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Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans

Detalhes bibliográficos
Ano de defesa: 2024
Autor(a) principal: Couto, Mario Sergio Braga do lattes
Orientador(a): Arruda, Gisele lattes
Banca de defesa: Arruda, Gisele lattes, Follador, Franciele Ani Caovilla lattes, Soares, Izabel Aparecida Soares lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Estadual do Oeste do Paraná
Francisco Beltrão
Programa de Pós-Graduação: Programa de Pós-Graduação em Ciências Aplicadas à Saúde
Departamento: Centro de Ciências da Saúde
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: https://tede.unioeste.br/handle/tede/7367
Resumo: Ascorbic acid (AA), communly known as vitamin C has seen a remarkable increase in use and is currently one of the most frequently supplemented vitamins. This vitamin is necessary for amino acid metabolism and is also an essential cofactor for the catecholamines biosynthesis. In addition to its antioxidant activity, AA can act as a pro-oxidant under specific conditions. AA is an excellent reducing agent and easily undergoes two consecutive one-electron oxidations, forming ascorbate (ASC) and dehydroascorbate (DHA) radicals. At pH values normally found in the intracellular environment, AA is predominantly identified in its ionized form, ASC, which is its main form in the human body Objective: Evaluate the effect of AA, ASC, and Ultraviolet Light (UV) on the development and growth of A. nidulans, as well as their toxicity in human HepG2 cells in vitro. Consists of a basic research study with an experimental and quantitative approaches. Colony growth and conidia germination of A. nidulans were analyzed. Viability tests of human HepG2 cells in vitro were also performed. During the germination of conidia, an initial screening was performed using concentrations of 10, 25, 50, 100 and 200 μg per mL-1. At various time points, all concentrations showed significant difference compared to the control. Growth assays of A. nidulans colonies exposed to both AA and ASC demonstrated changes at different concentrations and days of analysis compared to the control. AA assays with HepG2 cells presented a significant increase in mean absorbance after 24 hours of treatment at a concentration of 40 ug/mL, indicating a stimulation of cell division. On the other hand, a significant decrease occurred after 72 hours of treatment at concentrations of 5, 10, 40 and 100 ug/mL. In the ASC assays with HepG2 cells, no significant difference were observved for any of the concentrations and timepoints tested in comparison to the negative control. Regarding cytotoxicity to UV light, it showed toxicity at all irradiation times (one, five, 10 and 20 s), after 24, 48 and 72 hours compared to the negative control. The current findings have shown that AA in lower concentrations increased the growth of A. nidulans, possibly by stimulating cell proliferation, while higher concentrations seem to decrease growth, delaying proliferation, or inducing apoptosis. For HepG2 cell culture, AA increased growth at a lower concentration and decreased growth at higher concentration, while ASC did not cause toxicity in this cell line. This response profile is similar to that found in the fungus.
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spelling Arruda, Giselehttp://lattes.cnpq.br/8177743787804726Rocha, Carmem Lucia de Mello Sartori Cardoso dahttp://lattes.cnpq.br/6115351133637995Arruda, Giselehttp://lattes.cnpq.br/8177743787804726Follador, Franciele Ani Caovillahttp://lattes.cnpq.br/9329326606646660Soares, Izabel Aparecida Soareshttp://lattes.cnpq.br/8698774652276155http://lattes.cnpq.br/5406502545362971Couto, Mario Sergio Braga do2024-09-13T12:14:21Z2024-06-14COUTO, Mario Sergio Braga do. Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans. 2024. 