Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar
| Ano de defesa: | 2018 |
|---|---|
| Autor(a) principal: | |
| Orientador(a): | |
| Banca de defesa: | |
| Tipo de documento: | Dissertação |
| Tipo de acesso: | Acesso aberto |
| dARK ID: | ark:/26339/001300000sbws |
| Idioma: | por |
| Instituição de defesa: |
Universidade Federal de Santa Maria
Brasil Farmacologia UFSM Programa de Pós-Graduação em Farmacologia Centro de Ciências da Saúde |
| Programa de Pós-Graduação: |
Não Informado pela instituição
|
| Departamento: |
Não Informado pela instituição
|
| País: |
Não Informado pela instituição
|
| Palavras-chave em Português: | |
| Link de acesso: | http://repositorio.ufsm.br/handle/1/14303 |
Resumo: | Aflatoxin B1 (AFB1) is the most common and toxic mycotoxin that contaminates food from plantation to consumption. Exposure to AFB1 causes several health problems, from the simplest as food poisoning, to more serious ones such as the development of liver cancer. It also causes changes in the central nervous system, characterizing itself as a great risk to the population. The treatment of the effects and reduction of the contaminations by AFB1 have been a constant subject in the health agencies of the whole world, however, this task has not been enough to protect the populations of underdeveloped countries, which are the most exposed to this contaminant. In the literature, very little can be found about exposure strategies that do not cause or reduce the damages identified, so the objective of this work was to seek a protocol of protection that would guarantee that those who are inevitably exposed to contaminated food matrices can do it as safely as possible. Thus, we develop an intervaled protocol of four AFB1 doses (250μg/kg) separated by a 96-hour interval between each dose, tested in male Wistar rats, to observe if this amount of time was enough for the organism to respond to injuries and aggravations of intoxication. To do this, we evaluated toxicity through weight gain and relative weight of animal organs and performed a battery of behavioral tests – marble burying, nest test, open field, object recognition and splash test - and biochemical - aspartate aminotransferase, alanine aminotransferase, creatinine, albumin, thiobarbituric acid reactive substances, reduced iron antioxidant power, nonprotein thiols, ascorbic acid, Na+, K +-ATPase, catalase and glutathione S-transferase and immunoreactivity of protein kinase C - investigating markers that normally presents alterations even after a short period of time. As a result of this work, we observed that no one of these biological parameters changed, which allows us to propose that with this time interval, for the number of exposures and doses proposed, it is possible to protect the organism reducing the diseases' chance of progression due to a chronic exposure to these mycotoxins. |
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Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentarInterval exposure to aflatoxin B1: a new protocol in search of food safetyAflatoxina B1AflatoxicoseExposição intervaladaSegurança alimentarComportamentoBioquímicaAflatoxin B1AflatoxicosisIntervaled exposureFood safetyBehaviorBiochemistryCNPQ::CIENCIAS BIOLOGICAS::FARMACOLOGIAAflatoxin B1 (AFB1) is the most common and toxic mycotoxin that contaminates food from plantation to consumption. Exposure to AFB1 causes several health problems, from the simplest as food poisoning, to more serious ones such as the development of liver cancer. It also causes changes in the central nervous system, characterizing itself as a great risk to the population. The treatment of the effects and reduction of the contaminations by AFB1 have been a constant subject in the health agencies of the whole world, however, this task has not been enough to protect the populations of underdeveloped countries, which are the most exposed to this contaminant. In the literature, very little can be found about exposure strategies that do not cause or reduce the damages identified, so the objective of this work was to seek a protocol of protection that would guarantee that those who are inevitably exposed to contaminated food matrices can do it as safely as possible. Thus, we develop an intervaled protocol of four AFB1 doses (250μg/kg) separated by a 96-hour interval between each dose, tested in male Wistar rats, to observe if this amount of time was enough for the organism to respond to injuries and aggravations of intoxication. To do this, we evaluated toxicity