Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.

Detalhes bibliográficos
Ano de defesa: 2017
Autor(a) principal: Gobo, Luciana Assis lattes
Orientador(a): Carvalho, Leandro Machado de lattes
Banca de defesa: Lima, Juliane Ventura lattes, Boeck, Carina Rodrigues lattes, Mello, Carlos Fernando de lattes, Silva, Carine Viana lattes
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Centro de Ciências Naturais e Exatas
Programa de Pós-Graduação: Programa de Pós-Graduação em Química
Departamento: Química
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufsm.br/handle/1/13375
Resumo: In this paper, two methods using LC-MS/MS were developed for the chemical characterization of Amazonian medicinal plants and evaluated the anticonvulsive response in vivo. An analytical method using LC-APPI-MS/MS with toluene as a dopant was developed for the determination of 12 triterpenes that demonstrated biological activity in extracts of medicinal plants. The limits of detection and quantification ranged from 0.4 to 157.9 μg L-1 and 1.3 to 526.4 μg L-1, respectively. The method was validated and applied to extracts of 7 species of medicinal plants (Mansoa alliacea, Bauhinia variegata var variegata, Bauhinia variegata var alboflava, Cecropia obtuse Trécul, Cecropia palmate Willd, Connarus perrotettii var angustifolius e Jatropha gossypiifolia L.) from the Amazon region. Ten triterpenic compounds were determined (arjunic acid, betulinic acid, ursolic acid, maslinic acid, α-amirin, β-amirin, erythrodiol, friedelin, lupeol and sitosterol) in all species studied in hydroethanolic extracts, acetate fraction and butanolic fraction. The species with the highest number of triterpenic compounds were Bauhinia variegata and Cecropia obtuse, and the species with the highest concentration of compounds was Jatropha gossypiifolia. Triterpenic markers were: α-amirin, β-amirin, lupeol, sitosterol and ursolic acid. A second analytical method was developed for the determination of prostaglandins (PGs) using LC-ESI-MS/MS. The following compounds were identified: thromboxane B2, prostaglandin E2, prostaglandin D2, 6-keto-prostaglandin F1 alpha and prostaglandin F2 alpha. The limits of detection ranged from 0.25 to 1.09μg L-1, and the limits of quantification ranged from 0.83 to 3.64μg L-1. The method was validated and applied to samples of brain tissue. Since the species Jatropha gossypiifolia presented higher concentration of terpene compounds, its anticonvulsant activity was evaluated. Male Swiss mice (25 to 30 g) were used. Animals were kindled by intraperitoneal injection with PTZ three times a week for 5 weeks. The animals that have reached the kindling criterion and non-kindling animals were then treated with hydroethanolic extract of Jatropha gossypiifolia. The neuroprotective capacity of the hydroethanolic extract of Jatropha gossypiifolia at a dose of 10mg kg-1 was observed in kindling and non-kindling mice, as it increased the latency for generalized seizures (F=4.97 e P=0.033). With the determination of prostaglandins levels brain tissues it is possible to infer that the action of the hydroethanolic extract of Jatropha gossypiifolia, reduces the levels of prostaglandins and is able to reverse the acute PTZ effect. The extract itself increases basal level of prostaglandins and this may occur due to snitrosylation/ activation of COX-2, that initiates the generation of prostaglandins. It can also be assumed that the extract potentiates the action of the enzyme isomerase towards the formation of PGD2, since this prostaglandin has an anticonvulsive activity against seizures triggered by PTZ.
