Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle

Detalhes bibliográficos
Ano de defesa: 2015
Autor(a) principal: Ribeiro, Andressa Ferreira [UNESP]
Orientador(a): Não Informado pela instituição
Banca de defesa: Não Informado pela instituição
Tipo de documento: Tese
Tipo de acesso: Acesso aberto
Idioma: eng
Instituição de defesa: Universidade Estadual Paulista (Unesp)
Programa de Pós-Graduação: Não Informado pela instituição
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Link de acesso: http://hdl.handle.net/11449/123695
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000832294.pdf
Resumo: This trial aimed to evaluate the effects of feeding different sources of forage in diets with crude glycerin included in 10% of DM diet, on intake, digestibility, ruminal fermentation and microbiology, performance, methane emission, carcass and meat quality traits of Nellore cattle finished in feedlot. The treatments consisting in different sources of forage: Corn silage (CS), Sugar cane (SC) and Sugar cane bagasse (SB), in diets with crude glycerin (10% DM) with higher concentrate proportion. For such study two experiments were conducted: Experiment 1: Nine ruminally cannulated Nellore steers (300.0 ± 30kg and 20 ± 2 months of age) were used in a 3 × 3 Latin Square experimental design with three treatments and three animals in three simultaneous triplicates. There was no effect of different sources of forage with crude glycerin on dry matter (DM), organic matter (OM) and crude protein (CP) intake. The intake of neutral detergent fiber (NDF) increased (P<0.05) in animals fed CS that did not differ from animal fed with SB. Furthermore, animals fed with SB decreased non-fibrous carbohydrate (NFC) intake (P<0.05). Animals fed with CS increased digestibility of DM and NDF compared with the other diets (P<0.05). The NFC digestibility increased in animals fed with SC (P<0.05). Animals fed with SB increased pH values which not differed from animals fed with SC (P<0.05). Animals fed with SC decreased NH3-N values (P<0.05). The protozoa population was not influenced by the different sources of forage in diets with crude glycerin, except Dasytricha and Isotricha. The population of fibrolytic bacteria (Ruminococus flavefaciens, Ruminococcus albus and Fibrobacter succinogenes) were similar (P>0.05) among diets. On the other hand, the population of Selenomonas ruminantium, was higher (P<0.01) in animals fed with CS. Experiment 2: There were used 40 Nellore young bulls, however, 10 animals (396.6 ± 34.7 kg 24 ± 2 months of age) were slaughtered ...
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spelling Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattleBovino de corte - NutriçãoForragemGlicerinaRuminante - Alimentação e raçõesBacteriasMilho - SilagemCana-de-açúcarForageThis trial aimed to evaluate the effects of feeding different sources of forage in diets with crude glycerin included in 10% of DM diet, on intake, digestibility, ruminal fermentation and microbiology, performance, methane emission, carcass and meat quality traits of Nellore cattle finished in feedlot. The treatments consisting in different sources of forage: Corn silage (CS), Sugar cane (SC) and Sugar cane bagasse (SB), in diets with crude glycerin (10% DM) with higher concentrate proportion. For such study two experiments were conducted: Experiment 1: Nine ruminally cannulated Nellore steers (300.0 ± 30kg and 20 ± 2 months of age) were used in a 3 × 3 Latin Square experimental design with three treatments and three animals in three simultaneous triplicates. There was no effect of different sources of forage with crude glycerin on dry matter (DM), organic matter (OM) and crude protein (CP) intake. The intake of neutral detergent fiber (NDF) increased (P<0.05) in animals fed CS that did not differ from animal fed with SB. Furthermore, animals fed with SB decreased non-fibrous carbohydrate (NFC) intake (P<0.05). Animals fed with CS increased digestibility of DM and NDF compared with the other diets (P<0.05). The NFC digestibility increased in animals fed with SC (P<0.05). Animals fed with SB increased pH values which not differed from animals fed with SC (P<0.05). Animals fed with SC decreased NH3-N values (P<0.05). The protozoa population was not influenced by the different sources of forage in diets with crude glycerin, except Dasytricha and Isotricha. The population of fibrolytic bacteria (Ruminococus flavefaciens, Ruminococcus albus and Fibrobacter succinogenes) were similar (P>0.05) among diets. On the other hand, the population of Selenomonas ruminantium, was higher (P<0.01) in animals fed with CS. Experiment 2: There were used 40 Nellore young bulls, however, 10 animals (396.6 ± 34.7 kg 24 ± 2 months of age) were slaughtered ...Este trabalho teve como objetivo avaliar os efeitos da alimentação com diferentes fontes de forragem em dietas com 10% glicerina bruta incluída na MS sobre o consumo, digestibilidade, fermentação ruminal, desempenho, características de carcaça, qualidade da carne e emissão de metano entérico de bovinos Nelore terminados em confinamento. Os tratamentos consistiam em diferentes fontes de forragem (FDN da forragem fixado em 15%): Silagem de milho (SM), Cana de açúcar (CA) e Bagaço de cana (BC) em dietas com glicerina bruta (10% MS). Para tal estudo foram conduzidos dois experimentos: Experimento 1: Nove novilhos Nelore canulados no rúmen (300 ± 30 kg e 18 ± 2 meses de idade) foram utilizados em delineamento de quadrado latino (3x3), três tratamentos e três períodos em três repetições simultâneas para avaliar o consumo, digestibilidade, fermentação e microbiota ruminal. Não houve efeitos das diferentes fontes de forragem em dietas com glicerina bruta no consumo de matéria seca (MS), matéria orgânica (MO) e proteína bruta (PB) (P>0.05). O consumo de fibra em detergente neutro (FDN) foi maior em animais alimentados com SM que não diferiu