Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros

Detalhes bibliográficos
Ano de defesa: 2015
Autor(a) principal: Giassi, Valdionei
Orientador(a): Kupper, Katia Cristina lattes
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de São Carlos
Câmpus Araras
Programa de Pós-Graduação: Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: https://repositorio.ufscar.br/handle/20.500.14289/7415
Resumo: The microbial community plays an essential role in maintaining the ecological balance of soil. Interactions between microorganisms and plants have a major influence on the nutrition and health of the latter, and growth-promoting rhizobacteria can be used to improve plant development through a wide range of mechanisms. Therefore, the objective of the present study was to evaluate bacteria as biological control agents to Phytophthora nicotianae and as growthpromoting agents for citrus rootstocks. Altogether were evaluated 30 bacterial isolates, 11 Bacillus spp., 11 actinobacteria, and 8 lactic acid bacteria. For P. nicotianae control tests at first was performed an bioassay with alfalfa seedling in order to select the most promising bacterial isolates for the biocontrol and, posteriorly, the best isolates were applied in Sunki mandarin (Citrus sunki Hort. ex Tan), and rangpur (Citrus × limonia Osbeck) by seeds and substrate microbiolization methods. It was evaluated the number of surviving plants, at 90 days after sowing and inoculation. The same Isolates also were evaluated in vitro for indoleacetic acid production, phosphate solubilization, and nitrogen (N) fixation. In vivo testing consisted of growth promotion trials of the bacterial isolates that yielded the best results on in vitro tests with three rootstocks: Swingle citrumelo [Citrus × paradisi Macfad cv. Duncan × Poncirus trifoliata (L.) Raf.], Sunki mandarin and rangpur. The parameters of interest were height, number of leaves, stem diameter, shoot and root dry mass, and total dry mass at 150 days after germination. The results showed that alfalfa seedling bioassay vi was able to evaluate the potential for biocontrol of bacterial isolates against to P. nicotianae, BL06 and BL12 (both lactic acid bacteria) showed potential to be used as biocontrol agents of disease, independently from the application method. BM16 and CPMO4 were able to promote growth of Swingle citrumelo. In Sunki mandarin plants, the best treatment results were obtained with BM17 (Bacillus sp.) and ACT11 (actinobacteria). For Rangpur lime rootstock, only BM05 (Bacillus sp.) was able to promote increase in two parameters assessed, height and number of leaves.
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spelling Giassi, ValdioneiKupper, Katia Cristinahttp://lattes.cnpq.br/7900622063392740http://lattes.cnpq.br/60896195027436373ca7fc09-94d1-48c8-aedf-90b86de4c0cb2016-09-23T18:38:36Z2016-09-23T18:38:36Z2015-12-14GIASSI, Valdionei. Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros. 2015. Dissertação (Mestrado em Agroecologia e Desenvolvimento Rural) – Universidade Federal de São Carlos, Araras, 2015. Disponível em: https://repositorio.ufscar.br/handle/20.500.14289/7415.https://repositorio.ufscar.br/handle/20.500.14289/7415The microbial community plays an essential role in maintaining the ecological balance of soil. Interactions between microorganisms and plants have a major influence on the nutrition and health of the latter, and growth-promoting rhizobacteria can be used to improve plant development through a wide range of mechanisms. Therefore, the objective of the present study was to evaluate bacteria as biological control agents to Phytophthora nicotianae and as growthpromoting agents for citrus rootstocks. Altogether were evaluated 30 bacterial isolates, 11 Bacillus spp., 11 actinobacteria, and 8 lactic acid bacteria. For P. nicotianae control tests at first was performed an bioassay with alfalfa seedling in order to select the most promising bacterial isolates for the biocontrol and, posteriorly, the best isolates were applied in Sunki mandarin (Citrus sunki Hort. ex Tan), and rangpur (Citrus × limonia Osbeck) by seeds and substrate microbiolization methods. It was evaluated the number of surviving plants, at 90 days after sowing and inoculation. The same Isolates also were evaluated in vitro for indoleacetic acid production, phosphate solubilization, and nitrogen (N) fixation. In vivo testing consisted of growth promotion trials of the bacterial isolates that yielded the best results on in vitro tests with three rootstocks: Swingle citrumelo [Citrus × paradisi Macfad cv. Duncan × Poncirus trifoliata (L.) Raf.], Sunki mandarin and rangpur. The parameters of interest were height, number of leaves, stem diameter, shoot and root dry mass, and total dry mass at 150 days after germination. The results showed that alfalfa seedling bioassay vi was able to evaluate the potential for biocontrol of bacterial isolates against to P. nicotianae, BL06 and BL12 (both lactic acid bacteria) showed