Óleos essenciais no controle de Corynespora cassiicola da soja

Detalhes bibliográficos
Ano de defesa: 2023
Autor(a) principal: Mariotto, Axel Bruno
Orientador(a): Não Informado pela instituição
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
dARK ID: ark:/26339/0013000011nt6
Idioma: por
Instituição de defesa: Universidade Federal de Santa Maria
Brasil
Agronomia
UFSM
Programa de Pós-Graduação em Agronomia - Agricultura e Ambiente
UFSM Frederico Westphalen
Programa de Pós-Graduação: Não Informado pela instituição
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Link de acesso: http://repositorio.ufsm.br/handle/1/28076
Resumo: The increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.
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spelling Óleos essenciais no controle de Corynespora cassiicola da sojaEssential oils in the control of Corynespora cassiicola in soybeanMancha alvoGlycine maxErgosterolControle alternativoTarget spotAlternative controlCNPQ::CIENCIAS AGRARIAS::AGRONOMIAThe increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESO aumento da produção agrícola nos últimos anos evidencia alguns problemas que anteriormente não passava de pequenos obstáculos, mas com a expansão dos cultivos em muitas regiões do Brasil, houve concomitantemente aumento de problemas fitossanitários, sendo um dos maiores desafios para os sojicultores. A soja possui ótimos programas de aplicações químicas para as principais doenças, mas doenças secundárias atualmente se destacam, como Mancha-alvo, causada por Corynespora cassiicola que é patogênica a diversos hospedeiros e com potencial de resistência a vários fungicidas. A utilização de óleos essenciais e seus constituintes químicos majoritários no manejo fitossanitário vem como método alternativo ao controle químico, visando menor risco ao ambiente e a seleção de patógenos resistentes. O objetivo do presente trabalho foi avaliar a ação de óleos essenciais de oito espécies de plantas aromáticas, em oito doses, no controle do crescimento micelial de C. cassicola e verificar a inibição da síntese de ergosterol na membrana plasmática do fungo. O trabalho foi realizado em dois experimentos, o primeiro foi a atividade antifúngica in vitro dos óleos essenciais. O segundo foi o efeito dos óleos essenciais na inibição da síntese do ergosterol. Os dois experimentos foram realizados no Laboratório de Extrativos Aromáticos da Universidade Federal de Santa Maria, campus Frederico Westphalen, no ano de 2022. O experimento in vitro teve o delineamento experimental inteiramente casualizado em esquema bifatorial 8 x 9, sendo oito óleos essenciais OE1, OE2, OE3, OE4, OE5, OE6, OE7 e OE8) e nove doses (0,0; 0,3; 0,6; 0,9; 1,2; 1,5; 1,8; 2,1 e 2,4 µL mL -1 ), utilizando fungicida a base de fluxapiroxade + piraclostrobina (1,5 µL mL -1 ) a fim de comparações. Avaliações de crescimento fúngico foram realizadas durante um período de 10 dias. Após esse período, verificou-se no experimento in vitro que os óleos essenciais OE1, OE2, OE3, OE4 e OE8 demonstraram os melhores resultados promovendo inibição total do patógeno, assim como o fungicida. Para o experimento da inibição do ergosterol, foi avaliado a dose de 1,5 µL mL-1 , escolhida com base nos resultados obtidos do ensaio in vitro, foram incubados os tratamentos em placas de Petri semelhante ao experimento anterior e após seis dias observou-se que os óleos essenciais OE1, OE2, OE3, OE4, OE5 e OE8 demonstraram os melhores resultados com a inibição total da síntese de ergosterol do isolado. Os óleos essenciais testados no presente trabalho demonstraram efeitos satisfatórios no controle de C. cassiicola e podem ser uma alternativa viável para o seu controle.Universidade Federal de Santa MariaBrasilAgronomiaUFSMPrograma de Pós-Graduação em Agronomia - Agricultura e AmbienteUFSM Frederico WestphalenSchmidt, Denisehttp://lattes.cnpq.br/5512500747950163Caron, Braulio OtomarKulczynsky, Stela MarisFontana, Daniele CristinaMariotto, Axel Bruno2023-03-06T15:25:16Z2023-03-06T15:25:16Z2023-01-19info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://repositorio.ufsm.br/handle/1/28076ark:/26339/0013000011nt6porAttribution-NonCommercial-NoDerivatives 4.0 Internationalinfo:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2023-03-06T15:25:16Zoai:repositorio.ufsm.br:1/28076Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/PUBhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.com||manancial@ufsm.bropendoar:2023-03-06T15:25:16Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.none.fl_str_mv Óleos essenciais no controle de Corynespora cassiicola da soja
Essential oils in the control of Corynespora cassiicola in soybean
title Óleos essenciais no controle de Corynespora cassiicola da soja
spellingShingle Óleos essenciais no controle de Corynespora cassiicola da soja
Mariotto, Axel Bruno
Mancha alvo
Glycine max
Ergosterol
Controle alternativo
Target spot
Alternative control
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Óleos essenciais no controle de Corynespora cassiicola da soja
title_full Óleos essenciais no controle de Corynespora cassiicola da soja
title_fullStr Óleos essenciais no controle de Corynespora cassiicola da soja
title_full_unstemmed Óleos essenciais no controle de Corynespora cassiicola da soja
title_sort Óleos essenciais no controle de Corynespora cassiicola da soja
author Mariotto, Axel Bruno
author_facet Mariotto, Axel Bruno
author_role author
dc.contributor.none.fl_str_mv Schmidt, Denise
http://lattes.cnpq.br/5512500747950163
Caron, Braulio Otomar
Kulczynsky, Stela Maris
Fontana, Daniele Cristina
dc.contributor.author.fl_str_mv Mariotto, Axel Bruno
dc.subject.por.fl_str_mv Mancha alvo
Glycine max
Ergosterol
Controle alternativo
Target spot
Alternative control
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
topic Mancha alvo
Glycine max
Ergosterol
Controle alternativo
Target spot
Alternative control
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description The increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.
publishDate 2023
dc.date.none.fl_str_mv 2023-03-06T15:25:16Z
2023-03-06T15:25:16Z
2023-01-19
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/28076
dc.identifier.dark.fl_str_mv ark:/26339/0013000011nt6
url http://repositorio.ufsm.br/handle/1/28076
identifier_str_mv ark:/26339/0013000011nt6
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
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rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Agronomia
UFSM
Programa de Pós-Graduação em Agronomia - Agricultura e Ambiente
UFSM Frederico Westphalen
publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Agronomia
UFSM
Programa de Pós-Graduação em Agronomia - Agricultura e Ambiente
UFSM Frederico Westphalen
dc.source.none.fl_str_mv reponame:Manancial - Repositório Digital da UFSM
instname:Universidade Federal de Santa Maria (UFSM)
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institution UFSM
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