Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS

Detalhes bibliográficos
Ano de defesa: 2012
Autor(a) principal: Seixas Neto, Amilton Clair Pinto
Orientador(a): Silva, Éverton Fagonde da
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Pelotas
Programa de Pós-Graduação: Programa de Pós-Graduação em Veterinária
Departamento: Veterinária
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufpel.edu.br/handle/ri/2483
Resumo: Leptospirosis is caused by a variety of leptospiral serovars which are distributed worldwide. Bovine leptospirosis has economic importance to countries involved on dairy and beef raising, due the losses in milk yield of affected cows and in weight among beef cattle. In addition, inapparent infection in herds presents a serious problem in the recognition and spread of infection. Bovine leptospirosis is not only a financial hazard in endemic herds, but also an occupational risk factor for veterinarians, rural workers, and slaughterhouse employees. Furthermore, available vaccines for bovine leptospirosis are killed whole-cell preparations that protect against the serovars present, making imported vaccines unsatisfactory for the control of the disease in Brazilian herds. In this light, the present study´s objective was to obtain new isolates of leptospires from cattle slaughtered in abattoirs of the city of Pelotas, Brazil. Bovine kidneys were obtained from 250 animals at three abattoirs of the city of Pelotas. Each kidney was transported to the laboratory in individual tubes and processed for isolation within two hours after slaughter. Cultures were incubated at 30°C and examined weekly for ten weeks by darkfield microscopy to detect the presence of leptospires. In order to determine if the isolates would produce infection in laboratory animals, groups of two 28-day-old hamsters were inoculated intraperitoneally with 108 leptospires of each isolate. To definitely characterize the new isolates, bacterial culture and DNA were sent to Fundação Oswaldo Cruz for serogrouping and DNA sequencing. A total of three (1.2%) strains were isolated from the kidney tissue of adult male bovines from the Capão do Leão (n=1) and Pedro Osório (n=2) municipalities. The new strains were named BOV3, BOV14, and BOV15. The virulence test using young hamsters showed that the two strains (BOV3 and BOV15) were capable of reproducing the main clinical and pathological findings of experimental leptospirosis in hamsters. None of the animals demonstrated clinical signs of infection when infected with BOV14. This study reports the isolation of three strains of Leptospira from cattle and their preliminary virulence characterization. These results are demonstrating the risk of leptospirosis in farms and slaughterhouses in Southern Brazil, transmission to other livestock species, and exposure to humans. Additional tests are being employed for the classification of new isolates.
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spelling 2014-08-20T14:37:50Z2012-09-172014-08-20T14:37:50Z2012-02-29SEIXAS NETO, Amilton Clair Pinto. Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS. 2012. 39 f. Dissertação (Mestrado em Veterinária) - Universidade Federal de Pelotas, Pelotas, 2012.http://repositorio.ufpel.edu.br/handle/ri/2483Leptospirosis is caused by a variety of leptospiral serovars which are distributed worldwide. Bovine leptospirosis has economic importance to countries involved on dairy and beef raising, due the losses in milk yield of affected cows and in weight among beef cattle. In addition, inapparent infection in herds presents a serious problem in the recognition and spread of infection. Bovine leptospirosis is not only a financial hazard in endemic herds, but also an occupational risk factor for veterinarians, rural workers, and slaughterhouse employees. Furthermore, available vaccines for bovine leptospirosis are killed whole-cell preparations that protect against the serovars present, making imported vaccines unsatisfactory for the control of the disease in Brazilian herds. In this light, the present study´s objective was to obtain new isolates of leptospires from cattle slaughtered in abattoirs of the city of Pelotas, Brazil. Bovine kidneys were obtained from 250 animals at three abattoirs of the city of Pelotas. Each kidney was transported to the laboratory in individual tubes and processed for isolation within two hours after slaughter. Cultures were incubated at 30°C and examined weekly for ten weeks by darkfield microscopy to detect the presence of leptospires. In order to determine if the isolates would produce infection in laboratory animals, groups of two 28-day-old hamsters were inoculated intraperitoneally with 108 leptospires of each isolate. To definitely characterize the new