A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul
Ano de defesa: | 2012 |
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Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | , |
Tipo de documento: | Dissertação |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Federal de Santa Maria
|
Programa de Pós-Graduação: |
Programa de Pós-Graduação em Extensão Rural
|
Departamento: |
Agronomia
|
País: |
BR
|
Palavras-chave em Português: | |
Palavras-chave em Inglês: | |
Área do conhecimento CNPq: | |
Link de acesso: | http://repositorio.ufsm.br/handle/1/8883 |
Resumo: | The innovations in organizations have as one of its main consequences development value in processes in certain activities so that the same can increase their level of competitiveness. Between other aspects, the innovations may be motivated by demands from the consumer (demandpull), but also may be motivated by the needs and opportunities identified by the various departments of a business or by managers (technology-push). This work aims to investigate the nature of innovations in rice s agroindustries of small, medium and large, using the Value Chain and model of Innovation s Steps. The methodology central qualitative method was chosen by analyzing multiple cases. Were elected nine rices agroindustries and addressed through a semi-structure interview. The results indicate that the companies of different sizes have priorities for investment in innovations of different natures. In terms of radical innovations, while small businesses are concerned with inbound logistics and infrastructure, the midsize prioritize investments in the processing of the product and the large aim innovations in marketing, sales and purchasing department. This search also identified that the innovations of a radical nature are located primarily in the primary activities of the value chain. As for innovations of incremental nature, they are in several departments, but mainly in support activities of value chain. It was concluded that the innovations made in the studied sector have their origin, primarily, in the demands from the market and institutional environment are, therefore, demand-pull type. |
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2013-06-212013-06-212012-05-31PARAGINSKI, Ana Laura. The nature of innovation in rice's agroindustries of Rio Grande do Sul. 2012. 112 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012.http://repositorio.ufsm.br/handle/1/8883The innovations in organizations have as one of its main consequences development value in processes in certain activities so that the same can increase their level of competitiveness. Between other aspects, the innovations may be motivated by demands from the consumer (demandpull), but also may be motivated by the needs and opportunities identified by the various departments of a business or by managers (technology-push). This work aims to investigate the nature of innovations in rice s agroindustries of small, medium and large, using the Value Chain and model of Innovation s Steps. The methodology central qualitative method was chosen by analyzing multiple cases. Were elected nine rices agroindustries and addressed through a semi-structure interview. The results indicate that the companies of different sizes have priorities for investment in innovations of different natures. In terms of radical innovations, while small businesses are concerned with inbound logistics and infrastructure, the midsize prioritize investments in the processing of the product and the large aim innovations in marketing, sales and purchasing department. This search also identified that the innovations of a radical nature are located primarily in the primary activities of the value chain. As for innovations of incremental nature, they are in several departments, but mainly in support activities of value chain. It was concluded that the innovations made in the studied sector have their origin, primarily, in the demands from the market and institutional environment are, therefore, demand-pull type.As inovações no âmbito das organizações têm como uma de suas principais consequências a geração de valor em processos de determinadas atividades a fim de que as mesmas possam aumentar seu nível de competitividade. Entre outros aspectos, as inovações podem ser motivadas pelas demandas vindas do consumidor (demand-pull), como também podem ser motivadas por necessidades e oportunidades identificadas pelos diversos departamentos de uma empresa ou pelo seu gestor (technology-push). A presente dissertação objetiva investigar a natureza das inovações em agroindústrias de arroz de pequeno, médio e grande porte, utilizando, para análise, a Cadeia de Valor e o modelo dos Degraus de Inovações. Como metodologia foi escolhido o método qualitativo através da análise de múltiplos casos. Foram eleitas nove agroindústrias de arroz e abordadas através de uma entrevista semiestrutura. Os resultados indicaram que as organizações de distintos portes têm prioridades de investimentos em inovações de diferentes naturezas. Em termos de inovações radicais, enquanto as organizações de pequeno porte preocupam-se com a logística de entrada e infraestrutura, as de médio porte priorizam investimentos no setor de beneficiamento do produto e as de grande porte objetivam inovações em marketing, setor de compras e vendas. A pesquisa também permitiu identificar que as inovações de natureza radical localizam-se prioritariamente nas atividades primárias da cadeia de valor. Quanto às inovações de natureza incremental, elas estão em diversos departamentos, mas principalmente nas atividades de apoio da cadeia de calor. Concluiu-se que as inovações realizadas no setor estudado têm origem, quase que em sua totalidade, nas demandas vindas do mercado e do ambiente institucional, portanto, são do tipo demand-pull.Coordenação de Aperfeiçoamento de Pessoal de Nível Superiorapplication/pdfporUniversidade Federal de Santa MariaPrograma de Pós-Graduação em Extensão RuralUFSMBRAgronomiaCadeia de valorInovaçãoAgroindústrias de arrozSupply chainInnovationRice's agroindustriesCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURALA natureza das inovações em agroindústrias de arroz do Rio Grande