71f. Dissertação (Mestrado em Ciências Aplicadas à Saúde) - Universidade Estadual do Oeste do Paraná, Francisco Beltrão, 2024.https://tede.unioeste.br/handle/tede/7367Ascorbic acid (AA), communly known as vitamin C has seen a remarkable increase in use and is currently one of the most frequently supplemented vitamins. This vitamin is necessary for amino acid metabolism and is also an essential cofactor for the catecholamines biosynthesis. In addition to its antioxidant activity, AA can act as a pro-oxidant under specific conditions. AA is an excellent reducing agent and easily undergoes two consecutive one-electron oxidations, forming ascorbate (ASC) and dehydroascorbate (DHA) radicals. At pH values normally found in the intracellular environment, AA is predominantly identified in its ionized form, ASC, which is its main form in the human body Objective: Evaluate the effect of AA, ASC, and Ultraviolet Light (UV) on the development and growth of A. nidulans, as well as their toxicity in human HepG2 cells in vitro. Consists of a basic research study with an experimental and quantitative approaches. Colony growth and conidia germination of A. nidulans were analyzed. Viability tests of human HepG2 cells in vitro were also performed. During the germination of conidia, an initial screening was performed using concentrations of 10, 25, 50, 100 and 200 μg per mL-1. At various time points, all concentrations showed significant difference compared to the control. Growth assays of A. nidulans colonies exposed to both AA and ASC demonstrated changes at different concentrations and days of analysis compared to the control. AA assays with HepG2 cells presented a significant increase in mean absorbance after 24 hours of treatment at a concentration of 40 ug/mL, indicating a stimulation of cell division. On the other hand, a significant decrease occurred after 72 hours of treatment at concentrations of 5, 10, 40 and 100 ug/mL. In the ASC assays with HepG2 cells, no significant difference were observved for any of the concentrations and timepoints tested in comparison to the negative control. Regarding cytotoxicity to UV light, it showed toxicity at all irradiation times (one, five, 10 and 20 s), after 24, 48 and 72 hours compared to the negative control. The current findings have shown that AA in lower concentrations increased the growth of A. nidulans, possibly by stimulating cell proliferation, while higher concentrations seem to decrease growth, delaying proliferation, or inducing apoptosis. For HepG2 cell culture, AA increased growth at a lower concentration and decreased growth at higher concentration, while ASC did not cause toxicity in this cell line. This response profile is similar to that found in the fungus.O ácido ascórbico (AA) ou popularmente conhecido como vitamina C expandiu se de forma surpreendente, sendo hoje uma das vitaminas mais frequentemente suplementadas. Essa vitamina é necessária no metabolismo de vários aminoácidos e é ainda fundamental como cofator na biossíntese de catecolaminas. Além de sua atividade antioxidante, o AA também é capaz de se comportar como um pró-oxidante em determinadas situações. O AA é um excelente agente redutor e sofre facilmente duas oxidações consecutivas de um elétron para formar seus radicais ascorbato (ASC) e dehidroascorbato (DHA). Aos valores de pH normalmente encontrados no meio intracelular, o AA encontra-se predominantemente na sua forma ionizada, o ASC, sendo essa a sua principal forma no corpo humano O objetivo do trabalho é avaliar o efeito do AA, ASC e Luz Ultravioleta (UV) sobre o desenvolvimento e crescimento de A. nidulans e sobre a toxicidade em células humanas HepG2 in vitro. Consiste em um estudo de pesquisa básica de caráter experimental do tipo quantitativo. Foram analisados o crescimento da colônia e a germinação dos conídios de A. nidulans. Também foram realizados testes de viabilidade de células humanas HepG2 in vitro. Na germinação dos conídios, foi feito screening inicial com as concentrações 10, 25, 50, 100 e 200 μg por mL-1 e todas as concnetraçoes em algum momento de análise apresentaram diferença significativa quando comparado ao controle. Os ensaios de crescimento vegetativo da colônia de A. nidulans expostas tanto ao AA quanto ao ASC mostraram alterações em várias concentrações e periodo de análise quando comparado ao controle. Os ensaios com AA com células HepG2 mostraram um aumento significativo na viabilidade média após 24 horas de tratamento na concentração 40 ug/mL indicando um estímulo da divisão celular nesta concentração e tempo. Em contrapartida, ocorreu uma diminuição significativa após 72 horas de tratamento nas concentrações de 5, 10, 40 e 100 ug/mL. Já nos ensaios de ASC com células as HepG2 não mostraram diferença significativa para nenhuma das concentrações e tempos testados quando comparado ao controle negativo. Quanto a citotoxicidade para a luz UV mostrou toxicidade em todos os tempos de irradiação (um, cinco, 10 e 20 s), após 24, 48 e 72 horas, quando comparado ao controle negativo. Os resultados desta pesquisa mostram que o AA em concentrações menores aumenta o crescimento vegetativo de A. nidulans, possivelmente