A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio
Ano de defesa: | 2022 |
---|---|
Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | , , , , |
Tipo de documento: | Tese |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Federal de Goiás
|
Programa de Pós-Graduação: |
Programa de Pós-graduação em Agronegócio (EA)
|
Departamento: |
Escola de Agronomia - EA (RG)
|
País: |
Brasil
|
Palavras-chave em Português: | |
Palavras-chave em Inglês: | |
Área do conhecimento CNPq: | |
Link de acesso: | http://repositorio.bc.ufg.br/tede/handle/tede/12254 |
Resumo: | Individual academic training represents a crucial mechanism for empowering the workforce. As investments are made in training, new skills and competencies are developed, resulting in individual and social advantages. The development of activities related to agribusiness, like the other activities of the economy, requires a qualified workforce to make possible the numerous movements linked to the segment. Besides each academic formation's technical and recurrent issues, new requirements are constantly presented to the professionals. Within the scope of agribusiness, the issue of environmental sustainability is positioned as a subject to be widely discussed and learned by students at undergraduate and graduate levels of Agricultural Sciences. The objective of this study was to understand the relevance given to environmental sustainability in the academic and professional training of students from undergraduate and graduate courses in Agricultural Sciences at UFG and UFJ. As for the methodology, this study can be classified as applied research, of descriptive and exploratory nature, built through a quali-quantitative approach with the help of bibliographic research, documentary research, and field research, with the application of questionnaires. The research results pointed out that agribusiness development in Brazil has significantly impacted the Brazilian biomes, especially the advance of pastures over the Cerrado biome. The labor market related to agribusiness employs a significant portion of the employed personnel in the country (about 20% between 2016 and 2020). The teaching of Agricultural Sciences is concentrated in the Midwest region. Analyzing the undergraduate and graduate courses of UFG and UFJ in Agricultural Sciences, we found that these courses are conducted and guided by technical-scientific issues, i.e., they are inclined to maintain production and productivity standards, as postulated by the Human Capital theory. In this sense, environmental sustainability does not play a leading role in the teaching, research, and extension practices related to Agricultural Sciences in the studied universities, despite the urgency of the theme for society in maintaining activities related to agribusiness. Thus, it was found that the institutions' undergraduate and graduate courses presented a limited contribution to environmental sustainability. |
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Ferreira, Manuel Eduardohttp://lattes.cnpq.br/4498594723433539Souza, Cleonice Borges dehttp://lattes.cnpq.br/8449949211640425Jesus, Andrelisa Santos dehttp://lattes.cnpq.br/9279471449282134Ferreira, Manuel EduardoWander, Alcido ElenorSouza, Cleonice Borges deNascimento, Abadia dos ReisMorais, Eliana Marta Barbosa dehttp://lattes.cnpq.br/5000204633584707Souza, Rafael Oliveira de2022-08-11T12:56:11Z2022-08-11T12:56:11Z2022-06-30SOUZA, R. O. A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio. 2022. 213 f. Tese (Doutorado em Agronegócio) - Universidade Federal de Goiás, Goiânia, 2022.http://repositorio.bc.ufg.br/tede/handle/tede/12254Individual academic training represents a crucial mechanism for empowering the workforce. As investments are made in training, new skills and competencies are developed, resulting in individual and social advantages. The development of activities related to agribusiness, like the other activities of the economy, requires a qualified workforce to make possible the numerous movements linked to the segment. Besides each academic formation's technical and recurrent issues, new requirements are constantly presented to the professionals. Within the scope of agribusiness, the issue of environmental sustainability is positioned as a subject to be widely discussed and learned by students at undergraduate and graduate levels of Agricultural Sciences. The objective of this study was to understand the relevance given to