potential to be used as biocontrol agents of disease, independently from the application method. BM16 and CPMO4 were able to promote growth of Swingle citrumelo. In Sunki mandarin plants, the best treatment results were obtained with BM17 (Bacillus sp.) and ACT11 (actinobacteria). For Rangpur lime rootstock, only BM05 (Bacillus sp.) was able to promote increase in two parameters assessed, height and number of leaves.A comunidade microbiana tem um papel fundamental na manutenção do equilíbrio ecológico do solo. As interações entre micro-organismos e plantas têm grandes influencias sobre a sanidade e a nutrição das mesmas, nesse contexto, o uso de rizobactérias promotoras de crescimento pode melhorar o desenvolvimento das plantas, por meio de uma ampla variedade de mecanismos. Portanto, o presente trabalho teve como objetivo avaliar bactérias como agentes de controle biológico de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros. Ao todo foram avaliados 30 isolados bacterianos, sendo 11 Bacillus spp., 11 actinobacterias e 8 bactérias láticas. Para os ensaios de controle de P. nicotianae, incialmente, foram realizados ensaios com brotos de alfafa com a finalidade de selecionar os isolados bacterianos mais promissores para o biocontrole e, posteriormente, os melhores isolados foram aplicados em plantas de tangerina Sunki (Citrus sunki Hort. ex Tan) e limão Cravo (Citrus limonia Osbeck) pelos métodos de microbiolização das sementes e microbiolização do substrato, avaliando-se o número de plantas sobreviventes 90 dias após a semeadura e inoculação. Os 30 isolados bacterianos foram, também, avaliados in vitro quanto à produção de ácido indolacético, solubilização de fosfato e fixação de nitrogênio. Em seguida, para estudo da promoção de crescimento de plantas cítricas, foram realizados testes in vivo utilizando três porta-enxertos, citrumelo Swingle [Citrus paradisi Macfad cv. Duncan x Poncirus trifoliata (L.) Raf.], tangerina Sunki e limão Cravo, sendo utilizados como parâmetros de avaliação, a altura, o número de folhas, o diâmetro do caule, a massa seca da raiz, a massa seca da iv parte aérea e a massa seca total. Pelos resultados obtidos verificou-se que o ensaio realizado com brotos de alfafa permitiu avaliar o potencial de biocontrole das bactérias testadas contra P. nicotianae; os isolados de bactéria lática BL06 e BL12 apresentam potencial para serem utilizados como agentes de biocontrole da doença, independente do método de aplicação utilizado; os isolados de Bacillus spp. BM16 e CPMO4 foram capazes de promover o crescimento do porta-enxerto Citrumelo Swingle, enquanto que, BM17 (Bacillus sp.) e ACT11 (actinobacteria) promoveram o crescimento de plantas de tangerina Sunki. Para o porta-enxerto limão Cravo, apenas BM05 (Bacillus sp.) foi capaz de promover aumento da altura e do número de folhas das plantas.Não recebi financiamentoporUniversidade Federal de São CarlosCâmpus ArarasPrograma de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-ArUFSCarBacillus sppActinobactériasBactérias láticasActinobacterialactic acid bacteriaIndoleacetic acidPhosphate solubilizationnitrogen fixationCIENCIAS AGRARIASBactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citrosBacteria as biological control agents to phytophthora Nicotianae and as growth-promoting agents for citrus Rootstocksinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisOnline600600da535c7b-e2b0-4f10-8ed8-c9d26ea222f8info:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFSCARinstname:Universidade Federal de São Carlos (UFSCAR)instacron:UFSCARLICENSElicense.txtlicense.txttext/plain; charset=utf-81957https://repositorio.ufscar.br/bitstreams/4ed5666e-bfb3-4b13-a08c-c99f144d67f5/downloadae0398b6f8b235e40ad82cba6c50031dMD52falseAnonymousREADORIGINALDissVG.pdfDissVG.pdfapplication/pdf887031https://repositorio.ufscar.br/bitstreams/bc68011a-f1c0-488d-b91f-430d074cef04/download3c091b1ab0f608725eb27c6b2e22b2d5MD51trueAnonymousREADTEXTDissVG.pdf.txtDissVG.pdf.txtExtracted texttext/plain118349https://repositorio.ufscar.br/bitstreams/2a33b4fa-aca5-458d-b71d-c0fade8fa32d/downloade2f995b8a0fbf0f4a70d81a6bfb6e4deMD55falseAnonymousREADTHUMBNAILDissVG.pdf.jpgDissVG.pdf.jpgIM Thumbnailimage/jpeg5059https://repositorio.ufscar.br/bitstreams/9846cd4d-8ec1-4a67-b818-dd6709bfad40/downloadc5322ac8265653e78ff05958eaf012c3MD56falseAnonymousREAD20.500.14289/74152025-02-05 17:13:52.071Acesso abertoopen.accessoai:repositorio.ufscar.br:20.500.14289/7415https://repositorio.ufscar.brRepositório InstitucionalPUBhttps://repositorio.ufscar.br/oai/requestrepositorio.sibi@ufscar.bropendoar:43222025-02-05T20:13:52Repositório Institucional da UFSCAR - Universidade Federal de São Carlos (UFSCAR)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
dc.title.por.fl_str_mv Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
dc.title.alternative.eng.fl_str_mv Bacteria as biological control agents to phytophthora Nicotianae and as growth-promoting agents for citrus Rootstocks
title Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
spellingShingle Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
Giassi, Valdionei
Bacillus spp
Actinobactérias
Bactérias láticas
Actinobacteria
lactic acid bacteria
Indoleacetic acid
Phosphate solubilization
nitrogen fixation
CIENCIAS AGRARIAS
title_short Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
title_full Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
title_fullStr Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
title_full_unstemmed Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
title_sort Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
author Giassi, Valdionei
author_facet Giassi, Valdionei
author_role author
dc.contributor.authorlattes.por.fl_str_mv http://lattes.cnpq.br/6089619502743637
dc.contributor.author.fl_str_mv Giassi, Valdionei
dc.contributor.advisor1.fl_str_mv Kupper, Katia Cristina
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/7900622063392740
dc.contributor.authorID.fl_str_mv 3ca7fc09-94d1-48c8-aedf-90b86de4c0cb
contributor_str_mv Kupper, Katia Cristina
dc.subject.por.fl_str_mv Bacillus spp
Actinobactérias
Bactérias láticas
Actinobacteria
lactic acid bacteria
topic Bacillus spp
Actinobactérias
Bactérias láticas
Actinobacteria
lactic acid bacteria
Indoleacetic acid
Phosphate solubilization
nitrogen fixation
CIENCIAS AGRARIAS
dc.subject.eng.fl_str_mv Indoleacetic acid
Phosphate solubilization
nitrogen fixation
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS
description The microbial community plays an essential role in maintaining the ecological balance of soil. Interactions between microorganisms and plants have a major influence on the nutrition and health of the latter, and growth-promoting rhizobacteria can be used to improve plant development through a wide range of mechanisms. Therefore, the objective of the present study was to evaluate bacteria as biological control agents to Phytophthora nicotianae and as growthpromoting agents for citrus rootstocks. Altogether were evaluated 30 bacterial isolates, 11 Bacillus spp., 11 actinobacteria, and 8 lactic acid bacteria. For P. nicotianae control tests at first was performed an bioassay with alfalfa seedling in order to select the most promising bacterial isolates for the biocontrol and, posteriorly, the best isolates were applied in Sunki mandarin (Citrus sunki Hort. ex Tan), and rangpur (Citrus × limonia Osbeck) by seeds and substrate microbiolization methods. It was evaluated the number of surviving plants, at 90 days after sowing and inoculation. The same Isolates also were evaluated in vitro for indoleacetic acid production, phosphate solubilization, and nitrogen (N) fixation. In vivo testing consisted of growth promotion trials of the bacterial isolates that yielded the best results on in vitro tests with three rootstocks: Swingle citrumelo [Citrus × paradisi Macfad cv. Duncan × Poncirus trifoliata (L.) Raf.], Sunki mandarin and rangpur. The parameters of interest were height, number of leaves, stem diameter, shoot and root dry mass, and total dry mass at 150 days after germination. The results showed that alfalfa seedling bioassay vi was able to evaluate the potential for biocontrol of bacterial isolates against to P. nicotianae, BL06 and BL12 (both lactic acid bacteria) showed potential to be used as biocontrol agents of disease, independently from the application method. BM16 and CPMO4 were able to promote growth of Swingle citrumelo. In Sunki mandarin plants, the best treatment results were obtained with BM17 (Bacillus sp.) and ACT11 (actinobacteria). For Rangpur lime rootstock, only BM05 (Bacillus sp.) was able to promote increase in two parameters assessed, height and number of leaves.
publishDate 2015
dc.date.issued.fl_str_mv 2015-12-14
dc.date.accessioned.fl_str_mv 2016-09-23T18:38:36Z
dc.date.available.fl_str_mv 2016-09-23T18:38:36Z
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dc.identifier.citation.fl_str_mv GIASSI, Valdionei. Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros. 2015. Dissertação (Mestrado em Agroecologia e Desenvolvimento Rural) – Universidade Federal de São Carlos, Araras, 2015. Disponível em: https://repositorio.ufscar.br/handle/20.500.14289/7415.
dc.identifier.uri.fl_str_mv https://repositorio.ufscar.br/handle/20.500.14289/7415
identifier_str_mv GIASSI, Valdionei. Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros. 2015. Dissertação (Mestrado em Agroecologia e Desenvolvimento Rural) – Universidade Federal de São Carlos, Araras, 2015. Disponível em: https://repositorio.ufscar.br/handle/20.500.14289/7415.
url https://repositorio.ufscar.br/handle/20.500.14289/7415
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dc.publisher.none.fl_str_mv Universidade Federal de São Carlos
Câmpus Araras
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dc.publisher.initials.fl_str_mv UFSCar
publisher.none.fl_str_mv Universidade Federal de São Carlos
Câmpus Araras
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