Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.)
| Ano de defesa: | 2024 |
|---|---|
| Autor(a) principal: | |
| Orientador(a): | |
| Banca de defesa: | , , |
| Tipo de documento: | Dissertação |
| Tipo de acesso: | Acesso aberto |
| Idioma: | por |
| Instituição de defesa: |
Universidade Federal do Maranhão
|
| Programa de Pós-Graduação: |
PROGRAMA DE PÓS-GRADUAÇÃO EM CIÊNCIAS AMBIENTAIS
|
| Departamento: |
COORDENAÇÃO DO CURSO DE ENGENHARIA AGRÍCOLA CHAPADINHA/CCAA
|
| País: |
Brasil
|
| Palavras-chave em Português: | |
| Palavras-chave em Inglês: | |
| Área do conhecimento CNPq: | |
| Link de acesso: | https://tedebc.ufma.br/jspui/handle/tede/5624 |
Resumo: | The common bean (Phaseolus vulgares L.) is a legume of great economic importance, being considered a rich and low-cost nutritional source. For this reason, it is the main dish on the table of the poorest populations, in addition to standing out as a source of employment and income, especially on small rural properties that practice family farming. Despite this, a large reduction in the production and consumption of common beans has been noticed, mainly due to environmental problems that affect production yield, causing uncertainty in relation to harvest yield. In addition, there is also a decrease in consumption due to the increase in prices related to high inflation in recent years, which increases the prices of the main items that make up Brazilians' basic food basket, such as beans. Genetic improvement studies have contributed to the development of cultivars that enable increased productivity, resistance to pests and climatic factors, aiming to minimize losses and sustainable grain production, reducing negative factors such as the impacts caused by artificial fertilization and incorrect soil management. Scientometrics seeks to analyze, through quantitative data, the scientific production of a given topic of study to map the evolution or decline of fields of science, in addition to identifying emerging areas that require greater financial support or human resources to better progress. This contributes to directing studies towards areas of real relevance. Based on this, this project aimed to evaluate the scientific production regarding genetic studies in common beans through a scientometric analysis methodology with a view to defining the main areas and subareas of knowledge covered by the published articles; relate the techniques used to analyze genetic aspects and propose guidance strategies for future studies on the species. |
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NASCIMENTO, Wellington Ferreira dohttp://lattes.cnpq.br/1462808689269731NASCIMENTO, Wellington Ferreira dohttp://lattes.cnpq.br/1462808689269731MATOS, Raissa Rachel Salustriano da Silvahttp://lattes.cnpq.br/0720581765268326SIQUEIRA, Marcos Vinícius Bohrer Monteirohttp://lattes.cnpq.br/7913322560877767http://lattes.cnpq.br/4010686451380103AMURIM, Ana Paula Viana2024-11-22T17:03:52Z2024-05-24AMURIM, Ana Paula Viana. Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.). 2024. 66 f. Dissertação( Programa de Pós-graduação em Ciências Ambientais) - Universidade Federal do Maranhão, Chapadinha, 2024.https://tedebc.ufma.br/jspui/handle/tede/5624The common bean (Phaseolus vulgares L.) is a legume of great economic importance, being considered a rich and low-cost nutritional source. For this reason, it is the main dish on the table of the poorest populations, in addition to standing out as a source of employment and income, especially on small rural properties that practice family farming. Despite this, a large reduction in the production and consumption of common beans has been noticed, mainly due to environmental problems that affect production yield, causing uncertainty in relation to harvest yield. In addition, there is also a decrease in consumption due to the increase in prices related to high inflation in recent years, which increases the prices of the main items that make up Brazilians' basic food basket, such as beans. Genetic improvement studies have contributed to the development of cultivars that enable increased productivity, resistance to pests and climatic factors, aiming to minimize losses and sustainable grain production, reducing negative factors such as the impacts caused by artificial fertilization and incorrect soil management. Scientometrics seeks to analyze, through quantitative data, the scientific production of a given topic of study to map the evolution or decline of fields of science, in addition to identifying emerging areas that require greater financial support or human resources to better progress. This