isolates, bacterial culture and DNA were sent to Fundação Oswaldo Cruz for serogrouping and DNA sequencing. A total of three (1.2%) strains were isolated from the kidney tissue of adult male bovines from the Capão do Leão (n=1) and Pedro Osório (n=2) municipalities. The new strains were named BOV3, BOV14, and BOV15. The virulence test using young hamsters showed that the two strains (BOV3 and BOV15) were capable of reproducing the main clinical and pathological findings of experimental leptospirosis in hamsters. None of the animals demonstrated clinical signs of infection when infected with BOV14. This study reports the isolation of three strains of Leptospira from cattle and their preliminary virulence characterization. These results are demonstrating the risk of leptospirosis in farms and slaughterhouses in Southern Brazil, transmission to other livestock species, and exposure to humans. Additional tests are being employed for the classification of new isolates.A leptospirose é causada por uma variedade de sorovares leptospirais os quais são distribuídos amplamente no mundo. A leptospirose bovina possui importância econômica nos países envolvidos na produção leiteira e de carne, devido as perdas na produção de leite e no peso dos animais acometidos. Além disso, infecções inaparentes em rebanhos representam um problema sério para o reconhecimento e disseminação da enfermidade. A leptospirose bovina não é somente um problema econômico, mas também um fator de risco para veterinários, trabalhadores rurais e magarefes. Vacinas disponíveis para a leptospirose bovina são preparações de células inteiras inativadas que protegem contra os sorovares presentes, tornando as vacinas importadas insatisfatórias para o controle da enfermidade em rebanhos brasileiros. Dessa forma, o objetivo do presente estudo foi isolar leptospiras de bovinos abatidos em frigoríficos de Pelotas, Brasil. Rins bovinos foram obtidos de 250 animais de três frigoríficos de Pelotas. Cada rim foi transportado ao laboratório em tubos individuais e processados para o isolamento até duas horas após o abate. Culturas foram incubadas a 30°C e examinadas semanalmente através de microscopia de campo escuro para a detecção da presença de leptospiras. Para determinar se os isolados eram virulentos para animais de laboratório, grupos de dois hamsters com 28 dias de idade foram inoculados através da via intraperitonial com 108 leptospiras de cada uma dos isolados. Para a caracterização definitiva dos novos isolados, culturas bacterianas e DNA foram enviados para a Fundação Oswaldo Cruz para a realização de sorogrupagem e sequenciamento de DNA. Três (1,2%) cepas foram isoladas dos rins de três bovinos machos adultos dos municípios do Capão do Leão (n=1) e Pedro Osório (n=2). Os novos isolados receberam o nome de BOV3, BOV14 e BOV15. O teste de virulência usando hamsters jovens mostrou que duas cepas (BOV3 e BOV15) foram capazes de reproduzir os principais achados clínicos e patológicos da leptospirose experimental. Nenhum animal infectado com BOV14 demonstrou sinais clínicos da enfermidade. Assim, este estudo relata o isolamento e a caracterização preliminar da virulência de três cepas de Leptospira de bovinos. Estes resultados demonstram o risco para a leptospirose em fazendas, abatedouros no sul do Brasil, para a transmissão a outras espécies animais e humanos. Técnicas adicionais estão sendo empregadas para a classificação definitiva dos novos isolados.application/pdfporUniversidade Federal de PelotasPrograma de Pós-Graduação em VeterináriaUFPelBRVeterináriaLeptospiroseAbatedourosDiagnósticoRisco ocupacionalVNTRLeptospirosisSlaughterhouseDiagnosisOccupational riskVNTRCNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIAIsolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RSinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesishttp://lattes.cnpq.br/9599864400193227http://lattes.cnpq.br/5116470459238753Silva, Éverton Fagonde daSeixas Neto, Amilton Clair Pintoinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFPel - Guaiacainstname:Universidade Federal de Pelotas (UFPEL)instacron:UFPELORIGINALdissertacao_amilton_clair_pinto_seixas_neto.pdfapplication/pdf432354http://guaiaca.ufpel.edu.br/xmlui/bitstream/123456789/2483/1/dissertacao_amilton_clair_pinto_seixas_neto.pdf182db531af28e18169aa72cc168a6bafMD51open accessTEXTdissertacao_amilton_clair_pinto_seixas_neto.pdf.txtdissertacao_amilton_clair_pinto_seixas_neto.pdf.txtExtracted Texttext/plain64889http://guaiaca.ufpel.edu.br/xmlui/bitstream/123456789/2483/2/dissertacao_amilton_clair_pinto_seixas_neto.pdf.txtfc35d24522d9468cd4b5710cd6271cd9MD52open accessTHUMBNAILdissertacao_amilton_clair_pinto_seixas_neto.pdf.jpgdissertacao_amilton_clair_pinto_seixas_neto.pdf.jpgGenerated Thumbnailimage/jpeg1373http://guaiaca.ufpel.edu.br/xmlui/bitstream/123456789/2483/3/dissertacao_amilton_clair_pinto_seixas_neto.pdf.jpg10b2922b0220dc5abe917c8c426ac9eaMD53open access123456789/24832019-09-25 11:49:10.686open accessoai:guaiaca.ufpel.edu.br:123456789/2483Repositório InstitucionalPUBhttp://repositorio.ufpel.edu.br/oai/requestrippel@ufpel.edu.br || repositorio@ufpel.edu.br || aline.batista@ufpel.edu.bropendoar:2019-09-25T14:49:10Repositório Institucional da UFPel - Guaiaca - Universidade Federal de Pelotas (UFPEL)false
