Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)

Detalhes bibliográficos
Ano de defesa: 2018
Autor(a) principal: Peixoto, Laisla Rangel lattes
Orientador(a): Alves, Harley da Silva lattes
Banca de defesa: Correia, Lidiane Pinto lattes, Costa, Vicente Carlos de Oliveira lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Estadual da Paraíba
Programa de Pós-Graduação: Programa de Pós-Graduação em Ciências Farmacêuticas - PPGCF
Departamento: Pró-Reitoria de Pós-Graduação e Pesquisa - PRPGP
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: https://repositorio.uepb.edu.br/handle/123456789/73290
Resumo: The palmadora, belonging to the family Cactaceae, is a plant popularly known as Palmatoria, Palma or Quipá. The T. palmadora is widely distributed in areas of the Caatinga of the Northeast region of Brazil, the tea of its root being popularly used in the treatment of problems in the urethra. The present study aimed to isolate chemical compounds from the extracts and phases obtained, perform the physicochemical characterization of the plant drug, as well as to investigate biological activities of the roots of the species T. palmadora. After harvesting, the roots were dried and crushed to obtain the vegetable drug. The physicochemical characterization of the plant drug was used to determine the granulometry, density, ash content, moisture content, pH, microstructure (Scanning Electron Microscopy (SEM) and Dispersive Energy (EDS)), Infrared Region Spectroscopy with Fourier Transform (FTIR), Thermogravimetric Analysis (TG) and Differential Thermal Analysis (DTA). The crude ethanol extract (EEB), the nebulized hydroalcoholic extract (EHAN), and the hexane and hexane phases (Hex), Dichloromethane (CH 2 Cl 2), Ethyl Acetate (AcOEt) and Ethanolol (EtOH) were obtained from the root of T.palmadora. In addition, qualitative and quantitative phytochemical screening was performed. Isolation and identification of the chemical compounds were performed by chromatographic and spectroscopic methods, respectively. The toxicological activity against Artemia salina, Determination of Minimal Inhibitory Concentration (MIC) for bacteria and fungi, hemolytic tests and antioxidant activity, using the DPPH (2,2-diphenyl-1-picryl- hydrazyl), Total Antioxidant Activity (AAT) and the Ferric Thiocyanate method. The powder was classified as semi-thin, easy flow, low moisture content and average pH value of 5.58. The data obtained by qualitative phytochemical screening showed positive results for alkaloids and steroids / triterpenoids. TG analysis of the plant drug showed the occurrence of three stages of mass loss. The DTA analysis showed two endothermic and one exothermic events. The phytochemical study of T. palmadora roots resulted in the isolation of 4 compounds, an ester derived from caffeic acid, 5- hydroxy-4 ', 7-dimethoxyflavone, vanillic acid and ethyl palmitate. It was observed that the values of the Lethal Concentration (LC50) of the extracts showed little significant activity (LC50> 1000 μg.mL-1). The extracts AcOEt, EtOH and Hex showed antifungal activity against C. albicans, C. krusei and C. tropicalis. The EtOH extract showed the highest hemolytic activity. The antioxidant activity, as well as the capacity of sequestration of DPPH, the extract AcOEt obtained the best result, where in the concentration of 500 μg.mL-1 obtained an average of 76.44% and for the AAT, the extract AcOEt showed a better result, since the results were similar to the Quercetin standard. T.palmadora has been shown to be a promising species, due to the variety of isolated chemical compounds and important biological activities. Further chemical, pharmacological and toxicological studies should be done to promote knowledge about this plant.
