Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão

Detalhes bibliográficos
Ano de defesa: 2008
Autor(a) principal: Carvalho, Vívian Gonçalves
Orientador(a): Pfenning, Ludwig Heinrich
Banca de defesa: Batista, Luis Roberto, Dias, Eustáquio Souza, Pereira, Olinto Liparini
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: UNIVERSIDADE FEDERAL DE LAVRAS
Programa de Pós-Graduação: DBI - Programa de Pós-graduação
Departamento: Não Informado pela instituição
País: BRASIL
Palavras-chave em Português:
Área do conhecimento CNPq:
Link de acesso: https://repositorio.ufla.br/handle/1/2854
Resumo: The Brazilian savannah "Cerrado" is one of richest biomes in plant and animal species in Brazil. However, large part of its natural vegetation is in a process of replacement by monoculture by intensive agricultural activities, threatening its biodiversity. The objective in the present study was to assess the influence of cotton and soybean monoculture on the community of soilfungi in the Cerrado. Eight compound soil samples were collected in each cultivated area and under native vegetation of Cerrado in the locality of Montividiu, Goiás, and processed by the soil washing technique, followed by particle filtration. Baiting with vegetal tissue was carried out for the isolation of zoosporic fungi and for the genus Cylindrocladium. From the 24 soil samples collected, 109 fungal species belonging to 42 genera were detected. The most abundant fungi were Trichoderma spp. and Fusarium solani, which represent, respectively, antagonistic species to other fungi and a plant pathogen. The correspondence multivariate analysis evidenced that the soils from the three studied areas showed specific predominant species. Penicillium and Absidia species were recovered as the most abundant from soil under Cerrado. The cultivated soils showed higher similarity of species and higher number of plant pathogenic fungi, such as Fusarium solani and Fusarium oxysporum and antagonists, such as Trichoderma. The species richest area was the soil under cotton cropping. In the Cerrado soil and the soil under soybean cultivation a similar number of species was found. As to the physical-chemical factors, the cultivated soils presented significantly equal values for the majority of the variables analyzed, which were different from the Cerrado soil. The soybean and cotton monoculture in the Cerrado led to qualitative modifications in the soil fungal communities. The high number of fungal species found in cultivated areas, comparable to the area of natural vegetation, indicates that the management adopted in the agricultural systems in the region contributes positively for the maintenance of the fungal biodiversity of the soil in the agricultural areas of the Cerrado.
id UFLA_53445bee5226fad38b2500cc0133e7da
oai_identifier_str oai:repositorio.ufla.br:1/2854
network_acronym_str UFLA
network_name_str Repositório Institucional da UFLA
repository_id_str
spelling 2014-08-15T19:43:09Z2014-08-15T19:43:09Z2014-08-152008-01-31CARVALHO, V. G. Comunidades de fungos em solo do cerrado sob vegetação nativa e sob cultivo de soja e algodão. 2008. 62 p. Dissertação (Mestrado em Microbiologia Agrícola)-Universidade Federal de Lavras, Lavras, 2008.https://repositorio.ufla.br/handle/1/2854The Brazilian savannah "Cerrado" is one of richest biomes in plant and animal species in Brazil. However, large part of its natural vegetation is in a process of replacement by monoculture by intensive agricultural activities, threatening its biodiversity. The objective in the present study was to assess the influence of cotton and soybean monoculture on the community of soilfungi in the Cerrado. Eight compound soil samples were collected in each cultivated area and under native vegetation of Cerrado in the locality of Montividiu, Goiás, and processed by the soil washing technique, followed by particle filtration. Baiting with vegetal tissue was carried out for the isolation of zoosporic fungi and for the genus Cylindrocladium. From the 24 soil samples collected, 109 fungal species belonging to 42 genera were detected. The most abundant fungi were Trichoderma spp. and Fusarium solani, which represent, respectively, antagonistic species to other fungi and a plant pathogen. The correspondence multivariate analysis evidenced that the soils from the three studied areas showed specific predominant species. Penicillium and Absidia species were recovered as the most abundant from soil under Cerrado. The cultivated soils showed higher similarity of species and higher number of plant pathogenic fungi, such as Fusarium solani and Fusarium oxysporum and antagonists, such as Trichoderma. The species richest area was the soil under cotton cropping. In the Cerrado soil and the soil under soybean cultivation a similar number of species was found. As to the physical-chemical factors, the cultivated soils presented significantly equal values for the majority of the variables analyzed, which were different from the Cerrado soil. The soybean