por estimular a proliferação celular, enquanto concentrações maiores parecem diminuir o crescimento vegetativo, atrasando a proliferação, ou mesmo induzindo apoptose. Para a cultura de células HepG2, o AA aumentou o crescimento em concentração menor e diminuiu o em concentração maior e o ASC não causou toxicidade para esta linhagem. Esse perfil de resposta é semelhante ao encontrado no fungo.Submitted by Almir Squinsani (almir.squinsani@unioeste.br) on 2024-09-13T12:14:21Z No. of bitstreams: 1 Sergio_Couto_2024.pdf: 1351334 bytes, checksum: 7e7a18166467fa9bfc5626590018688a (MD5)Made available in DSpace on 2024-09-13T12:14:21Z (GMT). No. of bitstreams: 1 Sergio_Couto_2024.pdf: 1351334 bytes, checksum: 7e7a18166467fa9bfc5626590018688a (MD5) Previous issue date: 2024-06-14application/pdfpor-5356284425524309716500Universidade Estadual do Oeste do ParanáFrancisco BeltrãoPrograma de Pós-Graduação em Ciências Aplicadas à SaúdeUNIOESTEBrasilCentro de Ciências da Saúdehttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessFungo filamentosoGenética do desenvolvimentoRadiação eletromagnéticaToxicidadeVitamina CFilamentous fungusDevelopmental geneticsElectromagnetic radiationToxicityVitamin CCIÊNCIAS DA SAÚDEAvaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulansEvaluation of the effect of ascorbic acid, ascorbate and uv light on HEPG2 cells and the filamentous fungus Aspergillus nidulansinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis6290525253230630664600600292441653440865123reponame:Biblioteca Digital de Teses e Dissertações do UNIOESTEinstname:Universidade Estadual do Oeste do Paraná (UNIOESTE)instacron:UNIOESTEORIGINALSergio_Couto_2024.pdfSergio_Couto_2024.pdfapplication/pdf1351334http://tede.unioeste.br:8080/tede/bitstream/tede/7367/2/Sergio_Couto_2024.pdf7e7a18166467fa9bfc5626590018688aMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://tede.unioeste.br:8080/tede/bitstream/tede/7367/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51tede/73672024-09-13 09:14:21.612oai:tede.unioeste.br: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Biblioteca Digital de Teses e Dissertaçõeshttp://tede.unioeste.br/PUBhttp://tede.unioeste.br/oai/requestbiblioteca.repositorio@unioeste.bropendoar:2024-09-13T12:14:21Biblioteca Digital de Teses e Dissertações do UNIOESTE - Universidade Estadual do Oeste do Paraná (UNIOESTE)false
dc.title.por.fl_str_mv Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
dc.title.alternative.eng.fl_str_mv Evaluation of the effect of ascorbic acid, ascorbate and uv light on HEPG2 cells and the filamentous fungus Aspergillus nidulans
title Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
spellingShingle Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
Couto, Mario Sergio Braga do
Fungo filamentoso
Genética do desenvolvimento
Radiação eletromagnética
Toxicidade
Vitamina C
Filamentous fungus
Developmental genetics
Electromagnetic radiation
Toxicity
Vitamin C
CIÊNCIAS DA SAÚDE
title_short Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
title_full Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
title_fullStr Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
title_full_unstemmed Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
title_sort Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans
author Couto, Mario Sergio Braga do
author_facet Couto, Mario Sergio Braga do
author_role author
dc.contributor.advisor1.fl_str_mv Arruda, Gisele
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/8177743787804726
dc.contributor.advisor-co1.fl_str_mv Rocha, Carmem Lucia de Mello Sartori Cardoso da
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/6115351133637995
dc.contributor.referee1.fl_str_mv Arruda, Gisele
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/8177743787804726
dc.contributor.referee2.fl_str_mv Follador, Franciele Ani Caovilla
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/9329326606646660
dc.contributor.referee3.fl_str_mv Soares, Izabel Aparecida Soares
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/8698774652276155
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5406502545362971
dc.contributor.author.fl_str_mv Couto, Mario Sergio Braga do
contributor_str_mv Arruda, Gisele
Rocha, Carmem Lucia de Mello Sartori Cardoso da
Arruda, Gisele
Follador, Franciele Ani Caovilla
Soares, Izabel Aparecida Soares
dc.subject.por.fl_str_mv Fungo filamentoso
Genética do desenvolvimento
Radiação eletromagnética
Toxicidade
Vitamina C
topic Fungo filamentoso