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spelling 2018-07-03T17:47:35Z2026-02-27T10:28:38Z2018-02-20PEIXOTO, L. R. Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae). 2018. 135f. Dissertação (Programa de Pós-Graduação em Ciências Farmacêuticas - PPGCF) - Universidade Estadual da Paraíba, Campina Grande, 2018.https://repositorio.uepb.edu.br/handle/123456789/7329024004014014P8The palmadora, belonging to the family Cactaceae, is a plant popularly known as Palmatoria, Palma or Quipá. The T. palmadora is widely distributed in areas of the Caatinga of the Northeast region of Brazil, the tea of its root being popularly used in the treatment of problems in the urethra. The present study aimed to isolate chemical compounds from the extracts and phases obtained, perform the physicochemical characterization of the plant drug, as well as to investigate biological activities of the roots of the species T. palmadora. After harvesting, the roots were dried and crushed to obtain the vegetable drug. The physicochemical characterization of the plant drug was used to determine the granulometry, density, ash content, moisture content, pH, microstructure (Scanning Electron Microscopy (SEM) and Dispersive Energy (EDS)), Infrared Region Spectroscopy with Fourier Transform (FTIR), Thermogravimetric Analysis (TG) and Differential Thermal Analysis (DTA). The crude ethanol extract (EEB), the nebulized hydroalcoholic extract (EHAN), and the hexane and hexane phases (Hex), Dichloromethane (CH 2 Cl 2), Ethyl Acetate (AcOEt) and Ethanolol (EtOH) were obtained from the root of T.palmadora. In addition, qualitative and quantitative phytochemical screening was performed. Isolation and identification of the chemical compounds were performed by chromatographic and spectroscopic methods, respectively. The toxicological activity against Artemia salina, Determination of Minimal Inhibitory Concentration (MIC) for bacteria and fungi, hemolytic tests and antioxidant activity, using the DPPH (2,2-diphenyl-1-picryl- hydrazyl), Total Antioxidant Activity (AAT) and the Ferric Thiocyanate method. The powder was classified as semi-thin, easy flow, low moisture content and average pH value of 5.58. The data obtained by qualitative phytochemical screening showed positive results for alkaloids and steroids / triterpenoids. TG analysis of the plant drug showed the occurrence of three stages of mass loss. The DTA analysis showed two endothermic and one exothermic events. The phytochemical study of T. palmadora roots resulted in the isolation of 4 compounds, an ester derived from caffeic acid, 5- hydroxy-4 ', 7-dimethoxyflavone, vanillic acid and ethyl palmitate. It was observed that the values of the Lethal Concentration (LC50) of the extracts showed little significant activity (LC50> 1000 μg.mL-1). The extracts AcOEt, EtOH and Hex showed antifungal activity against C. albicans, C. krusei and C. tropicalis. The EtOH extract showed the highest hemolytic activity. The antioxidant activity, as well as the capacity of sequestration of DPPH, the extract AcOEt obtained the best result, where in the concentration of 500 μg.mL-1 obtained an average of 76.44% and for the AAT, the extract AcOEt showed a better result, since the results were similar to the Quercetin standard. T.palmadora has been shown to be a promising species, due to the variety of isolated chemical compounds and important biological activities. Further chemical, pharmacological and toxicological studies should be done to promote knowledge about this plant.Tacinga palmadora, pertencente à família Cactaceae, é uma planta conhecida popularmente como Palmatória, Palma ou Quipá. A T. palmadora é amplamente distribuída em áreas da Caatinga da região Nordeste do Brasil, sendo o chá de sua raiz utilizado popularmente no tratamento de problemas na uretra. O presente estudo teve por objetivo isolar compostos químicos dos extratos e fases obtidas, realizar a caracterização físico-química da droga vegetal, assim como investigar atividades biológicas das raizes da espécie T. palmadora. As raízes após coleta, passaram por processo de secagem e foram trituradas para a obtenção da droga vegetal. Foi realizada a caracterização físico-química da droga vegetal, para determinação da granulometria, densidade, teor de cinzas, teor de umidade, pH, microestrutura (Microscópia Eletrônica de Varredura (MEV) e Energia Dispersiva (EDS)), Espectroscopia na Região de Infravermelho