environmental sustainability in the academic and professional training of students from undergraduate and graduate courses in Agricultural Sciences at UFG and UFJ. As for the methodology, this study can be classified as applied research, of descriptive and exploratory nature, built through a quali-quantitative approach with the help of bibliographic research, documentary research, and field research, with the application of questionnaires. The research results pointed out that agribusiness development in Brazil has significantly impacted the Brazilian biomes, especially the advance of pastures over the Cerrado biome. The labor market related to agribusiness employs a significant portion of the employed personnel in the country (about 20% between 2016 and 2020). The teaching of Agricultural Sciences is concentrated in the Midwest region. Analyzing the undergraduate and graduate courses of UFG and UFJ in Agricultural Sciences, we found that these courses are conducted and guided by technical-scientific issues, i.e., they are inclined to maintain production and productivity standards, as postulated by the Human Capital theory. In this sense, environmental sustainability does not play a leading role in the teaching, research, and extension practices related to Agricultural Sciences in the studied universities, despite the urgency of the theme for society in maintaining activities related to agribusiness. Thus, it was found that the institutions' undergraduate and graduate courses presented a limited contribution to environmental sustainability.A formação acadêmica dos indivíduos representa um importante mecanismo para capacitar a força de trabalho. À medida que se investe em capacitação, desenvolve-se novas habilidades e competências que resultam em um conjunto de vantagens individuais e sociais. O desenvolvimento das atividades ligadas ao agronegócio, como as demais atividades da economia, demandam mão-de-obra qualificada para que seja possível viabilizar os inúmeros movimentos ligados ao segmento. Além das questões técnicas e recorrentes a cada formação acadêmica, constantemente novas requisições são apresentadas aos profissionais. No âmbito do agronegócio, a questão da sustentabilidade ambiental posiciona-se como um assunto a ser amplamente discutido e aprendido pelos discentes em nível de graduação e pós-graduação das Ciências Agrárias. O objetivo deste estudo foi compreender a relevância conferida à sustentabilidade ambiental na condução da formação acadêmica e profissional dos discentes dos cursos de graduação e pós-graduação em Ciências Agrárias da UFG e UFJ. Quanto à metodologia, este estudo pode ser classificado como uma pesquisa aplicada, de natureza descritiva e exploratória, construída por meio de uma abordagem quali-quantitativa com auxílio da pesquisa bibliográfica, pesquisa documental e pesquisa de campo, com aplicação de questionários. Os resultados da pesquisa apontam que o desenvolvimento do agronegócio no Brasil, tem gerado significativo impacto nos biomas brasileiros, com destaque para o avanço das pastagens sobre o bioma Cerrado. O mercado de trabalho referente ao agronegócio emprega uma parcela significativa do pessoal ocupado no país (cerca de 20% entre 2016 e 2020). O ensino das Ciências Agrárias está concentrado, na região Centro-Oeste. Analisando a condução dos cursos de graduação e pós-graduação da UFG e UFJ, em Ciências Agrárias, verificou-se que esses cursos são conduzidos e orientados por questões técnico- científicas, ou seja, estão inclinados a ações que privilegiem a manutenção dos padrões de produção e produtividade, conforme postulado pela teoria do Capital Humano. Nesse sentido, a sustentabilidade ambiental não exerce protagonismo nas práticas de ensino, pesquisa e extensão relativas às Ciências Agrárias nas IES estudadas. Apesar da urgência do tema para a sociedade em geral e para a manutenção das atividades relacionadas ao agronegócio. Assim, constatou-se que os cursos de graduação e pós-graduação das instituições retratadas apresentam uma contribuição limitada à sustentabilidade ambiental.Submitted by Marlene Santos (marlene.bc.ufg@gmail.com) on 2022-08-10T20:07:31Z No. of bitstreams: 2 Tese - Rafael Oliveira de Souza - 2022.pdf: 6311581 bytes, checksum: 2dc58ba3e91a1e89e161f482022d3e64 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2022-08-11T12:56:11Z (GMT) No. of bitstreams: 2 Tese - Rafael Oliveira de Souza - 2022.pdf: 6311581 bytes, checksum: 