigatus. Com base em seu potencial de crescimento sob temperaturas distintas, a respectiva linhagem foi classificada como termotolerante. Os maiores níveis de produção foram obtidos quando o fungo foi cultivado por 72 horas, em presença de 2% de palha de milho, em pH 9,0 e a 45 °C, alcançando 78,17 U mL-1. As xilanases foram mais ativas a 65 °C e em pH 6,0, mostraram-se pouco estáveis em 60, 65 e 70 °C. Ainda, a enzima foi estável na faixa de pH de 3,0 a 8,0, sendo ativada por Mn+2, Cu+2, Mg+2 e βmercaptoetanol e inibida por Hg+ e SDS. Pelos resultados apresentados, constata-se que os remanescentes de FOM exibem grande potencial como fontes de recursos biológicos potencialmente novos, como a linhagem fúngica termofílica produtora de xilanases descrita na presente investigação.Submitted by Fabiano Jucá (fjuca@unicentro.br) on 2021-05-12T11:41:20Z No. of bitstreams: 1 Dissertação Jéssica Marmentini versão final.pdf: 1376848 bytes, checksum: d61b726077cffbd361e2fc3fb950e03f (MD5)Made available in DSpace on 2021-05-12T11:41:20Z (GMT). No. of bitstreams: 1 Dissertação Jéssica Marmentini versão final.pdf: 1376848 bytes, checksum: d61b726077cffbd361e2fc3fb950e03f (MD5) Previous issue date: 2020-04-29Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfhttp://tede.unicentro.br:8080/jspui/retrieve/6646/Disserta%c3%a7%c3%a3o%20J%c3%a9ssica%20Marmentini%20vers%c3%a3o%20final.pdf.jpghttp://tede.unicentro.br:8080/jspui/retrieve/6648/Disserta%c3%a7%c3%a3o%20J%c3%a9ssica%20Marmentini%20vers%c3%a3o%20final.pdf.jpgporUniversidade Estadual do Centro-OestePrograma de Pós-Graduação em Biologia Evolutiva (Mestrado)UNICENTROBrasilUnicentro::Departamento de Ciências Agrárias e AmbientaisFragmentos florestaisMata Atlânticafungos filamentosostermófilosenzimas xilanolíticasForest fragmentsAtlantic Forestfilamentous fungithermophilesxylanolitic enzymesCIENCIAS BIOLOGICAS::BIOLOGIA GERALCIENCIAS BIOLOGICAS::BIOQUIMICACIENCIAS BIOLOGICAS::BOTANICACIENCIAS BIOLOGICAS::ECOLOGIACIENCIAS BIOLOGICAS::GENETICACIENCIAS BIOLOGICAS::MICROBIOLOGIACIENCIAS BIOLOGICAS::ZOOLOGIACIENCIAS BIOLOGICASISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatusinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis1831580241343370382600600600600600600600600600500600-7661102638863479717-1634559385931244697893477990329266114-34061478924143075013263499605295365002-5518144268585252051-3854583469976220812-6482652380601267558-34391788430682021612075167498588264571info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UNICENTROinstname:Universidade Estadual do Centro-Oeste (UNICENTRO)instacron:UNICENTROTHUMBNAILDissertação Jéssica Marmentini versão final.pdf.jpgDissertação Jéssica Marmentini versão final.pdf.jpgimage/jpeg2244http://localhost:8080/tede/bitstream/jspui/1613/4/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.jpg3cd0f098dbc87d86fd52f9f70e0a447aMD54TEXTDissertação Jéssica Marmentini versão final.pdf.txtDissertação Jéssica Marmentini versão final.pdf.txttext/plain159311http://localhost:8080/tede/bitstream/jspui/1613/3/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.txta24165bda27a3e8f6c6867edf38abc06MD53THUMBNAILDissertação Jéssica Marmentini versão final.pdf.jpgDissertação Jéssica Marmentini versão final.pdf.jpgimage/jpeg2244http://localhost:8080/tede/bitstream/jspui/1613/4/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.jpg3cd0f098dbc87d86fd52f9f70e0a447aMD54TEXTDissertação Jéssica Marmentini versão final.pdf.txtDissertação Jéssica Marmentini versão final.pdf.txttext/plain159311http://localhost:8080/tede/bitstream/jspui/1613/3/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.txta24165bda27a3e8f6c6867edf38abc06MD53ORIGINALDissertação Jéssica Marmentini versão final.pdfDissertação Jéssica Marmentini versão final.pdfapplication/pdf1376848http://localhost:8080/tede/bitstream/jspui/1613/2/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdfd61b726077cffbd361e2fc3fb950e03fMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82003http://localhost:8080/tede/bitstream/jspui/1613/1/license.txt6544a715df32d52b08aa3def94c4dddeMD51jspui/16132021-11-25 12:52:59.749oai:localhost: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Biblioteca Digital de Teses e Dissertaçõeshttp://tede.unicentro.br:8080/jspui/PUBhttp://tede.unicentro.br/tde_oai/oai3.phprepositorio@unicentro.br||fabianoqueiroz@yahoo.com.bropendoar:2021-11-25T14:52:59Biblioteca Digital de Teses e Dissertações do UNICENTRO - Universidade Estadual do Centro-Oeste (UNICENTRO)false
dc.title.por.fl_str_mv ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
title ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