com Transformada de Fourier (FTIR), Análise termogravimétrica (TG) e Análise Térmica Diferencial (DTA). Foi obtido da raiz da T.palmadora o Extrato Etanólico Bruto (EEB), o Extrato Hidroalcólico Nebulizado (EHAN) e os extatos e fases Hexânico (Hex), Diclorometano (CH2Cl2), Acetato de Etila (AcOEt) e Etanolólico (EtOH). Além disso, realizou-se o Screening fitoquímico qualitativo e quantitativo. O isolamento e a identificação dos compostos químicos foram realizados por métodos cromatográficos e espectroscópicos respectivamente. Realizou-se também a atividade toxicológica frente à Artemia salina, Determinação da Concentração Inibitória Mínima (CIM) para bactérias e fungos, testes hemolíticos e atividade antioxidante, utilizando o método de Sequestro do radical DPPH (2,2 -difenil -1- picril –hidrazil), Atividade Antioxidante Total (AAT) e o método de Tiocianato Férrico. O pó foi classificado como semi-fino, de fácil escoamento, baixo teor de umidade e valor médio do pH de 5,58. Os dados obtidos pelo Screening fitoquímico qualitativo mostrou resultado positivo para alcaloides e esteroides/triterpenoides. A análise do TG da droga vegetal mostrou a ocorrência de três etapas de perda de massa. A análise da DTA mostrou dois eventos endotérmicos e um exotérmico. O estudo fitoquímico das raízes de T. palmadora resultou no isolamento de 4 compostos, um éster derivado do ácido caféico, a 5- hidroxi-4',7-dimetoxiflavona, o ácido vanílico e o palmitato de etila.Observou-se que os valores da Concentração Letal Média (CL50) dos extratos apresentaram atividade pouco significante (CL50> 1000 µg.mL^-1 ). Os extratos AcOEt, EtOH e Hex mostraram atividade antifúngica contra á C. albicans, C. krusei e C. tropicalis. O extrato EtOH foi a que apresentou melhor atividade hemolítica. A atividade antioxidante, quanto a capacidade de sequestro do DPPH, o extrato AcOEt obteve o melhor resultado, onde na concentração de 500 µg.mL^-1 obteve uma média de 76,44% e quanto a AAT, o extrato AcOEt mostrou um melhor resultado, visto que os resultados foram semelhantes ao padrão Quercetina. A T.palmadora demonstrou ser uma espécie promissora, pela variedade de compostos químicos isolados e por ter apresentado importantes atividades biológicas. Mais estudos químicos, farmacológicos e toxicológicos devem ser feitos a fim de promover o conhecimento acerca desta planta.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfUniversidade Estadual da ParaíbaPrograma de Pós-Graduação em Ciências Farmacêuticas - PPGCFUEPBBRPró-Reitoria de Pós-Graduação e Pesquisa - PRPGPPró-Reitoria de Pós-Graduação e Pesquisa - PRPGPChemical compoundsRootsCIENCIAS EXATAS E DA TERRAPlantas medicinaisQuipáRaízesCactaceaeDroga vegetalEstudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. 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dc.title.none.fl_str_mv Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
title Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
spellingShingle Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
Peixoto, Laisla Rangel
Chemical compounds
Roots
CIENCIAS EXATAS E DA TERRA
Plantas medicinais
Quipá
Raízes
Cactaceae
Droga vegetal
title_short Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
title_full Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
title_fullStr Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
title_full_unstemmed Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
title_sort Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae)
author Peixoto, Laisla Rangel
author_facet Peixoto, Laisla Rangel
author_role author
dc.contributor.referee1.fl_str_mv Correia, Lidiane Pinto
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/2840534011411431
dc.contributor.referee2.fl_str_mv Costa, Vicente Carlos de Oliveira
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/8997271443179308
dc.contributor.advisor1.fl_str_mv Alves, Harley da Silva
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/2877008206355861
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/2746644412521266
dc.contributor.author.fl_str_mv Peixoto, Laisla Rangel
contributor_str_mv Correia, Lidiane Pinto
Costa, Vicente Carlos de Oliveira
Alves, Harley da Silva
dc.subject.eng.fl_str_mv Chemical compounds
Roots
topic Chemical compounds
Roots
CIENCIAS EXATAS E DA TERRA
Plantas medicinais
Quipá
Raízes
Cactaceae
Droga vegetal
dc.subject.cnpq.fl_str_mv CIENCIAS EXATAS E DA TERRA
dc.subject.por.fl_str_mv Plantas medicinais
