Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa

Detalhes bibliográficos
Ano de defesa: 2023
Autor(a) principal: Croda, Jéssica Puhl lattes
Orientador(a): Rovedder, Ana Paula Moreira lattes
Banca de defesa: Piaia, Bruna Balestrin, Gomes, Gabriela Schmitz, Neumann, Pedro Selvino, Schenato, Ricardo Bergamo
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Centro de Ciências Rurais
Programa de Pós-Graduação: Programa de Pós-Graduação em Engenharia Florestal
Departamento: Recursos Florestais e Engenharia Florestal
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.ufsm.br/handle/1/29354
Resumo: To face the social, ecological and productive vulnerability in the Pampa biome, it is important to unite production and environmental conservation to improve the quality of life of settled families. The general objective of the present study is to analyze, using the Nexus food-waterenergy approach, the reality of the settled families of the agrarian reform in the Pampa biome, covered by the Sustainable Backyards Project, and to evaluate the potential of agroforestry backyards in improving soil quality. This thesis is structured in the form of chapters. In chapter 1, the main strengths and limitations of settlements in the Pampa were evaluated in terms of food, water and energy security. The study covered the 1755 families contemplated by the Sustainable Backyards Project and from the SIGRA database (Integrated Rural Management System of ATES), 27 indicators were selected. In terms of food security, four indicators were present in more than 70% of the families: raising poultry, grain production, raising pigs and cattle for milk production. Family production focuses on animal husbandry, as evidenced by the correlation between poultry and pig farming. In agricultural crops, grain production (78%) and polycultures (37%) stood out. Water security indicators were present in less than 40% and the highest correlation was established between the presence of rivers/streams and springs. In energy security, the highest representation was established between the presence of electrification and single-phase type in more than 98%. The objective of chapter 2 is to evaluate soil quality under different agroforestry backyards in settlements in the municipalities of Júlio de Castilhos (area A) and Piratini (area B). The physical and chemical attributes showed differences between the sampled areas. The areas of agroforestry backyards and crops differed more intensely from the forest in terms of physical attributes related to soil porosity, when considering soil use in general. In similar areas, the physical and chemical variables were sensitive to soil use and management, considering the history of each piece of land. The results generated in this thesis demonstrate that settled families have an intermediate level of food, water and energy security, highlighting the need for research and promotion of public policies to improve the quality of life of families. In addition, the agroforestry backyards promoted improvements in the physical and chemical properties of the soil in the short term, due to the conservationist management practices carried out by the majority of the families, being recommended the accomplishment of studies and monitoring in the long term.
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spelling 2023-06-07T19:28:27Z2023-06-07T19:28:27Z2023-03-31http://repositorio.ufsm.br/handle/1/29354To face the social, ecological and productive vulnerability in the Pampa biome, it is important to unite production and environmental conservation to improve the quality of life of settled families. The general objective of the present study is to analyze, using the Nexus food-waterenergy approach, the reality of the settled families of the agrarian reform in the Pampa biome, covered by the Sustainable Backyards Project, and to evaluate the potential of agroforestry backyards in improving soil quality. This thesis is structured in the form of chapters. In chapter 1, the main strengths and limitations of settlements in the Pampa were evaluated in terms of food, water and energy security. The study covered the 1755 families contemplated by the Sustainable Backyards Project and from the SIGRA database (Integrated Rural Management System of ATES), 27 indicators were selected. In terms of food security, four indicators were present in more than 70% of the families: raising poultry, grain production, raising pigs and cattle for milk production. Family production focuses on animal husbandry, as evidenced by the correlation between poultry and pig farming. In agricultural crops, grain production (78%) and polycultures (37%) stood out. Water security indicators were present in less than 40% and the highest correlation was established between the presence of rivers/streams and springs. In energy security, the highest representation was established between the presence of electrification and single-phase type in more than 98%. The objective of chapter 2 is to evaluate soil