spellingShingle ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
MARMENTINI, JÉSSICA
Fragmentos florestais
Mata Atlântica
fungos filamentosos
termófilos
enzimas xilanolíticas
Forest fragments
Atlantic Forest
filamentous fungi
thermophiles
xylanolitic enzymes
CIENCIAS BIOLOGICAS::BIOLOGIA GERAL
CIENCIAS BIOLOGICAS::BIOQUIMICA
CIENCIAS BIOLOGICAS::BOTANICA
CIENCIAS BIOLOGICAS::ECOLOGIA
CIENCIAS BIOLOGICAS::GENETICA
CIENCIAS BIOLOGICAS::MICROBIOLOGIA
CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
title_short ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
title_full ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
title_fullStr ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
title_full_unstemmed ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
title_sort ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus
author MARMENTINI, JÉSSICA
author_facet MARMENTINI, JÉSSICA
author_role author
dc.contributor.advisor1.fl_str_mv Knob, Adriana
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/1289646338155108
dc.contributor.advisor-co1.fl_str_mv Beitel, Susan Michelz
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/5929035791324142
dc.contributor.authorID.fl_str_mv 095.014.089-90
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/6921371166803184
dc.contributor.author.fl_str_mv MARMENTINI, JÉSSICA
contributor_str_mv Knob, Adriana
Beitel, Susan Michelz
dc.subject.por.fl_str_mv Fragmentos florestais
Mata Atlântica
fungos filamentosos
termófilos
enzimas xilanolíticas
topic Fragmentos florestais
Mata Atlântica
fungos filamentosos
termófilos
enzimas xilanolíticas
Forest fragments
Atlantic Forest
filamentous fungi
thermophiles
xylanolitic enzymes
CIENCIAS BIOLOGICAS::BIOLOGIA GERAL
CIENCIAS BIOLOGICAS::BIOQUIMICA
CIENCIAS BIOLOGICAS::BOTANICA
CIENCIAS BIOLOGICAS::ECOLOGIA
CIENCIAS BIOLOGICAS::GENETICA
CIENCIAS BIOLOGICAS::MICROBIOLOGIA
CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
dc.subject.eng.fl_str_mv Forest fragments
Atlantic Forest
filamentous fungi
thermophiles
xylanolitic enzymes
dc.subject.cnpq.fl_str_mv CIENCIAS BIOLOGICAS::BIOLOGIA GERAL
CIENCIAS BIOLOGICAS::BIOQUIMICA
CIENCIAS BIOLOGICAS::BOTANICA
CIENCIAS BIOLOGICAS::ECOLOGIA
CIENCIAS BIOLOGICAS::GENETICA
CIENCIAS BIOLOGICAS::MICROBIOLOGIA
CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
description The study of fungal biodiversity found in forest fragments is of great importance. Through knowledge of this biodiversity and the bioprospecting of biotechnological products, we seek to obtain subsidies to promote the conservation and valorisation of these remaining fragments. This work aimed to isolate thermophilous filamentous fungi from remnants of Araucaria Forest (AF), and to perform a bioprospecting for obtention of fungal strains xylanase producers. The objective was also to establish the optimal parameters for the production of these enzymes and to characterize them biochemically. In order to optimize production, the respective fungus was grown in Vogel liquid medium, in stationary condition at 45 ° C, for incubation periods and conditions specified by the Central Rotational Compound Design (DCCR) from planning 2 3 , where there was variation in cultivation time, pH of the medium and percentage of carbon source. In addition, the enzymes, in the non-purified form, were biochemically characterized in relation to the optimal temperature and pH of performance, thermal stability, stability against pH. The effect of adding ions and other substances to the reaction medium was also investigated. A total of 15 strains were isolated from AF soil and litter samples. Among these, the PJ10 strain distinghishes itself by the levels of xylanases produced when it grown in the presence of corn straw. The respective strain was molecularly characterized as belonging to the species Aspergillus fumigatus. Based on its growth potential under different temperatures, the respective strain was classified as thermotolerant. The highest levels of xilanase production were obtained when the fungus was grown for 72 hours, in the presence of 2% corn straw, at pH 9.0 and at 45 ° C, reaching 78,17 U/mL-1. Xylanases were more active at 65 ° C and at pH 6.0. They were not very stable at 60, 65 and 70 °C. Furthermore, the enzyme was stable in the pH range of 3.0 to 8.0, and it was activated by Mn2+ ,Cu2+, Mg2+ and β-mercaptoethanol and inhibited by Hg+ and SDS. From the results presented, it appears that the remaining fragments of AF exhibit great potential as sources of potentially new biological resources, such as the xylanase-producing thermophilic fungal strain described in the present investigation.