Quipá
Raízes
Cactaceae
Droga vegetal
description The palmadora, belonging to the family Cactaceae, is a plant popularly known as Palmatoria, Palma or Quipá. The T. palmadora is widely distributed in areas of the Caatinga of the Northeast region of Brazil, the tea of its root being popularly used in the treatment of problems in the urethra. The present study aimed to isolate chemical compounds from the extracts and phases obtained, perform the physicochemical characterization of the plant drug, as well as to investigate biological activities of the roots of the species T. palmadora. After harvesting, the roots were dried and crushed to obtain the vegetable drug. The physicochemical characterization of the plant drug was used to determine the granulometry, density, ash content, moisture content, pH, microstructure (Scanning Electron Microscopy (SEM) and Dispersive Energy (EDS)), Infrared Region Spectroscopy with Fourier Transform (FTIR), Thermogravimetric Analysis (TG) and Differential Thermal Analysis (DTA). The crude ethanol extract (EEB), the nebulized hydroalcoholic extract (EHAN), and the hexane and hexane phases (Hex), Dichloromethane (CH 2 Cl 2), Ethyl Acetate (AcOEt) and Ethanolol (EtOH) were obtained from the root of T.palmadora. In addition, qualitative and quantitative phytochemical screening was performed. Isolation and identification of the chemical compounds were performed by chromatographic and spectroscopic methods, respectively. The toxicological activity against Artemia salina, Determination of Minimal Inhibitory Concentration (MIC) for bacteria and fungi, hemolytic tests and antioxidant activity, using the DPPH (2,2-diphenyl-1-picryl- hydrazyl), Total Antioxidant Activity (AAT) and the Ferric Thiocyanate method. The powder was classified as semi-thin, easy flow, low moisture content and average pH value of 5.58. The data obtained by qualitative phytochemical screening showed positive results for alkaloids and steroids / triterpenoids. TG analysis of the plant drug showed the occurrence of three stages of mass loss. The DTA analysis showed two endothermic and one exothermic events. The phytochemical study of T. palmadora roots resulted in the isolation of 4 compounds, an ester derived from caffeic acid, 5- hydroxy-4 ', 7-dimethoxyflavone, vanillic acid and ethyl palmitate. It was observed that the values of the Lethal Concentration (LC50) of the extracts showed little significant activity (LC50> 1000 μg.mL-1). The extracts AcOEt, EtOH and Hex showed antifungal activity against C. albicans, C. krusei and C. tropicalis. The EtOH extract showed the highest hemolytic activity. The antioxidant activity, as well as the capacity of sequestration of DPPH, the extract AcOEt obtained the best result, where in the concentration of 500 μg.mL-1 obtained an average of 76.44% and for the AAT, the extract AcOEt showed a better result, since the results were similar to the Quercetin standard. T.palmadora has been shown to be a promising species, due to the variety of isolated chemical compounds and important biological activities. Further chemical, pharmacological and toxicological studies should be done to promote knowledge about this plant.
publishDate 2018
dc.date.accessioned.fl_str_mv 2018-07-03T17:47:35Z
2026-02-27T10:28:38Z
dc.date.issued.fl_str_mv 2018-02-20
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv PEIXOTO, L. R. Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae). 2018. 135f. Dissertação (Programa de Pós-Graduação em Ciências Farmacêuticas - PPGCF) - Universidade Estadual da Paraíba, Campina Grande, 2018.
dc.identifier.uri.fl_str_mv https://repositorio.uepb.edu.br/handle/123456789/73290
dc.identifier.capesdegreeprogramcode.none.fl_str_mv 24004014014P8
identifier_str_mv PEIXOTO, L. R. Estudo fitoquímico e biológico da Tacinga palmadora (Britton & Rose) N.P. Taylor & Stuppy (cactaceae). 2018. 135f. Dissertação (Programa de Pós-Graduação em Ciências Farmacêuticas - PPGCF) - Universidade Estadual da Paraíba, Campina Grande, 2018.
24004014014P8
url https://repositorio.uepb.edu.br/handle/123456789/73290
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual da Paraíba
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Ciências Farmacêuticas - PPGCF
dc.publisher.initials.fl_str_mv UEPB
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Pró-Reitoria de Pós-Graduação e Pesquisa - PRPGP
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