through weight gain and relative weight of animal organs and performed a battery of behavioral tests – marble burying, nest test, open field, object recognition and splash test - and biochemical - aspartate aminotransferase, alanine aminotransferase, creatinine, albumin, thiobarbituric acid reactive substances, reduced iron antioxidant power, nonprotein thiols, ascorbic acid, Na+, K +-ATPase, catalase and glutathione S-transferase and immunoreactivity of protein kinase C - investigating markers that normally presents alterations even after a short period of time. As a result of this work, we observed that no one of these biological parameters changed, which allows us to propose that with this time interval, for the number of exposures and doses proposed, it is possible to protect the organism reducing the diseases' chance of progression due to a chronic exposure to these mycotoxins.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESA aflatoxina B1 (AFB1) é a micotoxina mais comum e tóxica que contamina os alimentos desde o plantio até o momento do consumo. A exposição à AFB1 causa diversos agravos à saúde, desde mais simples como quadros de intoxicação alimentar, a outras mais graves como o desenvolvimento de câncer hepático. Causa também alterações no sistema nervoso central, caracterizando-se como um grande risco à população. O tratamento dos efeitos e redução das contaminações por AFB1 têm sido pauta constante nas agências de saúde do mundo todo, entretanto, tal tarefa não tem sido suficiente para proteger as populações de países subdesenvolvidos, as quais são as mais expostas a esse contaminante. Na literatura, pouco ou nada se fala sobre estratégias de exposição que não causem ou diminuam os danos identificados na população e dessa forma o objetivo desse trabalho foi buscar um protocolo de proteção que garantisse que quem inevitavelmente se expõe às matrizes alimentares contaminadas possa fazer isso de maneira segura. Assim, utilizando ratos Wistar machos, executamos um protocolo intervalado de quatro doses de AFB1 (250μg/kg) separadas por um intervalo de 96 horas entre cada dose, no intuito de observar se esse tempo seria suficiente para o organismo responder a lesões e agravos da intoxicação. Para isso avaliamos a toxicidade através do ganho de peso e peso relativo dos órgãos dos animais e realizamos uma bateria de testes comportamentais – bolinhas enterradas, construção de ninho, campo aberto, reconhecimento de objetos e borrifagem de sacarose – e bioquímicos – aspartato aminotransferase, alanina aminotransferase, creatinina, albumina, substâncias reativas ao ácido tiobarbitúrico, poder antioxidante do ferro reduzido, tióis não-proteícos, ácido ascórbico, atividade da Na+, K+-ATPase, catalase e glutationa S-transferase e imunorreatividade da proteína quinase C – investigando marcadores que normalmente apresentam alterações mesmo após um curto período de tempo. Como resultado deste trabalho, observamos que nenhum dos marcadores biológicos apresentou alterações, o que nos permite propor que esse intervalo de tempo, para o número de exposições e dose propostas, foi capaz de proteger o organismo reduzindo a chance de progressão de agravos decorrentes de uma exposição crônica a essas micotoxinas.Universidade Federal de Santa MariaBrasilFarmacologiaUFSMPrograma de Pós-Graduação em FarmacologiaCentro de Ciências da SaúdeFurian, Ana Fláviahttp://lattes.cnpq.br/0865191340133424Emanuelli, Tatianahttp://lattes.cnpq.br/2165391096880394Guerra, Gustavo Petrihttp://lattes.cnpq.br/8053094752538070Braga, Ana Claudia Monteiro2018-09-14T11:48:48Z2018-09-14T11:48:48Z2018-02-19info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://repositorio.ufsm.br/handle/1/14303ark:/26339/001300000sbwsporAttribution-NonCommercial-NoDerivatives 4.0 Internationalinfo:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2023-01-26T19:01:09Zoai:repositorio.ufsm.br:1/14303Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/PUBhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.com||manancial@ufsm.bropendoar:2023-01-26T19:01:09Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false |
| dc.title.none.fl_str_mv |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar Interval exposure to aflatoxin B1: a new protocol in search of food safety |
| title |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| spellingShingle |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar Braga, Ana Claudia Monteiro Aflatoxina B1 Aflatoxicose Exposição intervalada Segurança alimentar Comportamento Bioquímica Aflatoxin B1 Aflatoxicosis Intervaled exposure Food safety Behavior Biochemistry CNPQ::CIENCIAS BIOLOGICAS::FARMACOLOGIA |