and cotton monoculture in the Cerrado led to qualitative modifications in the soil fungal communities. The high number of fungal species found in cultivated areas, comparable to the area of natural vegetation, indicates that the management adopted in the agricultural systems in the region contributes positively for the maintenance of the fungal biodiversity of the soil in the agricultural areas of the Cerrado.O Cerrado é um dos biomas brasileiros mais ricos em espécies de plantas e animais, porém, grande parte de sua vegetação natural está sendo substituída por monoculturas no exercício de intensas atividades agrícolas, ameaçando a sua biodiversidade. O objetivo do presente estudo foi avaliar a influência da prática de monocultura de algodão e soja sobre a comunidade de fungos em solo do Cerrado. Foram coletadas 8 amostras compostas de solo em cada área cultivada e sob vegetação nativa de Cerrado, no município de Montividiu, GO. Foi utilizada a metodologia de lavagem de solo e filtração de partículas. Para o isolamento de fungos zoospóricos e do gênero Cylindrocladium, foram utilizadas iscas vegetais. A partir das 24 amostras de solo coletadas foram detectadas 109 espécies de fungos pertencentes a 42 gêneros. Os fungos mais abundantes foram Trichoderma spp. e Fusarium solani, que representam, respectivamente, espécies antagonistas a outros fungos e uma espécie patogênica a plantas. A análise multivariada de correspondência evidenciou que o solo das três áreas de estudo apresentou diferentes espécies predominantes. O solo do Cerrado apresentou espécies de Penicillium e Absidia como as mais abundantes. Os solos cultivados apresentaram maior similaridade de espécies e mostraram número maior de fitopatógenos, como Fusarium solani e Fusarium oxysporum e antagonistas, como Trichoderma. A área mais rica em espécies foi o solo cultivado com algodão. Número semelhante de espécies foi encontrado entre o solo do Cerrado e o solo cultivado com soja. Em relação aos fatores físico-químicos, os solos cultivados apresentaram valores significativamente iguais em sua maioria, mas apresentaram valores diferentes para o solo do Cerrado. As monoculturas de soja e algodão no Cerrado causaram modificações qualitativas nas comunidades de fungos do solo. O elevado número de espécies de fungos encontrado nas áreas cultivadas, comparável à área de vegetação nativa, indica que o manejo adotado nos sistemas agrícolas da região contribui de forma positiva para a manutenção da biodiversidade de fungos do solo nas áreas agrícolas do Cerrado.Microbiologia AgrícolaUNIVERSIDADE FEDERAL DE LAVRASDBI - Programa de Pós-graduaçãoUFLABRASILCNPQ_NÃO_INFORMADOAscomicetosSojaAlgodãoAscomycetesGlycine maxGossypium hirsutumComunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodãoFungal community in soils of Cerrado under native vegetation and under soybean and cotton croppinginfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisPfenning, Ludwig HeinrichBatista, Luis RobertoDias, Eustáquio SouzaPereira, Olinto LipariniCarvalho, Vívian Gonçalvesinfo:eu-repo/semantics/openAccessporreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAORIGINALDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdfDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdfapplication/pdf253400https://repositorio.ufla.br/bitstreams/cc93682e-75f1-404c-8c44-bd20227ae24a/downloaddd3a93a0c3f311985a2df70252b172beMD51trueAnonymousREADLICENSElicense.txtlicense.txttext/plain; charset=utf-8953https://repositorio.ufla.br/bitstreams/e8b9baf4-b857-49ff-9a75-ee622e823be8/download760884c1e72224de569e74f79eb87ce3MD52falseAnonymousREADTEXTDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdf.txtDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdf.txtExtracted texttext/plain102356https://repositorio.ufla.br/bitstreams/92d4983d-cd9a-4a1c-8e9f-4bcaec01e301/downloadec1e68034fafa43cbb5a8f61a132ebfeMD53falseAnonymousREADTHUMBNAILDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdf.jpgDISSERTAÇÃO_Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão.pdf.jpgGenerated Thumbnailimage/jpeg2505https://repositorio.ufla.br/bitstreams/e3183e30-42b5-46f8-9f20-9ef2669dc023/download3484d375fa3f7fd68c64f604bda9c472MD54falseAnonymousREAD1/28542025-10-09 13:35:39.1open.accessoai:repositorio.ufla.br:1/2854https://repositorio.ufla.brRepositório InstitucionalPUBhttps://repositorio.ufla.br/server/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2025-10-09T16:35:39Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)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
dc.title.pt_BR.fl_str_mv Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
dc.title.alternative.pt_BR.fl_str_mv Fungal community in soils of Cerrado under native vegetation and under soybean and cotton cropping
title Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
spellingShingle Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
Carvalho, Vívian Gonçalves
CNPQ_NÃO_INFORMADO
Ascomicetos
Soja
Algodão
Ascomycetes
Glycine max
Gossypium hirsutum