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spelling 2018-06-12T21:46:51Z2018-06-12T21:46:51Z2017-08-17http://repositorio.ufsm.br/handle/1/13375In this paper, two methods using LC-MS/MS were developed for the chemical characterization of Amazonian medicinal plants and evaluated the anticonvulsive response in vivo. An analytical method using LC-APPI-MS/MS with toluene as a dopant was developed for the determination of 12 triterpenes that demonstrated biological activity in extracts of medicinal plants. The limits of detection and quantification ranged from 0.4 to 157.9 μg L-1 and 1.3 to 526.4 μg L-1, respectively. The method was validated and applied to extracts of 7 species of medicinal plants (Mansoa alliacea, Bauhinia variegata var variegata, Bauhinia variegata var alboflava, Cecropia obtuse Trécul, Cecropia palmate Willd, Connarus perrotettii var angustifolius e Jatropha gossypiifolia L.) from the Amazon region. Ten triterpenic compounds were determined (arjunic acid, betulinic acid, ursolic acid, maslinic acid, α-amirin, β-amirin, erythrodiol, friedelin, lupeol and sitosterol) in all species studied in hydroethanolic extracts, acetate fraction and butanolic fraction. The species with the highest number of triterpenic compounds were Bauhinia variegata and Cecropia obtuse, and the species with the highest concentration of compounds was Jatropha gossypiifolia. Triterpenic markers were: α-amirin, β-amirin, lupeol, sitosterol and ursolic acid. A second analytical method was developed for the determination of prostaglandins (PGs) using LC-ESI-MS/MS. The following compounds were identified: thromboxane B2, prostaglandin E2, prostaglandin D2, 6-keto-prostaglandin F1 alpha and prostaglandin F2 alpha. The limits of detection ranged from 0.25 to 1.09μg L-1, and the limits of quantification ranged from 0.83 to 3.64μg L-1. The method was validated and applied to samples of brain tissue. Since the species Jatropha gossypiifolia presented higher concentration of terpene compounds, its anticonvulsant activity was evaluated. Male Swiss mice (25 to 30 g) were used. Animals were kindled by intraperitoneal injection with PTZ three times a week for 5 weeks. The animals that have reached the kindling criterion and non-kindling animals were then treated with hydroethanolic extract of Jatropha gossypiifolia. The neuroprotective capacity of the hydroethanolic extract of Jatropha gossypiifolia at a dose of 10mg kg-1 was observed in kindling and non-kindling mice, as it increased the latency for generalized seizures (F=4.97 e P=0.033). With the determination of prostaglandins levels brain tissues it is possible to infer that the action of the hydroethanolic extract of Jatropha gossypiifolia, reduces the levels of prostaglandins and is able to reverse the acute PTZ effect. The extract itself increases basal level of prostaglandins and this may occur due to snitrosylation/ activation of COX-2, that initiates the generation of prostaglandins. It can also be assumed that the extract potentiates the action of the enzyme isomerase towards the formation of PGD2, since this prostaglandin has an anticonvulsive activity against seizures triggered by PTZ.Neste trabalho dois métodos utilizando LC-MS/MS foram desenvolvidos para a caracterização química de plantas medicinais da Amazônia sendo avaliada também a resposta in vivo. Um método analítico utilizando LC-APPI-MS/MS com tolueno como dopante foi desenvolvido para a determinação de 12 triterpenos que demonstraram atividade biológica em extratos de plantas medicinais. Os limites de detecção e quantificação variaram de 0,4 a 157,9 μg L-1 e 1,3 a 526,4 μg L-1, respectivamente. O método foi validado e aplicado a extratos de 7 espécies de plantas medicinais (Mansoa alliacea, Bauhinia variegata var variegata, Bauhinia variegata var alboflava, Cecropia obtusa Trécul, Cecropia palmata Willd, Connarus perrotettii var angustifolius e Jatropha gossypiifolia L.) da região amazônica. Foram determinados 10 compostos triterpênicos (ácido arjúnico, ácido betulínico, ácido ursólico, ácido maslínico, α- amirina, β-amirina, eritrodiol, friedelina, lupeol e sitosterol) em todas as espécies estudadas nos extratos hidroetanólicos, fração acetato e fração butanol. As espécies que apresentaram maior número de compostos triterpênicos foram a Bauhinia variegata e Cecropia obtusa e a espécie que apresentou maior concentração de compostos foi a Jatropha gossypiifolia. Os marcadores triterpênicos foram: α-amirina, β-amirina, lupeol, sitosterol e ácido ursólico. Um segundo método analítico foi desenvolvido