2dc58ba3e91a1e89e161f482022d3e64 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5)Made available in DSpace on 2022-08-11T12:56:11Z (GMT). No. of bitstreams: 2 Tese - Rafael Oliveira de Souza - 2022.pdf: 6311581 bytes, checksum: 2dc58ba3e91a1e89e161f482022d3e64 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5) Previous issue date: 2022-06-30Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESporUniversidade Federal de GoiásPrograma de Pós-graduação em Agronegócio (EA)UFGBrasilEscola de Agronomia - EA (RG)Attribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessPessoal ocupadoEducação superiorMeio ambienteUFGUFJOccupied personnelHigher educationEnvironmentCIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLOA relevância da sustentabilidade na formação acadêmica e profissional para o agronegócioThe relevance of sustainability in academic and professional training for agribusinessinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesis45005005005002201reponame:Biblioteca Digital de Teses e Dissertações da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; charset=utf-81748http://repositorio.bc.ufg.br/tede/bitstreams/b3f5a685-39b3-487b-be87-6054cb768cd9/download8a4605be74aa9ea9d79846c1fba20a33MD51CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8805http://repositorio.bc.ufg.br/tede/bitstreams/510942c2-6fb8-458b-ad05-29c57a99800f/download4460e5956bc1d1639be9ae6146a50347MD52ORIGINALTese - Rafael Oliveira de Souza - 2022.pdfTese - Rafael Oliveira de Souza - 2022.pdfapplication/pdf6311581http://repositorio.bc.ufg.br/tede/bitstreams/433aeab5-b5cf-4245-b476-229930ee74a6/download2dc58ba3e91a1e89e161f482022d3e64MD53tede/122542022-08-11 09:56:11.282http://creativecommons.org/licenses/by-nc-nd/4.0/Attribution-NonCommercial-NoDerivatives 4.0 Internationalopen.accessoai:repositorio.bc.ufg.br:tede/12254http://repositorio.bc.ufg.br/tedeBiblioteca Digital de Teses e Dissertaçõeshttp://repositorio.bc.ufg.br/PUBhttps://repositorio.bc.ufg.br/tede_oai/requesttesesdissertacoes.bc@ufg.br ||tesesdissertacoes.bc@ufg.bropendoar:32082022-08-11T12:56:11Biblioteca Digital de Teses e Dissertações da UFG - Universidade Federal de Goiás (UFG)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 |
dc.title.pt_BR.fl_str_mv |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
dc.title.alternative.eng.fl_str_mv |
The relevance of sustainability in academic and professional training for agribusiness |
title |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
spellingShingle |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio Souza, Rafael Oliveira de Pessoal ocupado Educação superior Meio ambiente UFG UFJ Occupied personnel Higher education Environment CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO |
title_short |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
title_full |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
title_fullStr |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
title_full_unstemmed |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
title_sort |
A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio |
author |
Souza, Rafael Oliveira de |
author_facet |
Souza, Rafael Oliveira de |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Ferreira, Manuel Eduardo |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/4498594723433539 |
dc.contributor.advisor-co1.fl_str_mv |
Souza, Cleonice Borges de |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://lattes.cnpq.br/8449949211640425 |
dc.contributor.advisor-co2.fl_str_mv |
Jesus, Andrelisa Santos de |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://lattes.cnpq.br/9279471449282134 |
dc.contributor.referee1.fl_str_mv |
Ferreira, Manuel Eduardo |
dc.contributor.referee2.fl_str_mv |
Wander, Alcido Elenor |
dc.contributor.referee3.fl_str_mv |
Souza, Cleonice Borges de |
dc.contributor.referee4.fl_str_mv |
Nascimento, Abadia dos Reis |
dc.contributor.referee5.fl_str_mv |
Morais, Eliana Marta Barbosa de |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/5000204633584707 |
dc.contributor.author.fl_str_mv |
Souza, Rafael Oliveira de |
contributor_str_mv |
Ferreira, Manuel Eduardo Souza, Cleonice Borges de Jesus, Andrelisa Santos de Ferreira, Manuel Eduardo Wander, Alcido Elenor Souza, Cleonice Borges de Nascimento, Abadia dos Reis Morais, Eliana Marta Barbosa de |
dc.subject.por.fl_str_mv |
Pessoal ocupado Educação superior Meio ambiente UFG UFJ |
topic |