title_short Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
title_full Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
title_fullStr Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
title_full_unstemmed Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
title_sort Comunidades de fungos em solo do Cerrado sob vegetação nativa e sob cultivo de soja e algodão
author Carvalho, Vívian Gonçalves
author_facet Carvalho, Vívian Gonçalves
author_role author
dc.contributor.advisor1.fl_str_mv Pfenning, Ludwig Heinrich
dc.contributor.referee1.fl_str_mv Batista, Luis Roberto
Dias, Eustáquio Souza
Pereira, Olinto Liparini
dc.contributor.author.fl_str_mv Carvalho, Vívian Gonçalves
contributor_str_mv Pfenning, Ludwig Heinrich
Batista, Luis Roberto
Dias, Eustáquio Souza
Pereira, Olinto Liparini
dc.subject.cnpq.fl_str_mv CNPQ_NÃO_INFORMADO
topic CNPQ_NÃO_INFORMADO
Ascomicetos
Soja
Algodão
Ascomycetes
Glycine max
Gossypium hirsutum
dc.subject.por.fl_str_mv Ascomicetos
Soja
Algodão
Ascomycetes
Glycine max
Gossypium hirsutum
description The Brazilian savannah "Cerrado" is one of richest biomes in plant and animal species in Brazil. However, large part of its natural vegetation is in a process of replacement by monoculture by intensive agricultural activities, threatening its biodiversity. The objective in the present study was to assess the influence of cotton and soybean monoculture on the community of soilfungi in the Cerrado. Eight compound soil samples were collected in each cultivated area and under native vegetation of Cerrado in the locality of Montividiu, Goiás, and processed by the soil washing technique, followed by particle filtration. Baiting with vegetal tissue was carried out for the isolation of zoosporic fungi and for the genus Cylindrocladium. From the 24 soil samples collected, 109 fungal species belonging to 42 genera were detected. The most abundant fungi were Trichoderma spp. and Fusarium solani, which represent, respectively, antagonistic species to other fungi and a plant pathogen. The correspondence multivariate analysis evidenced that the soils from the three studied areas showed specific predominant species. Penicillium and Absidia species were recovered as the most abundant from soil under Cerrado. The cultivated soils showed higher similarity of species and higher number of plant pathogenic fungi, such as Fusarium solani and Fusarium oxysporum and antagonists, such as Trichoderma. The species richest area was the soil under cotton cropping. In the Cerrado soil and the soil under soybean cultivation a similar number of species was found. As to the physical-chemical factors, the cultivated soils presented significantly equal values for the majority of the variables analyzed, which were different from the Cerrado soil. The soybean and cotton monoculture in the Cerrado led to qualitative modifications in the soil fungal communities. The high number of fungal species found in cultivated areas, comparable to the area of natural vegetation, indicates that the management adopted in the agricultural systems in the region contributes positively for the maintenance of the fungal biodiversity of the soil in the agricultural areas of the Cerrado.
publishDate 2008
dc.date.submitted.none.fl_str_mv 2008-01-31
dc.date.accessioned.fl_str_mv 2014-08-15T19:43:09Z
dc.date.available.fl_str_mv 2014-08-15T19:43:09Z
dc.date.issued.fl_str_mv 2014-08-15
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv CARVALHO, V. G. Comunidades de fungos em solo do cerrado sob vegetação nativa e sob cultivo de soja e algodão. 2008. 62 p. Dissertação (Mestrado em Microbiologia Agrícola)-Universidade Federal de Lavras, Lavras, 2008.
dc.identifier.uri.fl_str_mv https://repositorio.ufla.br/handle/1/2854
identifier_str_mv CARVALHO, V. G. Comunidades de fungos em solo do cerrado sob vegetação nativa e sob cultivo de soja e algodão. 2008. 62 p. Dissertação (Mestrado em Microbiologia Agrícola)-Universidade Federal de Lavras, Lavras, 2008.
url https://repositorio.ufla.br/handle/1/2854
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv UNIVERSIDADE FEDERAL DE LAVRAS
dc.publisher.program.fl_str_mv DBI - Programa de Pós-graduação
dc.publisher.initials.fl_str_mv UFLA
dc.publisher.country.fl_str_mv BRASIL
publisher.none.fl_str_mv UNIVERSIDADE FEDERAL DE LAVRAS
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
bitstream.url.fl_str_mv https://repositorio.ufla.br/bitstreams/cc93682e-75f1-404c-8c44-bd20227ae24a/download
https://repositorio.ufla.br/bitstreams/e8b9baf4-b857-49ff-9a75-ee622e823be8/download
https://repositorio.ufla.br/bitstreams/92d4983d-cd9a-4a1c-8e9f-4bcaec01e301/download
https://repositorio.ufla.br/bitstreams/e3183e30-42b5-46f8-9f20-9ef2669dc023/download
bitstream.checksum.fl_str_mv dd3a93a0c3f311985a2df70252b172be
760884c1e72224de569e74f79eb87ce3
ec1e68034fafa43cbb5a8f61a132ebfe
3484d375fa3f7fd68c64f604bda9c472
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
MD5
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
_version_ 1854947775209275392