Genética do desenvolvimento
Radiação eletromagnética
Toxicidade
Vitamina C
Filamentous fungus
Developmental genetics
Electromagnetic radiation
Toxicity
Vitamin C
CIÊNCIAS DA SAÚDE
dc.subject.eng.fl_str_mv Filamentous fungus
Developmental genetics
Electromagnetic radiation
Toxicity
Vitamin C
dc.subject.cnpq.fl_str_mv CIÊNCIAS DA SAÚDE
description Ascorbic acid (AA), communly known as vitamin C has seen a remarkable increase in use and is currently one of the most frequently supplemented vitamins. This vitamin is necessary for amino acid metabolism and is also an essential cofactor for the catecholamines biosynthesis. In addition to its antioxidant activity, AA can act as a pro-oxidant under specific conditions. AA is an excellent reducing agent and easily undergoes two consecutive one-electron oxidations, forming ascorbate (ASC) and dehydroascorbate (DHA) radicals. At pH values normally found in the intracellular environment, AA is predominantly identified in its ionized form, ASC, which is its main form in the human body Objective: Evaluate the effect of AA, ASC, and Ultraviolet Light (UV) on the development and growth of A. nidulans, as well as their toxicity in human HepG2 cells in vitro. Consists of a basic research study with an experimental and quantitative approaches. Colony growth and conidia germination of A. nidulans were analyzed. Viability tests of human HepG2 cells in vitro were also performed. During the germination of conidia, an initial screening was performed using concentrations of 10, 25, 50, 100 and 200 μg per mL-1. At various time points, all concentrations showed significant difference compared to the control. Growth assays of A. nidulans colonies exposed to both AA and ASC demonstrated changes at different concentrations and days of analysis compared to the control. AA assays with HepG2 cells presented a significant increase in mean absorbance after 24 hours of treatment at a concentration of 40 ug/mL, indicating a stimulation of cell division. On the other hand, a significant decrease occurred after 72 hours of treatment at concentrations of 5, 10, 40 and 100 ug/mL. In the ASC assays with HepG2 cells, no significant difference were observved for any of the concentrations and timepoints tested in comparison to the negative control. Regarding cytotoxicity to UV light, it showed toxicity at all irradiation times (one, five, 10 and 20 s), after 24, 48 and 72 hours compared to the negative control. The current findings have shown that AA in lower concentrations increased the growth of A. nidulans, possibly by stimulating cell proliferation, while higher concentrations seem to decrease growth, delaying proliferation, or inducing apoptosis. For HepG2 cell culture, AA increased growth at a lower concentration and decreased growth at higher concentration, while ASC did not cause toxicity in this cell line. This response profile is similar to that found in the fungus.
publishDate 2024
dc.date.accessioned.fl_str_mv 2024-09-13T12:14:21Z
dc.date.issued.fl_str_mv 2024-06-14
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv COUTO, Mario Sergio Braga do. Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans. 2024. 71f. Dissertação (Mestrado em Ciências Aplicadas à Saúde) - Universidade Estadual do Oeste do Paraná, Francisco Beltrão, 2024.
dc.identifier.uri.fl_str_mv https://tede.unioeste.br/handle/tede/7367
identifier_str_mv COUTO, Mario Sergio Braga do. Avaliação do efeito do ácido ascórbico, ascorbato e luz uv sobre células HEPG2 e o fungo filamentoso Aspergillus nidulans. 2024. 71f. Dissertação (Mestrado em Ciências Aplicadas à Saúde) - Universidade Estadual do Oeste do Paraná, Francisco Beltrão, 2024.
url https://tede.unioeste.br/handle/tede/7367
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv 6290525253230630664
dc.relation.confidence.fl_str_mv 600
600
dc.relation.department.fl_str_mv 292441653440865123
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Francisco Beltrão
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Ciências Aplicadas à Saúde
dc.publisher.initials.fl_str_mv UNIOESTE
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Centro de Ciências da Saúde
publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Francisco Beltrão
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações do UNIOESTE
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instname_str Universidade Estadual do Oeste do Paraná (UNIOESTE)
instacron_str UNIOESTE
institution UNIOESTE
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