quality under different agroforestry backyards in settlements in the municipalities of Júlio de Castilhos (area A) and Piratini (area B). The physical and chemical attributes showed differences between the sampled areas. The areas of agroforestry backyards and crops differed more intensely from the forest in terms of physical attributes related to soil porosity, when considering soil use in general. In similar areas, the physical and chemical variables were sensitive to soil use and management, considering the history of each piece of land. The results generated in this thesis demonstrate that settled families have an intermediate level of food, water and energy security, highlighting the need for research and promotion of public policies to improve the quality of life of families. In addition, the agroforestry backyards promoted improvements in the physical and chemical properties of the soil in the short term, due to the conservationist management practices carried out by the majority of the families, being recommended the accomplishment of studies and monitoring in the long term.Para enfrentar a vulnerabilidade social, ecológica e produtiva no bioma Pampa, é importante unir produção e conservação ambiental para melhorar a qualidade de vida das famílias assentadas. O objetivo geral do presente estudo é analisar com a abordagem Nexus alimentoágua-energia, a realidade das famílias assentadas da reforma agrária no bioma Pampa, contempladas pelo Projeto Quintais Sustentáveis e avaliar o potencial dos quintais agroflorestais em melhorar a qualidade do solo. A presente tese está estruturada em forma de capítulos. No capítulo 1, foram avaliadas as principais potencialidades e limitações nos assentamentos no Pampa quanto a segurança alimentar, hídrica e energética. O estudo abrangeu as 1755 famílias contempladas pelo Projeto Quintais Sustentáveis e a partir do banco de dados do SIGRA (Sistema Integrado de Gestão Rural da ATES), foram selecionados 27 indicadores. Na segurança alimentar, quatro indicadores estiveram presentes em mais de 70% das famílias: criação de aves, produção de grãos, criação de suínos e bovinos para produção de leite. A produção familiar se concentra na criação animal, evidenciada pela correlação entre a criação de aves e a criação de suínos. Nos cultivos agrícolas, se destacou a produção de grãos (78%) e policultivos (37%). Os indicadores de segurança hídrica estiveram presentes em menos de 40% e a maior correlação se estabeleceu entre a presença de rios/riachos e nascentes. Na segurança energética, a maior representação se estabeleceu entre a presença de eletrificação e tipo monofásico em mais de 98%. O objetivo do capítulo 2, é avaliar a qualidade do solo sob diferentes quintais agroflorestais nos assentamentos nos municípios de Júlio de Castilhos (área A) e Piratini (área B). Os atributos físicos e químicos mostraram diferenças entre as áreas amostradas. As áreas de quintais agroflorestais e lavouras se distinguiram da mata mais intensamente quanto aos atributos físicos relacionados a porosidade do solo, quando considerado o uso do solo de forma geral. Em áreas semelhantes, as variáveis físicas e químicas foram sensíveis ao uso e manejo do solo, considerando o histórico de cada gleba. Os resultados gerados nesta tese, demonstram que as famílias assentadas apresentam um nível intermediário de segurança alimentar, hídrica e energética, evidenciando a necessidade de pesquisas e fomento às políticas públicas para melhorar a qualidade de vida das famílias. Além disso, os quintais agroflorestais promoveram melhorias nas propriedades físicas e químicas do solo a curto prazo, devido às práticas de manejo conservacionistas realizadas pela maioria das famílias, sendo recomendável a realização de estudos e monitoramento a longo prazo.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESporUniversidade Federal de Santa MariaCentro de Ciências RuraisPrograma de Pós-Graduação em Engenharia FlorestalUFSMBrasilRecursos Florestais e Engenharia FlorestalAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessIndicadores NexusQualidade do soloSistemas agroflorestaisNexus indicatorsSoil qualityAgroforestry systemsCNPQ::CIENCIAS AGRARIAS::RECURSOS FLORESTAIS E ENGENHARIA FLORESTALRestauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no PampaRestoration of land and people: food-water-energy and agroforestry backyards in the agrarian reform settlements in the Pampainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisRovedder, Ana Paula Moreirahttp://lattes.cnpq.br/5274469660466638Piaia, Bruna BalestrinGomes, Gabriela SchmitzNeumann, Pedro SelvinoSchenato, Ricardo Bergamohttp://lattes.cnpq.br/7241033319999127Croda, Jéssica Puhl5002000000036006006006006006006003a58e6ed-5033-4f8a-b8b8-92d94f074e0a7f4e732c-c56d-447c-936a-720094e040849397fc6a-d207-47b7-9667-3dbe0782dc71c9929b01-32a7-4001-847e-fc81a985b46488af7bf3-f465-4445-9114-9eb75b4c284195182b2a-22a1-4870-b95b-12cb20db6535reponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMCC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; 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dc.title.por.fl_str_mv Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