Pessoal ocupado Educação superior Meio ambiente UFG UFJ Occupied personnel Higher education Environment CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO |
dc.subject.eng.fl_str_mv |
Occupied personnel Higher education Environment |
dc.subject.cnpq.fl_str_mv |
CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO |
description |
Individual academic training represents a crucial mechanism for empowering the workforce. As investments are made in training, new skills and competencies are developed, resulting in individual and social advantages. The development of activities related to agribusiness, like the other activities of the economy, requires a qualified workforce to make possible the numerous movements linked to the segment. Besides each academic formation's technical and recurrent issues, new requirements are constantly presented to the professionals. Within the scope of agribusiness, the issue of environmental sustainability is positioned as a subject to be widely discussed and learned by students at undergraduate and graduate levels of Agricultural Sciences. The objective of this study was to understand the relevance given to environmental sustainability in the academic and professional training of students from undergraduate and graduate courses in Agricultural Sciences at UFG and UFJ. As for the methodology, this study can be classified as applied research, of descriptive and exploratory nature, built through a quali-quantitative approach with the help of bibliographic research, documentary research, and field research, with the application of questionnaires. The research results pointed out that agribusiness development in Brazil has significantly impacted the Brazilian biomes, especially the advance of pastures over the Cerrado biome. The labor market related to agribusiness employs a significant portion of the employed personnel in the country (about 20% between 2016 and 2020). The teaching of Agricultural Sciences is concentrated in the Midwest region. Analyzing the undergraduate and graduate courses of UFG and UFJ in Agricultural Sciences, we found that these courses are conducted and guided by technical-scientific issues, i.e., they are inclined to maintain production and productivity standards, as postulated by the Human Capital theory. In this sense, environmental sustainability does not play a leading role in the teaching, research, and extension practices related to Agricultural Sciences in the studied universities, despite the urgency of the theme for society in maintaining activities related to agribusiness. Thus, it was found that the institutions' undergraduate and graduate courses presented a limited contribution to environmental sustainability. |
publishDate |
2022 |
dc.date.accessioned.fl_str_mv |
2022-08-11T12:56:11Z |
dc.date.available.fl_str_mv |
2022-08-11T12:56:11Z |
dc.date.issued.fl_str_mv |
2022-06-30 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
format |
doctoralThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
SOUZA, R. O. A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio. 2022. 213 f. Tese (Doutorado em Agronegócio) - Universidade Federal de Goiás, Goiânia, 2022. |
dc.identifier.uri.fl_str_mv |
http://repositorio.bc.ufg.br/tede/handle/tede/12254 |
identifier_str_mv |
SOUZA, R. O. A relevância da sustentabilidade na formação acadêmica e profissional para o agronegócio. 2022. 213 f. Tese (Doutorado em Agronegócio) - Universidade Federal de Goiás, Goiânia, 2022. |
url |
http://repositorio.bc.ufg.br/tede/handle/tede/12254 |
dc.language.iso.fl_str_mv |
por |
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por |
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4 |
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500 500 500 500 |
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dc.relation.cnpq.fl_str_mv |
20 |
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1 |
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Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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openAccess |
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Universidade Federal de Goiás |
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Programa de Pós-graduação em Agronegócio (EA) |
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UFG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
Escola de Agronomia - EA (RG) |
publisher.none.fl_str_mv |
Universidade Federal de Goiás |
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