contributes to directing studies towards areas of real relevance. Based on this, this project aimed to evaluate the scientific production regarding genetic studies in common beans through a scientometric analysis methodology with a view to defining the main areas and subareas of knowledge covered by the published articles; relate the techniques used to analyze genetic aspects and propose guidance strategies for future studies on the species.O feijão-comum (Phaseolus vulgares L.) é uma leguminosa de grande importância econômica, sendo considerada uma fonte nutricional rica e de baixo custo. Por este motivo é o principal prato da mesa das populações mais carentes, além de se destacar como fonte de emprego e renda, principalmente em pequenas propriedades rurais, que praticam a agricultura familiar. Apesar disto, tem se percebido uma grande redução na produção e consumo do feijão-comum, principalmente devido a problemas ambientais que afetam o rendimento da produção, causando incertezas em relação ao rendimento da colheita. Além disto, há também a diminuição de consumo por conta do aumento de preços relacionados a alta inflação dos últimos anos, que eleva os preços dos principais itens que compõem a cesta básica dos brasileiros, como é o caso do feijão. Estudos de melhoramento genético tem contribuído para o desenvolvimento de cultivares que viabilizam o aumento da produtividade, resistência às pragas e fatores climáticos, visando a minimização de perdas e a produção sustentável do grão, diminuindo os fatores negativos como os impactos causados pela adubação artificial e o manejo incorreto do solo. A cienciometria busca analisar, através de dados quantitativos, a produção científica de um determinado tema de estudo para mapear a evolução ou o declínio de campos da ciência, além de identificar áreas emergentes que necessitem de maiores suportes financeiros ou de recursos humanos para melhor progredirem. O que contribui para o direcionamento de estudos para áreas de real relevância. Com base nisto, este projeto objetivou avaliar a produção científica referente a estudos genéticos em feijão-comum por meio de metodologia de análise cienciométrica com vistas a definir as principais áreas e subáreas de conhecimento abordadas pelos artigos publicados; relacionar as técnicas utilizadas para analisar os aspectos genéticos e propor estratégias de direcionamento para estudos futuros sobre a espécie.Submitted by Maria Aparecida (cidazen@gmail.com) on 2024-11-22T17:03:52Z No. of bitstreams: 1 ANA PAULA VIANA AMURIM.pdf: 1461505 bytes, checksum: 8b874d7d62f2282c07a9682e9fd3429e (MD5)Made available in DSpace on 2024-11-22T17:03:52Z (GMT). No. of bitstreams: 1 ANA PAULA VIANA AMURIM.pdf: 1461505 bytes, checksum: 8b874d7d62f2282c07a9682e9fd3429e (MD5) Previous issue date: 2024-05-24FAPEMAapplication/pdfporUniversidade Federal do MaranhãoPROGRAMA DE PÓS-GRADUAÇÃO EM CIÊNCIAS AMBIENTAISUFMABrasilCOORDENAÇÃO DO CURSO DE ENGENHARIA AGRÍCOLA CHAPADINHA/CCAAGenética da Conservação;Genética molecular;Leguminosa;MelhoramentoConservation genetics;Molecular genetics;Legumes;BreedingMelhoramento VegetalCienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.)Scientometrics of genetic studies in common bean (Phaseolus vulgaris L.)info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFMAinstname:Universidade Federal do Maranhão (UFMA)instacron:UFMAORIGINALANA PAULA VIANA AMURIM.pdfANA PAULA VIANA AMURIM.pdfapplication/pdf1461505http://tedebc.ufma.br:8080/bitstream/tede/5624/2/ANA+PAULA+VIANA+AMURIM.pdf8b874d7d62f2282c07a9682e9fd3429eMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82255http://tedebc.ufma.br:8080/bitstream/tede/5624/1/license.txt97eeade1fce43278e63fe063657f8083MD51tede/56242024-11-22 14:03:52.836oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttps://tedebc.ufma.br/jspui/PUBhttp://tedebc.ufma.br:8080/oai/requestrepositorio@ufma.br||repositorio@ufma.bropendoar:21312024-11-22T17:03:52Biblioteca Digital de Teses e Dissertações da UFMA - Universidade Federal do Maranhão (UFMA)false |
| dc.title.por.fl_str_mv |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| dc.title.alternative.eng.fl_str_mv |
Scientometrics of genetic studies in common bean (Phaseolus vulgaris L.) |
| title |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| spellingShingle |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) AMURIM, Ana Paula Viana Genética da Conservação; Genética molecular; Leguminosa; Melhoramento Conservation genetics; Molecular genetics; Legumes; Breeding Melhoramento Vegetal |