dc.title.por.fl_str_mv Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
title Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
spellingShingle Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
Seixas Neto, Amilton Clair Pinto
Leptospirose
Abatedouros
Diagnóstico
Risco ocupacional
VNTR
Leptospirosis
Slaughterhouse
Diagnosis
Occupational risk
VNTR
CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA
title_short Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
title_full Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
title_fullStr Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
title_full_unstemmed Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
title_sort Isolamento de leptospiras em bovinos abatidos em frigoríficos de Pelotas/RS
author Seixas Neto, Amilton Clair Pinto
author_facet Seixas Neto, Amilton Clair Pinto
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://lattes.cnpq.br/9599864400193227
dc.contributor.advisorLattes.por.fl_str_mv http://lattes.cnpq.br/5116470459238753
dc.contributor.advisor1.fl_str_mv Silva, Éverton Fagonde da
dc.contributor.author.fl_str_mv Seixas Neto, Amilton Clair Pinto
contributor_str_mv Silva, Éverton Fagonde da
dc.subject.por.fl_str_mv Leptospirose
Abatedouros
Diagnóstico
Risco ocupacional
VNTR
topic Leptospirose
Abatedouros
Diagnóstico
Risco ocupacional
VNTR
Leptospirosis
Slaughterhouse
Diagnosis
Occupational risk
VNTR
CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA
dc.subject.eng.fl_str_mv Leptospirosis
Slaughterhouse
Diagnosis
Occupational risk
VNTR
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA
description Leptospirosis is caused by a variety of leptospiral serovars which are distributed worldwide. Bovine leptospirosis has economic importance to countries involved on dairy and beef raising, due the losses in milk yield of affected cows and in weight among beef cattle. In addition, inapparent infection in herds presents a serious problem in the recognition and spread of infection. Bovine leptospirosis is not only a financial hazard in endemic herds, but also an occupational risk factor for veterinarians, rural workers, and slaughterhouse employees. Furthermore, available vaccines for bovine leptospirosis are killed whole-cell preparations that protect against the serovars present, making imported vaccines unsatisfactory for the control of the disease in Brazilian herds. In this light, the present study´s objective was to obtain new isolates of leptospires from cattle slaughtered in abattoirs of the city of Pelotas, Brazil. Bovine kidneys were obtained from 250 animals at three abattoirs of the city of Pelotas. Each kidney was transported to the laboratory in individual tubes and processed for isolation within two hours after slaughter. Cultures were incubated at 30°C and examined weekly for ten weeks by darkfield microscopy to detect the presence of leptospires. In order to determine if the isolates would produce infection in laboratory animals, groups of two 28-day-old hamsters were inoculated intraperitoneally with 108 leptospires of each isolate. To definitely characterize the new isolates, bacterial culture and DNA were sent to Fundação Oswaldo Cruz for serogrouping and DNA sequencing. A total of three (1.2%) strains were isolated from the kidney tissue of adult male bovines from the Capão do Leão (n=1) and Pedro Osório (n=2) municipalities. The new strains were named BOV3, BOV14, and BOV15. The virulence test using young hamsters showed that the two strains (BOV3 and BOV15) were capable of reproducing the main clinical and pathological findings of experimental leptospirosis in hamsters. None of the animals demonstrated clinical signs of infection when infected with BOV14. This study reports the isolation of three strains of Leptospira from cattle and their preliminary virulence characterization. These results are demonstrating the risk of leptospirosis in farms and slaughterhouses in Southern Brazil, transmission to other livestock species, and exposure to humans. Additional tests are being employed for the classification of new isolates.
publishDate 2012
dc.date.available.fl_str_mv 2012-09-17
2014-08-20T14:37:50Z
dc.date.issued.fl_str_mv 2012-02-29
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