para a determinação de prostaglandinas (PGs) utilizando LCESI- MS/MS. Foram identificados os seguintes compostos: tromboxano B2, prostaglandina E2, prostaglandina D2, 6-ceto-prostaglandina F1 alfa e prostaglandina F2 alfa. Os limites de detecção variaram de 0,25 a 1,09 μg L-1 e os limites de quantificação variaram de 0,83 a 3,64 μg L-1. Como a espécie Jatropha gossypiifolia apresentou maior concentração de compostos terpênicos, avaliou-se sua atividade anticonvulsivante em camundongos. Foram utilizados camundongos machos da raça Swiss (25 a 30g). Os animais foram abrasados através da injeção via intraperitoneal com PTZ três vezes por semana durante 5 semanas. Os animais que atingiram o critério de abrasamento e os animais não abrasados foram então tratados com o extrato hidroetanólico da Jatropha gossypiifolia. Observou-se capacidade neuroprotetora do extrato na dose de 10mg kg-1 em animais não-abrasados e abrasados, uma vez que este aumentou o tempo de latência para crises generalizadas (F=4,97 e P=0,033). A partir da determinação dos teores de prostaglandinas nos tecidos cerebrais dos animais estudados podese inferir que a ação do extrato hidroetanólico da Jatropha gossypiifolia, reduz de um modo geral os teores de prostaglandinas e é capaz de reverter o efeito agudo PTZ. O extrato por si só aumenta o teor basal de prostaglandinas, o que pode ocorrer devido a nitrozilação/ativação da COX-2 que desencadeia a formação de prostaglandinas. Pode-se supor também que o extrato potencializa a ação da enzima isomerase no sentido da formação de PGD2, a qual tem ação anticonvulsivante frente a crises desencadeadas por PTZ.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESporUniversidade Federal de Santa MariaCentro de Ciências Naturais e ExatasPrograma de Pós-Graduação em QuímicaUFSMBrasilQuímicaAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessLC-MS/MSTriterpenosMarcadores químicosPlantas medicinaisProstaglandinasTecidos cerebraisEfeitos anticonvulsivantes e abrasamentoLC-MS/MSTriterpenesChemical markersMedicinal plantsProstaglandinsBrain tissuesAnticonvulsant effects and kindlingCNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICACaracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.Chemical characterization of medicinal plants extracts by LCMS/ MS and in vivo response of the anticonvulsivant activity of Jatropha gossypiifolia L.info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisCarvalho, Leandro Machado dehttp://lattes.cnpq.br/6652387343920028Lima, Juliane Venturahttp://lattes.cnpq.br/2685881081126266Boeck, Carina Rodrigueshttp://lattes.cnpq.br/3376750892363066Mello, Carlos Fernando dehttp://lattes.cnpq.br/3913887223894236Silva, Carine Vianahttp://lattes.cnpq.br/2004872342535591http://lattes.cnpq.br/1570268095521904Gobo, Luciana Assis1006000000006009da44f2c-6556-4846-9d66-386f290b802f9dbe88ef-1724-4500-945c-1447618a8192c809c61a-782f-41d0-ace4-aa8ed8e76d62e0fc16ed-0b7c-461b-a71f-4ad305c5ee6b7ac4d1f6-96f4-4f5e-876d-41e3bca643c2e8b5a2b6-bd46-4994-bc61-7e48d66aff90reponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALTES_PPGQUIMICA_2017_GOBO_LUCIANA.pdfTES_PPGQUIMICA_2017_GOBO_LUCIANA.pdfTese de Doutoradoapplication/pdf17348596http://repositorio.ufsm.br/bitstream/1/13375/1/TES_PPGQUIMICA_2017_GOBO_LUCIANA.pdf4e62ff11692e33db2685f64a0fbc6937MD51CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; 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dc.title.por.fl_str_mv Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
dc.title.alternative.eng.fl_str_mv Chemical characterization of medicinal plants extracts by LCMS/ MS and in vivo response of the anticonvulsivant activity of Jatropha gossypiifolia L.
title Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
spellingShingle Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
Gobo, Luciana Assis
LC-MS/MS
Triterpenos
Marcadores químicos
Plantas medicinais
Prostaglandinas
Tecidos cerebrais
Efeitos anticonvulsivantes e abrasamento
LC-MS/MS
Triterpenes
Chemical markers
Medicinal plants
Prostaglandins
Brain tissues
Anticonvulsant effects and kindling
CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
title_short Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
title_full Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
title_fullStr Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
title_full_unstemmed Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
title_sort Caracterização química de extratos de plantas medicinais por LC-MS/MS e resposta in vivo da atividade anticonvulsivante da Jatropha gossypiifolia L.