| title_short |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| title_full |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| title_fullStr |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| title_full_unstemmed |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| title_sort |
Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.) |
| author |
AMURIM, Ana Paula Viana |
| author_facet |
AMURIM, Ana Paula Viana |
| author_role |
author |
| dc.contributor.advisor1.fl_str_mv |
NASCIMENTO, Wellington Ferreira do |
| dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/1462808689269731 |
| dc.contributor.referee1.fl_str_mv |
NASCIMENTO, Wellington Ferreira do |
| dc.contributor.referee1Lattes.fl_str_mv |
http://lattes.cnpq.br/1462808689269731 |
| dc.contributor.referee2.fl_str_mv |
MATOS, Raissa Rachel Salustriano da Silva |
| dc.contributor.referee2Lattes.fl_str_mv |
http://lattes.cnpq.br/0720581765268326 |
| dc.contributor.referee3.fl_str_mv |
SIQUEIRA, Marcos Vinícius Bohrer Monteiro |
| dc.contributor.referee3Lattes.fl_str_mv |
http://lattes.cnpq.br/7913322560877767 |
| dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/4010686451380103 |
| dc.contributor.author.fl_str_mv |
AMURIM, Ana Paula Viana |
| contributor_str_mv |
NASCIMENTO, Wellington Ferreira do NASCIMENTO, Wellington Ferreira do MATOS, Raissa Rachel Salustriano da Silva SIQUEIRA, Marcos Vinícius Bohrer Monteiro |
| dc.subject.por.fl_str_mv |
Genética da Conservação; Genética molecular; Leguminosa; Melhoramento |
| topic |
Genética da Conservação; Genética molecular; Leguminosa; Melhoramento Conservation genetics; Molecular genetics; Legumes; Breeding Melhoramento Vegetal |
| dc.subject.eng.fl_str_mv |
Conservation genetics; Molecular genetics; Legumes; Breeding |
| dc.subject.cnpq.fl_str_mv |
Melhoramento Vegetal |
| description |
The common bean (Phaseolus vulgares L.) is a legume of great economic importance, being considered a rich and low-cost nutritional source. For this reason, it is the main dish on the table of the poorest populations, in addition to standing out as a source of employment and income, especially on small rural properties that practice family farming. Despite this, a large reduction in the production and consumption of common beans has been noticed, mainly due to environmental problems that affect production yield, causing uncertainty in relation to harvest yield. In addition, there is also a decrease in consumption due to the increase in prices related to high inflation in recent years, which increases the prices of the main items that make up Brazilians' basic food basket, such as beans. Genetic improvement studies have contributed to the development of cultivars that enable increased productivity, resistance to pests and climatic factors, aiming to minimize losses and sustainable grain production, reducing negative factors such as the impacts caused by artificial fertilization and incorrect soil management. Scientometrics seeks to analyze, through quantitative data, the scientific production of a given topic of study to map the evolution or decline of fields of science, in addition to identifying emerging areas that require greater financial support or human resources to better progress. This contributes to directing studies towards areas of real relevance. Based on this, this project aimed to evaluate the scientific production regarding genetic studies in common beans through a scientometric analysis methodology with a view to defining the main areas and subareas of knowledge covered by the published articles; relate the techniques used to analyze genetic aspects and propose guidance strategies for future studies on the species. |
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2024 |
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2024-11-22T17:03:52Z |
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2024-05-24 |
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info:eu-repo/semantics/masterThesis |
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publishedVersion |
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AMURIM, Ana Paula Viana. Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.). 2024. 66 f. Dissertação( Programa de Pós-graduação em Ciências Ambientais) - Universidade Federal do Maranhão, Chapadinha, 2024. |
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https://tedebc.ufma.br/jspui/handle/tede/5624 |
| identifier_str_mv |
AMURIM, Ana Paula Viana. Cienciometria dos estudos genéticos em feijão-comum (Phaseolus vulgaris L.). 2024. 66 f. Dissertação( Programa de Pós-graduação em Ciências Ambientais) - Universidade Federal do Maranhão, Chapadinha, 2024. |
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