| title_short |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| title_full |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| title_fullStr |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| title_full_unstemmed |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| title_sort |
Exposição intervalada à aflatoxina B1: um novo protocolo em busca da segurança alimentar |
| author |
Braga, Ana Claudia Monteiro |
| author_facet |
Braga, Ana Claudia Monteiro |
| author_role |
author |
| dc.contributor.none.fl_str_mv |
Furian, Ana Flávia http://lattes.cnpq.br/0865191340133424 Emanuelli, Tatiana http://lattes.cnpq.br/2165391096880394 Guerra, Gustavo Petri http://lattes.cnpq.br/8053094752538070 |
| dc.contributor.author.fl_str_mv |
Braga, Ana Claudia Monteiro |
| dc.subject.por.fl_str_mv |
Aflatoxina B1 Aflatoxicose Exposição intervalada Segurança alimentar Comportamento Bioquímica Aflatoxin B1 Aflatoxicosis Intervaled exposure Food safety Behavior Biochemistry CNPQ::CIENCIAS BIOLOGICAS::FARMACOLOGIA |
| topic |
Aflatoxina B1 Aflatoxicose Exposição intervalada Segurança alimentar Comportamento Bioquímica Aflatoxin B1 Aflatoxicosis Intervaled exposure Food safety Behavior Biochemistry CNPQ::CIENCIAS BIOLOGICAS::FARMACOLOGIA |
| description |
Aflatoxin B1 (AFB1) is the most common and toxic mycotoxin that contaminates food from plantation to consumption. Exposure to AFB1 causes several health problems, from the simplest as food poisoning, to more serious ones such as the development of liver cancer. It also causes changes in the central nervous system, characterizing itself as a great risk to the population. The treatment of the effects and reduction of the contaminations by AFB1 have been a constant subject in the health agencies of the whole world, however, this task has not been enough to protect the populations of underdeveloped countries, which are the most exposed to this contaminant. In the literature, very little can be found about exposure strategies that do not cause or reduce the damages identified, so the objective of this work was to seek a protocol of protection that would guarantee that those who are inevitably exposed to contaminated food matrices can do it as safely as possible. Thus, we develop an intervaled protocol of four AFB1 doses (250μg/kg) separated by a 96-hour interval between each dose, tested in male Wistar rats, to observe if this amount of time was enough for the organism to respond to injuries and aggravations of intoxication. To do this, we evaluated toxicity through weight gain and relative weight of animal organs and performed a battery of behavioral tests – marble burying, nest test, open field, object recognition and splash test - and biochemical - aspartate aminotransferase, alanine aminotransferase, creatinine, albumin, thiobarbituric acid reactive substances, reduced iron antioxidant power, nonprotein thiols, ascorbic acid, Na+, K +-ATPase, catalase and glutathione S-transferase and immunoreactivity of protein kinase C - investigating markers that normally presents alterations even after a short period of time. As a result of this work, we observed that no one of these biological parameters changed, which allows us to propose that with this time interval, for the number of exposures and doses proposed, it is possible to protect the organism reducing the diseases' chance of progression due to a chronic exposure to these mycotoxins. |
| publishDate |
2018 |
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2018-09-14T11:48:48Z 2018-09-14T11:48:48Z 2018-02-19 |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/masterThesis |
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masterThesis |
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Attribution-NonCommercial-NoDerivatives 4.0 International |
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Universidade Federal de Santa Maria Brasil Farmacologia UFSM Programa de Pós-Graduação em Farmacologia Centro de Ciências da Saúde |
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Universidade Federal de Santa Maria Brasil Farmacologia UFSM Programa de Pós-Graduação em Farmacologia Centro de Ciências da Saúde |
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reponame:Manancial - Repositório Digital da UFSM instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
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