author Gobo, Luciana Assis
author_facet Gobo, Luciana Assis
author_role author
dc.contributor.advisor1.fl_str_mv Carvalho, Leandro Machado de
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/6652387343920028
dc.contributor.referee1.fl_str_mv Lima, Juliane Ventura
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/2685881081126266
dc.contributor.referee2.fl_str_mv Boeck, Carina Rodrigues
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/3376750892363066
dc.contributor.referee3.fl_str_mv Mello, Carlos Fernando de
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/3913887223894236
dc.contributor.referee4.fl_str_mv Silva, Carine Viana
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/2004872342535591
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/1570268095521904
dc.contributor.author.fl_str_mv Gobo, Luciana Assis
contributor_str_mv Carvalho, Leandro Machado de
Lima, Juliane Ventura
Boeck, Carina Rodrigues
Mello, Carlos Fernando de
Silva, Carine Viana
dc.subject.por.fl_str_mv LC-MS/MS
Triterpenos
Marcadores químicos
Plantas medicinais
Prostaglandinas
Tecidos cerebrais
Efeitos anticonvulsivantes e abrasamento
topic LC-MS/MS
Triterpenos
Marcadores químicos
Plantas medicinais
Prostaglandinas
Tecidos cerebrais
Efeitos anticonvulsivantes e abrasamento
LC-MS/MS
Triterpenes
Chemical markers
Medicinal plants
Prostaglandins
Brain tissues
Anticonvulsant effects and kindling
CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
dc.subject.eng.fl_str_mv LC-MS/MS
Triterpenes
Chemical markers
Medicinal plants
Prostaglandins
Brain tissues
Anticonvulsant effects and kindling
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA
description In this paper, two methods using LC-MS/MS were developed for the chemical characterization of Amazonian medicinal plants and evaluated the anticonvulsive response in vivo. An analytical method using LC-APPI-MS/MS with toluene as a dopant was developed for the determination of 12 triterpenes that demonstrated biological activity in extracts of medicinal plants. The limits of detection and quantification ranged from 0.4 to 157.9 μg L-1 and 1.3 to 526.4 μg L-1, respectively. The method was validated and applied to extracts of 7 species of medicinal plants (Mansoa alliacea, Bauhinia variegata var variegata, Bauhinia variegata var alboflava, Cecropia obtuse Trécul, Cecropia palmate Willd, Connarus perrotettii var angustifolius e Jatropha gossypiifolia L.) from the Amazon region. Ten triterpenic compounds were determined (arjunic acid, betulinic acid, ursolic acid, maslinic acid, α-amirin, β-amirin, erythrodiol, friedelin, lupeol and sitosterol) in all species studied in hydroethanolic extracts, acetate fraction and butanolic fraction. The species with the highest number of triterpenic compounds were Bauhinia variegata and Cecropia obtuse, and the species with the highest concentration of compounds was Jatropha gossypiifolia. Triterpenic markers were: α-amirin, β-amirin, lupeol, sitosterol and ursolic acid. A second analytical method was developed for the determination of prostaglandins (PGs) using LC-ESI-MS/MS. The following compounds were identified: thromboxane B2, prostaglandin E2, prostaglandin D2, 6-keto-prostaglandin F1 alpha and prostaglandin F2 alpha. The limits of detection ranged from 0.25 to 1.09μg L-1, and the limits of quantification ranged from 0.83 to 3.64μg L-1. The method was validated and applied to samples of brain tissue. Since the species Jatropha gossypiifolia presented higher concentration of terpene compounds, its anticonvulsant activity was evaluated. Male Swiss mice (25 to 30 g) were used. Animals were kindled by intraperitoneal injection with PTZ three times a week for 5 weeks. The animals that have reached the kindling criterion and non-kindling animals were then treated with hydroethanolic extract of Jatropha gossypiifolia. The neuroprotective capacity of the hydroethanolic extract of Jatropha gossypiifolia at a dose of 10mg kg-1 was observed in kindling and non-kindling mice, as it increased the latency for generalized seizures (F=4.97 e P=0.033). With the determination of prostaglandins levels brain tissues it is possible to infer that the action of the hydroethanolic extract of Jatropha gossypiifolia, reduces the levels of prostaglandins and is able to reverse the acute PTZ effect. The extract itself increases basal level of prostaglandins and this may occur due to snitrosylation/ activation of COX-2, that initiates the generation of prostaglandins. It can also be assumed that the extract potentiates the action of the enzyme isomerase towards the formation of PGD2, since this prostaglandin has an anticonvulsive activity against seizures triggered by PTZ.
publishDate 2017
dc.date.issued.fl_str_mv 2017-08-17
dc.date.accessioned.fl_str_mv 2018-06-12T21:46:51Z
dc.date.available.fl_str_mv 2018-06-12T21:46:51Z
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dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/13375
url http://repositorio.ufsm.br/handle/1/13375
dc.language.iso.fl_str_mv por
language por
dc.relation.cnpq.fl_str_mv 100600000000
dc.relation.confidence.fl_str_mv 600
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dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
Centro de Ciências Naturais e Exatas
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Química
dc.publisher.initials.fl_str_mv UFSM
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Química
publisher.none.fl_str_mv Universidade Federal de Santa Maria
Centro de Ciências Naturais e Exatas
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instname_str Universidade Federal de Santa Maria (UFSM)
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institution UFSM
reponame_str Manancial - Repositório Digital da UFSM
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