publishDate 2020
dc.date.issued.fl_str_mv 2020-04-29
dc.date.accessioned.fl_str_mv 2021-05-12T11:41:20Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv MARMENTINI, JÉSSICA. ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus. 2020. 89 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR.
dc.identifier.uri.fl_str_mv http://tede.unicentro.br:8080/jspui/handle/jspui/1613
identifier_str_mv MARMENTINI, JÉSSICA. ISOLAMENTO E BIOPROSPECÇÃO DE FUNGOS TERMOFÍLICOS ISOLADOS DA FLORESTA OMBRÓFILA MISTA: PRODUÇÃO DE XILANASES POR Aspergillus fumigatus. 2020. 89 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR.
url http://tede.unicentro.br:8080/jspui/handle/jspui/1613
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv 1831580241343370382
dc.relation.confidence.fl_str_mv 600
600
600
600
600
600
600
600
600
500
600
dc.relation.department.fl_str_mv -7661102638863479717
dc.relation.cnpq.fl_str_mv -1634559385931244697
893477990329266114
-3406147892414307501
3263499605295365002
-5518144268585252051
-3854583469976220812
-6482652380601267558
-3439178843068202161
dc.relation.sponsorship.fl_str_mv 2075167498588264571
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual do Centro-Oeste
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Biologia Evolutiva (Mestrado)
dc.publisher.initials.fl_str_mv UNICENTRO
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Unicentro::Departamento de Ciências Agrárias e Ambientais
publisher.none.fl_str_mv Universidade Estadual do Centro-Oeste
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações do UNICENTRO
instname:Universidade Estadual do Centro-Oeste (UNICENTRO)
instacron:UNICENTRO
instname_str Universidade Estadual do Centro-Oeste (UNICENTRO)
instacron_str UNICENTRO
institution UNICENTRO
reponame_str Biblioteca Digital de Teses e Dissertações do UNICENTRO
collection Biblioteca Digital de Teses e Dissertações do UNICENTRO
bitstream.url.fl_str_mv http://localhost:8080/tede/bitstream/jspui/1613/4/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.jpg
http://localhost:8080/tede/bitstream/jspui/1613/3/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.txt
http://localhost:8080/tede/bitstream/jspui/1613/4/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.jpg
http://localhost:8080/tede/bitstream/jspui/1613/3/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf.txt
http://localhost:8080/tede/bitstream/jspui/1613/2/Disserta%C3%A7%C3%A3o+J%C3%A9ssica+Marmentini+vers%C3%A3o+final.pdf
http://localhost:8080/tede/bitstream/jspui/1613/1/license.txt
bitstream.checksum.fl_str_mv 3cd0f098dbc87d86fd52f9f70e0a447a
a24165bda27a3e8f6c6867edf38abc06
3cd0f098dbc87d86fd52f9f70e0a447a
a24165bda27a3e8f6c6867edf38abc06
d61b726077cffbd361e2fc3fb950e03f
6544a715df32d52b08aa3def94c4ddde
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
MD5
MD5
MD5
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações do UNICENTRO - Universidade Estadual do Centro-Oeste (UNICENTRO)
repository.mail.fl_str_mv repositorio@unicentro.br||fabianoqueiroz@yahoo.com.br
_version_ 1801859453474045952