do SulThe nature of innovation in rice's agroindustries of Rio Grande do Sulinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisArbage, Alessandro Porporattihttp://lattes.cnpq.br/9576864161566079Silveira, Vicente Celestino Pireshttp://lattes.cnpq.br/9996388016752276Elesbão, Ivohttp://lattes.cnpq.br/7384424503611071http://lattes.cnpq.br/4554432521559622Paraginski, Ana Laura5001006000074005003005005006c2376fd-02be-40fd-8066-c50e4b88cb9d203da723-637b-428c-b034-c4d88ce638fe1a737f91-96ee-4da9-9078-b3784dda9afadbcc1ba0-73cc-4de1-a343-83bf0e8ad2c9info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALPARAGINSKI, ANA LAURA.pdfapplication/pdf1910014http://repositorio.ufsm.br/bitstream/1/8883/1/PARAGINSKI%2c%20ANA%20LAURA.pdf802e33d9352c7275759b902e44c8bbf8MD51TEXTPARAGINSKI, ANA LAURA.pdf.txtPARAGINSKI, ANA LAURA.pdf.txtExtracted texttext/plain196534http://repositorio.ufsm.br/bitstream/1/8883/2/PARAGINSKI%2c%20ANA%20LAURA.pdf.txtf2010f435277b145afda4ecc3b299191MD52THUMBNAILPARAGINSKI, ANA LAURA.pdf.jpgPARAGINSKI, ANA LAURA.pdf.jpgIM Thumbnailimage/jpeg4801http://repositorio.ufsm.br/bitstream/1/8883/3/PARAGINSKI%2c%20ANA%20LAURA.pdf.jpg0c59b7939d2518accf708791eb2c4f4bMD531/88832023-06-21 11:31:37.419oai:repositorio.ufsm.br:1/8883Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2023-06-21T14:31:37Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)false |
dc.title.por.fl_str_mv |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
dc.title.alternative.eng.fl_str_mv |
The nature of innovation in rice's agroindustries of Rio Grande do Sul |
title |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
spellingShingle |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul Paraginski, Ana Laura Cadeia de valor Inovação Agroindústrias de arroz Supply chain Innovation Rice's agroindustries CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
title_short |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
title_full |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
title_fullStr |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
title_full_unstemmed |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
title_sort |
A natureza das inovações em agroindústrias de arroz do Rio Grande do Sul |
author |
Paraginski, Ana Laura |
author_facet |
Paraginski, Ana Laura |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Arbage, Alessandro Porporatti |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/9576864161566079 |
dc.contributor.referee1.fl_str_mv |
Silveira, Vicente Celestino Pires |
dc.contributor.referee1Lattes.fl_str_mv |
http://lattes.cnpq.br/9996388016752276 |
dc.contributor.referee2.fl_str_mv |
Elesbão, Ivo |
dc.contributor.referee2Lattes.fl_str_mv |
http://lattes.cnpq.br/7384424503611071 |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/4554432521559622 |
dc.contributor.author.fl_str_mv |
Paraginski, Ana Laura |
contributor_str_mv |
Arbage, Alessandro Porporatti Silveira, Vicente Celestino Pires Elesbão, Ivo |
dc.subject.por.fl_str_mv |
Cadeia de valor Inovação Agroindústrias de arroz |
topic |
Cadeia de valor Inovação Agroindústrias de arroz Supply chain Innovation Rice's agroindustries CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
dc.subject.eng.fl_str_mv |
Supply chain Innovation Rice's agroindustries |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
description |
The innovations in organizations have as one of its main consequences development value in processes in certain activities so that the same can increase their level of competitiveness. Between other aspects, the innovations may be motivated by demands from the consumer (demandpull), but also may be motivated by the needs and opportunities identified by the various departments of a business or by managers (technology-push). This work aims to investigate the nature of innovations in rice s agroindustries of small, medium and large, using the Value Chain and model of Innovation s Steps. The methodology central qualitative method was chosen by analyzing multiple cases. Were elected nine rices agroindustries and addressed through a semi-structure interview. The results indicate that the companies of different sizes have priorities for investment in innovations of different natures. In terms of radical innovations, while small businesses are concerned with inbound logistics and infrastructure, the midsize prioritize investments in the processing of the product and the large aim innovations in marketing, sales and purchasing department. This search also identified that the innovations of a radical nature are located primarily in the primary activities of the value chain. As for innovations of incremental nature, they are in several departments, but mainly in support activities of value chain. It was concluded that the innovations made in the studied sector have their origin, primarily, in the demands from the market and institutional environment are, therefore, demand-pull type. |
publishDate |
2012 |
dc.date.issued.fl_str_mv |
2012-05-31 |
dc.date.accessioned.fl_str_mv |
2013-06-21 |
dc.date.available.fl_str_mv |
2013-06-21 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
PARAGINSKI, Ana Laura. The nature of innovation in rice's agroindustries of Rio Grande do Sul. 2012. 112 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012. |
dc.identifier.uri.fl_str_mv |
http://repositorio.ufsm.br/handle/1/8883 |
identifier_str_mv |
PARAGINSKI, Ana Laura. The nature of innovation in rice's agroindustries of Rio Grande do Sul. 2012. 112 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012. |
url |
http://repositorio.ufsm.br/handle/1/8883 |
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por |
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500100600007 |
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openAccess |
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Universidade Federal de Santa Maria |
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UFSM |
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BR |
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Agronomia |
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Universidade Federal de Santa Maria |
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