de animais alimentados com BC (P<0.05). Além disso, animais alimentados com BC apresentaram menor consumo de carboidratos não fibrosos (CNF; P<0.01). Animais alimentados com SM apresentaram maior digestibilidade da matéria seca MS e FDN comparada com as outras dietas. Animais alimentados com CA apresentaram maior digestibilidade de CNF (P<0.05). Adicionalmente, os animais alimentados com BC apresentaram maior digestibilidade da PB e não diferiram dos animais alimentados com silagem de milho. Animais alimentados com BC apresentaram os maiores valores de pH que não diferiu de animais alimentados com CA. Além disso, os animais alimentados com CA apresentaram os menores valores de nitrogênio amoniacal (NH3-N). A população de protozoários foi similar entre os tratamentos exceto ...Universidade Estadual Paulista (Unesp)Berchielli, Telma Teresinha [UNESP]Messana, Juliana Duarte [UNESP]Universidade Estadual Paulista (Unesp)Ribeiro, Andressa Ferreira [UNESP]2015-06-17T19:33:40Z2015-06-17T19:33:40Z2015-02-11info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisv, 99 p.application/pdfRIBEIRO, Andressa Ferreira. Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle. 2015. v, 99 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.http://hdl.handle.net/11449/123695000832294http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000832294.pdf33004102002P05317385915649516Alephreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPenginfo:eu-repo/semantics/openAccess2025-10-22T07:06:28Zoai:repositorio.unesp.br:11449/123695Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462025-10-22T07:06:28Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
title Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
spellingShingle Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
Ribeiro, Andressa Ferreira [UNESP]
Bovino de corte - Nutrição
Forragem
Glicerina
Ruminante - Alimentação e rações
Bacterias
Milho - Silagem
Cana-de-açúcar
Forage
title_short Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
title_full Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
title_fullStr Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
title_full_unstemmed Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
title_sort Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle
author Ribeiro, Andressa Ferreira [UNESP]
author_facet Ribeiro, Andressa Ferreira [UNESP]
author_role author
dc.contributor.none.fl_str_mv Berchielli, Telma Teresinha [UNESP]
Messana, Juliana Duarte [UNESP]
Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Ribeiro, Andressa Ferreira [UNESP]
dc.subject.por.fl_str_mv Bovino de corte - Nutrição
Forragem
Glicerina
Ruminante - Alimentação e rações
Bacterias
Milho - Silagem
Cana-de-açúcar
Forage
topic Bovino de corte - Nutrição
Forragem
Glicerina
Ruminante - Alimentação e rações
Bacterias
Milho - Silagem
Cana-de-açúcar
Forage
description This trial aimed to evaluate the effects of feeding different sources of forage in diets with crude glycerin included in 10% of DM diet, on intake, digestibility, ruminal fermentation and microbiology, performance, methane emission, carcass and meat quality traits of Nellore cattle finished in feedlot. The treatments consisting in different sources of forage: Corn silage (CS), Sugar cane (SC) and Sugar cane bagasse (SB), in diets with crude glycerin (10% DM) with higher concentrate proportion. For such study two experiments were conducted: Experiment 1: Nine ruminally cannulated Nellore steers (300.0 ± 30kg and 20 ± 2 months of age) were used in a 3 × 3 Latin Square experimental design with three treatments and three animals in three simultaneous triplicates. There was no effect of different sources of forage with crude glycerin on dry matter (DM), organic matter (OM) and crude protein (CP) intake. The intake of neutral detergent fiber (NDF) increased (P<0.05) in animals fed CS that did not differ from animal fed with SB. Furthermore, animals fed with SB decreased non-fibrous carbohydrate (NFC) intake (P<0.05). Animals fed with CS increased digestibility of DM and NDF compared with the other diets (P<0.05). The NFC digestibility increased in animals fed with SC (P<0.05). Animals fed with SB increased pH values which not differed from animals fed with SC (P<0.05). Animals fed with SC decreased NH3-N values (P<0.05). The protozoa population was not influenced by the different sources of forage in diets with crude glycerin, except Dasytricha and Isotricha. The population of fibrolytic bacteria (Ruminococus flavefaciens, Ruminococcus albus and Fibrobacter succinogenes) were similar (P>0.05) among diets. On the other hand, the population of Selenomonas ruminantium, was higher (P<0.01) in animals fed with CS. Experiment 2: There were used 40 Nellore young bulls, however, 10 animals (396.6 ± 34.7 kg 24 ± 2 months of age) were slaughtered ...
publishDate 2015
dc.date.none.fl_str_mv 2015-06-17T19:33:40Z
2015-06-17T19:33:40Z
2015-02-11
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv RIBEIRO, Andressa Ferreira. Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle. 2015. v, 99 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.
http://hdl.handle.net/11449/123695
000832294
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000832294.pdf
33004102002P0
5317385915649516
identifier_str_mv RIBEIRO, Andressa Ferreira. Different sources of forage with crude glycerin in diets with higher percentage of concentrate to beef cattle. 2015. v, 99 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.
000832294
33004102002P0
5317385915649516
url http://hdl.handle.net/11449/123695
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000832294.pdf
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv v, 99 p.
application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.source.none.fl_str_mv Aleph
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
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