dc.title.alternative.eng.fl_str_mv Restoration of land and people: food-water-energy and agroforestry backyards in the agrarian reform settlements in the Pampa
title Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
spellingShingle Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
Croda, Jéssica Puhl
Indicadores Nexus
Qualidade do solo
Sistemas agroflorestais
Nexus indicators
Soil quality
Agroforestry systems
CNPQ::CIENCIAS AGRARIAS::RECURSOS FLORESTAIS E ENGENHARIA FLORESTAL
title_short Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
title_full Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
title_fullStr Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
title_full_unstemmed Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
title_sort Restauração de terra e de gente: alimento-água-energia e os quintais agroflorestais nos assentamentos da reforma agrária no Pampa
author Croda, Jéssica Puhl
author_facet Croda, Jéssica Puhl
author_role author
dc.contributor.advisor1.fl_str_mv Rovedder, Ana Paula Moreira
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/5274469660466638
dc.contributor.referee1.fl_str_mv Piaia, Bruna Balestrin
dc.contributor.referee2.fl_str_mv Gomes, Gabriela Schmitz
dc.contributor.referee3.fl_str_mv Neumann, Pedro Selvino
dc.contributor.referee4.fl_str_mv Schenato, Ricardo Bergamo
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/7241033319999127
dc.contributor.author.fl_str_mv Croda, Jéssica Puhl
contributor_str_mv Rovedder, Ana Paula Moreira
Piaia, Bruna Balestrin
Gomes, Gabriela Schmitz
Neumann, Pedro Selvino
Schenato, Ricardo Bergamo
dc.subject.por.fl_str_mv Indicadores Nexus
Qualidade do solo
Sistemas agroflorestais
topic Indicadores Nexus
Qualidade do solo
Sistemas agroflorestais
Nexus indicators
Soil quality
Agroforestry systems
CNPQ::CIENCIAS AGRARIAS::RECURSOS FLORESTAIS E ENGENHARIA FLORESTAL
dc.subject.eng.fl_str_mv Nexus indicators
Soil quality
Agroforestry systems
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::RECURSOS FLORESTAIS E ENGENHARIA FLORESTAL
description To face the social, ecological and productive vulnerability in the Pampa biome, it is important to unite production and environmental conservation to improve the quality of life of settled families. The general objective of the present study is to analyze, using the Nexus food-waterenergy approach, the reality of the settled families of the agrarian reform in the Pampa biome, covered by the Sustainable Backyards Project, and to evaluate the potential of agroforestry backyards in improving soil quality. This thesis is structured in the form of chapters. In chapter 1, the main strengths and limitations of settlements in the Pampa were evaluated in terms of food, water and energy security. The study covered the 1755 families contemplated by the Sustainable Backyards Project and from the SIGRA database (Integrated Rural Management System of ATES), 27 indicators were selected. In terms of food security, four indicators were present in more than 70% of the families: raising poultry, grain production, raising pigs and cattle for milk production. Family production focuses on animal husbandry, as evidenced by the correlation between poultry and pig farming. In agricultural crops, grain production (78%) and polycultures (37%) stood out. Water security indicators were present in less than 40% and the highest correlation was established between the presence of rivers/streams and springs. In energy security, the highest representation was established between the presence of electrification and single-phase type in more than 98%. The objective of chapter 2 is to evaluate soil quality under different agroforestry backyards in settlements in the municipalities of Júlio de Castilhos (area A) and Piratini (area B). The physical and chemical attributes showed differences between the sampled areas. The areas of agroforestry backyards and crops differed more intensely from the forest in terms of physical attributes related to soil porosity, when considering soil use in general. In similar areas, the physical and chemical variables were sensitive to soil use and management, considering the history of each piece of land. The results generated in this thesis demonstrate that settled families have an intermediate level of food, water and energy security, highlighting the need for research and promotion of public policies to improve the quality of life of families. In addition, the agroforestry backyards promoted improvements in the physical and chemical properties of the soil in the short term, due to the conservationist management practices carried out by the majority of the families, being recommended the accomplishment of studies and monitoring in the long term.
publishDate 2023
dc.date.accessioned.fl_str_mv 2023-06-07T19:28:27Z
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