Redução do jejum pré e pós-operatório em pacientes submetidos à colecistectomia videolaparoscópica : ensaio clínico randomizado

• Ano de defesa: 2014
• Autor(a) principal: Souza, Ana Waleska de Menezes Seixas
• Orientador(a): Melo, Valdinaldo Aragão de
• Tipo de documento: Dissertação
• Tipo de acesso: Acesso aberto
• Idioma: por
• Instituição de defesa: Universidade Federal de Sergipe
• Programa de Pós-Graduação: Pós-Graduação em Ciências da Saúde
• País: BR
• Palavras-chave em Português: Colecistectomia; Jejum; Dieta; Vesícula; Cirurgia; Pré-operatório; Pós-operatório; Náusea; Aspiração respiratória; Satisfação do paciente
• Palavras-chave em Inglês: Fasting; Nausea and vomiting; Respiratory aspiration; Patient satisfaction; Surgery
• Área do conhecimento CNPq: CNPQ::CIENCIAS DA SAUDE::MEDICINA
• Link de acesso: https://ri.ufs.br/handle/riufs/3887

The abbreviation of preoperative fasting with the provision of clear fluid two hours before the operation and the early introduction of a diet in the postoperative period, are indications that may bring benefits for the surgical patient. Objective: To assess the effects of reducing the time of preoperative fasting and early feeding in the postoperative period, in patients undergoing a laparoscopic cholecystectomy. Method: a randomized and controlled clinical trial conducted in a private hospital in Aracaju, Brazil, in which the variables investigated were: the presence of gastric residue, vomiting, bronchoaspiration and satisfaction in the post-operative period of 80 patients, who were randomly divided into two groups, the test group (40 patients) ingested 100 ml of coconut water two hours before induction of anesthesia and the control group (40 patients) followed the conventional fasting for six hours without ingest liquids and were submitted to laparoscopic cholecystectomy. A previous monitoring of patients still under consultation was done, those who met the inclusion criteria received guidance on the development of research and responded to a questionnaire with questions related to the occurrence of symptoms. The numerical scale was used for each patient, with the aim of evaluating the degree of satisfaction related to the reduction of the time of fasting in the preoperative period and early feeding in the postoperative period. The comparative analysis of groups was performed using the Mann-Whitney and Fischer´s Exact Test. The significance level of 5% was considered, while for the descriptive analysis percentages and tables were used. Results: There was no aspiration or regurgitation of gastric contents during the anesthetic induction. There were no deaths or post-operative complications. With regard to residual gastric volume, there was no significant difference between the test and control groups (p=0,704). In addition, there was no significant difference between the groups for the vomiting variable (p>0.05). After having their fasting reduced, the test group had a significant degree of satisfaction (p<0.001). Conclusion: The reduction of pre and post-operative fasting showed less discomfort with apparent satisfaction in patients undergoing laparoscopic cholecystectomy.